11 smoky tomato well Recipes

uncooked penne pasta, progresso recipe starters creamy three cheese cooking sauce, fully cooked smoked pork sausage , cut into 1/2-inch slices, petite diced tomatoes, well drained, shredded smoked cheddar or smoked gouda cheese

uncooked elbow macaroni, whipping cream, dijon mustard, coarse salt (kosher or sea salt), ground red pepper (cayenne), smoked cheddar cheese, shredded, muir glen organic fire roasted diced tomatoes, well drained, sliced green onions, grated parmesan cheese, plain dry bread crumbs, olive oil

bacon, chopped, diced onion, celery, diced, red bell pepper, diced, garlic, minced, fresh thyme, minced or 1 tsp dried thyme, all-purpose flour, chicken broth, evaporated milk, diced tomatoes, well drained, cream-style corn, roasted chicken breast, chopped, hickory flavored barbecue sauce, fresh ground black pepper, salt (or to taste)

canola oil, divided, beef stew meat, well-trimmed and cut into 1/2 to 3/4 inch pieces, garlic cloves, minced, diced tomatoes with green pepper and onion, undrained, beer, adobo sauce, chipotle chile in adobo, minced, black beans, rinsed, masa harina, reduced-fat sour cream

olive oil, garlic cloves, minced, fresh basil, chopped (or 4 tsp. dried ), fresh parsley, chopped (or 2 tsp. dried ), fresh oregano, chopped or 2 tsp dried oregano, balsamic vinegar, salt, pepper, fire-roasted tomatoes (undrained ), crushed tomatoes (undrained ), crushed red pepper flakes (optional), onions, chopped, frozen chopped spinach, thawed and well drained, italian cheese blend, shredded, fresh flat-leaf parsley, chopped (or 8 tsp. dried ), salt, freshly ground black pepper, eggs, carton cottage cheese, low-fat (2%), butternut squash, peeled and diced, lasagna noodles (oven-ready i use barilla no-boil noodles), parmesan cheese, grated

lettuce , washed rough chopped, black beans, rinsed and well drained, corn , defrosted if frozen if canned rinsed and well drained, roasted red peppers, diced, smoked paprika, avocados, cubed, green chili salsa (store bought or smoky, spicy tomatillo salsa verde aka green hell! ), fresh lime juice, fresh cilantro, grape tomatoes, cut in half or 1 cup cherry tomatoes, black pepper, fresh cilantro, chopped, sliced scallion, green chili salsa, sour cream, mayonnaise , smart balance, shredded cheese , tex mex blend is a good choice, sliced ripe olives, rinsed and drained

olive oil, chorizo sausage, casing removed, crumbled, red onion, thinly sliced, garlic, chopped, spanish smoked sweet paprika, chopped tomatoes, chicken or vegetable stock, navy beans, drained and well rinsed, chopped fresh flat-leaf parsley, chopped fresh cilantro, toasted baguette slices, rubbed with garlic, to serve

head escarole, canola oil divided, boneless, skinless chicken breasts trimmed, smoked paprika divided, salt divided, drop corn husked, scallions trimmed, tomatoes halved lengthwise, garlic chopped, sherry or red-wine vinegar, crumbled feta or cotija cheese, pine nuts toasted

onion diced, garlic minced, olive oil, smoky bacon diced, carrots, peeled and diced, stalks celery, diced, cannellini beans - 1 can drained and rinsed, the other not, head cabbage, diced (savoy or reg) (4-5 cup), greens (kale or spinach, but anything greens will work) coarsely chopped, tomato puree, diced tomatoes, undrained, pesto (or more to taste, i like a stronger pesto flavor), crusty bread 1 cubes (sour dough or baguette work well), grated parmesan cheese, chicken stock, teas red pepper flakes, salt to taste