1854 sodium roast Recipes

  • Roasted Corn, Pepper, and Tomato Chowder
    red bell peppers, halved and seeded, ears shucked corn and
    8 More
    red bell peppers, halved and seeded, ears shucked corn, tomatoes, halved, seeded, and peeled (about 4), extra-virgin olive oil, chopped onion (about 2 medium), fat-free , less-sodium chicken broth, salt, freshly ground black pepper, crumbled blue cheese, chopped fresh chives
    10 ingredients
  • Roast Chicken with Balsamic Bell Peppers
    salt, divided, fennel seeds, crushed and
    12 More
    salt, divided, fennel seeds, crushed, freshly ground black pepper, divided, garlic powder, dried oregano, skinless, boneless chicken breasts, olive oil, divided, sliced red bell pepper, sliced yellow bell pepper, sliced shallots (about 1 large), chopped fresh rosemary, fat-free , less-sodium chicken broth, balsamic vinegar
    14 ingredients
  • Roast Chicken with Apricot-Rosemary Glaze
    apricot preserves, apricot nectar, white wine vinegar and
    4 More
    apricot preserves, apricot nectar, white wine vinegar, garlic, minced, chopped fresh rosemary, chicken, each cut into 8 pieces,patted dry, reduced-sodium chicken broth
    1 hour 10 min, 7 ingredients
  • Roasted Chicken and Butternut Squash Soup
    butternut squash, peeled and cut into medium dice and
    10 More
    butternut squash, peeled and cut into medium dice, yellow onion, cut into medium dice, chicken thighs, bone-in, skin-on, olive oil, salt , to taste, ground black pepper , to taste, low-sodium chicken broth, ground cumin, ground coriander, freshly squeezed lemon juice, fresh cilantro, for garnish
    45 min, 11 ingredients
  • Roasted Oysters with Lemon-Anise Stuffing
    white bread, butter, chopped fennel, garlic clove, minced and
    9 More
    white bread, butter, chopped fennel, garlic clove, minced, fat-free , less-sodium chicken broth, kosher salt, anise liqueur (such as ouzo), shredded fresh parmigiano-reggiano cheese, chopped fennel fronds, grated lemon rind, fresh lemon juice, ground red pepper, shucked oysters
    13 ingredients
  • Roasted Butternut Squash and Shallot Soup
    cubed peeled butternut squash (about 1 1/2 lb), olive oil and
    6 More
    cubed peeled butternut squash (about 1 1/2 lb), olive oil, salt, shallots, peeled and halved, peeled fresh ginger, thinly sliced, fat-free , less-sodium chicken broth, fresh chives, cracked black pepper (optional)
    8 ingredients
  • Roasted Fennel, Tomato, and Chickpea Soup
    chopped fennel bulb (about 1 small bulb), chopped onion and
    9 More
    chopped fennel bulb (about 1 small bulb), chopped onion, organic chickpeas (garbanzo beans), rinsed and drained, butter, garlic cloves, minced, fat-free , lower-sodium chicken broth, organic diced tomatoes, undrained, freshly ground black pepper, salt, fresh flat-leaf parsley, pitas, each cut into 8 wedges
    12 ingredients
  • Roasted Butternut Squash and Shallot Soup
    cubed peeled butternut squash (about 1 1/2 lb), olive oil and
    6 More
    cubed peeled butternut squash (about 1 1/2 lb), olive oil, salt, shallots, peeled and halved, peeled fresh ginger, thinly sliced, fat-free , lower-sodium chicken broth, chopped fresh chives, cracked black pepper (optional)
    8 ingredients
  • Roasted Vegetable Dressing for Cornbread Roasted Vegetable Dressing for Cornbread
    white pearl onions, diagonal slices peeled carrots and
    20 More
    white pearl onions, diagonal slices peeled carrots, diagonal slices peeled parsnips, cubes peeled rutabagas, olive oil, divided, cremini mushroom, stemmed, caps halved, garlic cloves, peeled, dried thyme, dried rosemary, dried rubbed sage, cubed cornbread, eggs, beaten to blend, unsalted butter, melted, low sodium chicken broth, buttermilk, eggs, sugar, coarse kosher salt, baking powder, baking soda, cornmeal, melted butter
    26 min, 22 ingredients
  • Roast Capon with Mushroom-Armagnac Sauce Roast Capon with Mushroom-Armagnac Sauce
    capon, salt and freshly ground black pepper and
    10 More
