15 soba noodles topping Recipes

  • Ginger Noodles
    soba noodles (i like to use 100% buckwheat) and
    7 More
    soba noodles (i like to use 100% buckwheat), seasoned rice vinegar, soy sauce, fresh ginger, finely chopped, garlic cloves, minced, fresh jalapeno pepper, seeded and finely chopped, green onions, finely chopped , including tops, chopped fresh cilantro (optional)
    18 min, 8 ingredients
  • Indonesian Sesame Noodles
    peanut butter (your choice, creamy or crunchy), soy sauce and
    7 More
    peanut butter (your choice, creamy or crunchy), soy sauce, water, cider vinegar, sesame oil, sugar, cayenne pepper (more if you wish!), green onions or 2 scallions, sliced with tops, soba noodles or 8 oz linguine, cooked and at room temperature
    10 min, 9 ingredients
  • Zaru Soba Noodle Soup
    tsuyu sauce and
    9 More
    tsuyu sauce, dashi stock (you can make your own , or use premade, i used premade), soy sauce/shoyu, mirin, sugar, green onions, sliced fine, sesame seeds, lightly toasted, sheet nori , cut into thin strips, these are the basic toppings , you can also add grated ginger, grated yuzu, chopped shiso, or wasabi as desired (choose 1 of these, not all, or the flavors will get muddy).
    15 min, 10 ingredients
  • Soba  Fideos  with Sea Vegetables
    dried wakame pieces and
    11 More
    dried wakame pieces, shiitake mushrooms (about 2 oz.), thinly sliced, red (aka ) miso, extra-virgin olive oil, divided, meyer lemon zest, meyer lemon juice, minced garlic, chopped flat-leaf parsley leaves, soba (buckwheat noodles), by 8 in.) square nori*, snipped into slivers, dried dulse*, snipped into small pieces, baby radishes and/or baby carrots, with tops
    1 hour , 12 ingredients
  • Miso Soup
    dried soba noodles, miso paste (to taste) and
    5 More
    dried soba noodles, miso paste (to taste), firm tofu, chopped into 1/3-inch cubes, watercress (or spinach), well washed and stems trimmed, green onions, tops removed thinly sliced, cilantro, chopped, red pepper flakes (optional)
    7 ingredients
  • Cold Peanut, Chicken, and Soba Noodle Salad (Emeril Lagasse) Cold Peanut, Chicken, and Soba Noodle Salad (Emeril Lagasse)
    dried soba noodles , or other buckwheat noodles and
    18 More
    dried soba noodles , or other buckwheat noodles, sesame oil, chopped green onions (green tops only ), jalapeno, seeded, stem removed, and minced, minced garlic, minced gingerroot, creamy peanut butter, soy sauce, chicken stock, chopped fresh cilantro, fish sauce, sherry, fresh lime juice, sugar, red pepper flakes, chopped red bell pepper, whole skinless, boneless chicken breast, cut into strips and lightly poached, and chilled, cucumber, peeled, seeded and chopped, chopped roasted unsalted peanuts
    27 min, 19 ingredients
  • Egg-Topped Soba Noodles with Asparagus and Prosciutto Egg-Topped Soba Noodles with Asparagus and Prosciutto
    extra-virgin olive oil, divided and
    6 More
    extra-virgin olive oil, divided, garlic cloves, coarsely chopped, sliced prosciutto , cut crosswise into strips, eggs, soba noodles, asparagus, ends trimmed , cut on sharp diagonal into 1/8-inch-thick slices, freshly grated parmesan cheese plus additional cheese shavings
    7 ingredients
  • Soba Noodles Topping Soba Noodles Topping
    peanut butter, sesame oil, soy sauce, garlic clove and
    1 More
    peanut butter, sesame oil, soy sauce, garlic clove, chili oil
    5 min, 5 ingredients
  • Pork-and-Soba Noodle Bowl Pork-and-Soba Noodle Bowl
    soba (buckwheat) noodles, salt, fresh stir-fry vegetables and
    4 More
    soba (buckwheat) noodles, salt, fresh stir-fry vegetables, cooked zesty pork loin , cut into strips, double-duty marinade, sesame oil, toppings: chopped peanuts , chopped fresh cilantro, thinly sliced red onion
    35 min, 7 ingredients
  • Spicy Soba Sesame Salad Spicy Soba Sesame Salad
    soba noodles and
    10 More
    soba noodles, frozen snow peas, thawed (or 1 cup fresh , blanched snow peas, strings removed), red bell pepper, cut into medium dice, green onions, thinly sliced (include tender green tops), sesame seeds, toasted, seasoned rice wine vinegar, red pepper flakes (to taste), sesame oil, hot chili oil, tamari, peanut oil
    40 min, 11 ingredients
  • Soba and Shrimp Salad with Wasabi Dressing Soba and Shrimp Salad with Wasabi Dressing
    dried soba noodles (see, wasabi powder (see notes ) and
    6 More
    dried soba noodles (see, wasabi powder (see notes ), soy sauce, lemon juice, baby spinach leaves (6 oz.), rinsed and crisped, sliced green onions (including green tops), shelled cooked tiny shrimp, rinsed, red red or pink pickled ginger (see notes )
    8 ingredients
  • Asian Noodles in Broth Asian Noodles in Broth
    soba or udon noodles, water, low-sodium soy sauce and
    10 More
    soba or udon noodles, water, low-sodium soy sauce, mirin (sweet rice wine), rice vinegar, grated fresh ginger, soft tofu, drained and patted dry, shredded romaine lettuce, sliced daikon radish, matchstick-cut carrots, peeled, sliced green onions, hot sauce for drizzling over top (optional), dark sesame oil for drizzling over top (optional)
    44 min, 13 ingredients
  • Mongolian Grill Feast Mongolian Grill Feast
    firm tofu, cut into 1-inch blocks and
    13 More
    firm tofu, cut into 1-inch blocks, green onion tops , cut into 1-inch pieces, peeled and shredded carrots, chopped broccoli, baby snow pea pods, sliced water chestnuts, bean sprouts, sesame oil, cooked ramen noodles or 2 cups soba noodles, teriyaki sauce (i use honey for grilled meats, can use more sauce if you like), corn , green beans, tomato, green pepper, onions, asparagus (anything fresh is best), garlic (optional), ginger (optional), beef (optional) or chicken (optional)
    25 min, 14 ingredients




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