    capon, salt and freshly ground black pepper, herbes de provence, unsalted butter, white mushrooms, sliced 1/8 inch thick, shitake mushrooms , stems discarded and caps sliced 1/8 inch thick, dry vermouth or white wine, chicken stock or low-sodium broth, heavy cream, armagnac or cognac, potato starch dissolved in 2 tbsp of water, chopped tarragon
    3 hour 30 min, 12 ingredients
  • Roast Capon with Lemon, Thyme, and Onions Roast Capon with Lemon, Thyme, and Onions
    capon or oven stuffer; preferably not frozen, salt and
    12 More
    capon or oven stuffer; preferably not frozen, salt, black pepper, unsalted butter, softened, grated fresh lemon zest, chopped fresh thyme plus 10 sprigs fresh thyme, lemons, halved, fresh lemon juice, shallots, trimmed , leaving root ends intact, and halved lengthwise, red onions, trimmed , leaving root ends intact, and cut lengthwise into 1-inch-wide wedges, yellow onions, trimmed , leaving root ends intact, and cut lengthwise into 1-inch-wide wedges, chicken stock or reduced-sodium chicken broth, all-purpose flour, garnish: lemon wedges and fresh thyme sprigs
    3 hour 30 min, 14 ingredients
  • Roasted Portobello and Prosciutto Lasagna Roasted Portobello and Prosciutto Lasagna
    olive oil, olive oil and
    16 More
    olive oil, olive oil, portabella mushrooms, stems trimmed (about 10), prosciutto, chopped (about 6 oz), shallot, chopped (about 2 large), fresh rosemary, chopped, fresh thyme, chopped, whole milk, low sodium chicken broth, bay leaf, butter, all-purpose flour, gruyere cheese, shredded, parmesan cheese, grated, ground nutmeg, lasagna noodle, parmesan cheese, grated, butter , cut into 1/2-inch pieces
    46 min, 18 ingredients
  • Roast Turkey With White Wine and Rosemary Roast Turkey With White Wine and Rosemary
    low sodium chicken broth, unsalted butter, white wine and
    7 More
    low sodium chicken broth, unsalted butter, white wine, fresh rosemary, lemon , zest cut into 1-inch pieces, fruit cut into 3/4-inch-thick slices, honey, fresh turkey, salt, black pepper, garlic cloves, peeled
    45 hour 30 min, 10 ingredients
  • Roast Pork Tenderloin and Mushroom Dinner Roast Pork Tenderloin and Mushroom Dinner
    pork tenderloin, trimmed and
    13 More
    pork tenderloin, trimmed, white potatoes, peeled, cut into 3/4-inch chunks, sweet potato, peeled, cut into 3/4-inch chunks, salt and pepper, butter, mushrooms, thinly sliced (250g), garlic cloves, minced, onion, chopped, paprika, all-purpose flour, milk, chicken broth, sodium reduced, dijon mustard, fresh parsley, chopped
    50 min, 14 ingredients
  • Roasted Butternut Squash and Poblano Soup Roasted Butternut Squash and Poblano Soup
    butternut squash, poblano pepper, lime , juice of and
    3 More
    butternut squash, poblano pepper, lime , juice of, low sodium vegetable broth or 3 cups water, cumin , to taste, pepper , to taste
    6 min, 6 ingredients
  • Roasted Chicken with Smokey Apricot Sauce Roasted Chicken with Smokey Apricot Sauce
    skinless chicken breast halves (with bone ) and
    5 More
    skinless chicken breast halves (with bone ), salt and ground black pepper, apricot preserves, reduced-sodium soy sauce, liquid smoke, chopped fresh parsley leaves
    7 ingredients
  • Roast Turkey and Butternut Squash Risotto Roast Turkey and Butternut Squash Risotto
    fat-free , less-sodium chicken broth, divided, water and
    10 More
    fat-free , less-sodium chicken broth, divided, water, olive oil, divided, cubed peeled butternut squash (about 1 1/4 lb), chopped shallots (about 5 medium), dry white wine, divided, minced fresh sage, kosher salt, freshly ground black pepper, dry arborio rice, reheated diced cooked turkey (about 3/4 lb), crumbled goat cheese
    12 ingredients
  • Roast Turkey with Garlic, Sage, and Lemon Roast Turkey with Garlic, Sage, and Lemon
    turkey, giblets removed, flat-leaf parsley and
    12 More
    turkey, giblets removed, flat-leaf parsley, kitchen string (optional), carrots , cut into quarters lengthwise, stalks celery , cut into 3-inch-long strips, yellow onions, cut into wedges, olive oil, kosher salt and pepper, low-sodium chicken broth, garlic cloves, fresh flat-leaf parsley, fresh sage, fresh lemon juice, grated lemon zest
    14 ingredients




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