60944 smoky spicy tomatillo salsa aka canned Recipes

  • Smoky, Spicy Tomatillo Salsa Verde Aka Canned Green Hell!
    tomatillos, cut into quarters and
    11 More
    tomatillos, cut into quarters, habanero peppers , seeds and all, onions, diced, garlic cloves, chipotle chiles in adobo, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), bottled lemon juice, cumin (optional), vinegar, salt, black pepper, lime , very fine shredded zest and juice
    50 min, 12 ingredients
  • Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!
    tomatillo, cut into quarters and
    7 More
    tomatillo, cut into quarters, habanero pepper , seeds and all, onion , rough chopped, garlic cloves, chipotle chile in adobo, lime , juice of, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), salt and pepper
    10 min, 8 ingredients
  • Spicy Shrimp Tacos with Grilled Tomatillo Salsa
    tomatillos, chopped green onions (about 4 green onions) and
    13 More
    tomatillos, chopped green onions (about 4 green onions), chopped fresh cilantro, lime juice (about 1 lime), salt, jalapeno pepper , seeds removed and chopped, garlic clove, peeled and deveined shrimp, hot pepper sauce (such as tabasco), ancho chili powder, ground cumin, salt, corn tortillas, shredded cabbage, shredded carrot
    16 ingredients
  • Tomatillo Salsa
    tomatillo, husked, olive oil, red onion, finely chopped and
    5 More
    tomatillo, husked, olive oil, red onion, finely chopped, fresh cilantro leaves, chopped, canned chipotle chiles, finely chopped or 2 dried chipotle peppers, white vinegar, dried oregano leaves (preferably mexican oregano), salt
    18 min, 8 ingredients
  • Chilaquiles with Roasted Tomatillo Salsa (Marcela Valladolid)
    fresh tomatillos, fresh serrano chiles and
    14 More
    fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco *** or a mild feta, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish
    35 min, 16 ingredients
  • Guaca-Salsa  -  My  Recipe  -
    green tomatillo salsa (or can use just 1 can) and
    9 More
    green tomatillo salsa (or can use just 1 can), avocado, peeled and cut in chunks, pickled jalapeno pepper, finely chopped (or use a fresh jalapeno), pickled jalapeno juice (optional), fresh garlic clove, finely chopped, fresh cilantro, finely chopped, garlic salt (or to taste), sugar (for tomatillos acidity), water (if needed), light sour cream (instead of the water)
    10 min, 10 ingredients
  • Chilaquiles with Turkey and Roasted Tomatillo Salsa
    vegetable oil and
    10 More
    vegetable oil, corn tortillas , cut into 1/2-inch-wide strips, onion, chopped, chicken broth, shredded cooked turkey meat (4 cups), roasted tomatillo salsa, monterey jack, shredded (1 cup), creme fraiche or sour cream, milk, fresh cilantro sprigs, queso fresco or feta, crumbled
    1 hour , 11 ingredients
  • Chicken Breasts with Tomatillo Salsa
    boneless skinless chicken breast halves, garlic powder and
    8 More
    boneless skinless chicken breast halves, garlic powder, salt and pepper, cumin seed, onion, halved and sliced, tomatillo salsa (mild or hot ), monterey jack pepper cheese, loosely packed chopped cilantro, sour cream, flour tortillas
    55 min, 10 ingredients
  • Tomatillo Salsa Fresca
    tomatillo (approximately 10-12 medium s) and
    6 More
    tomatillo (approximately 10-12 medium s), white onion, coarsely chopped, cilantro leaf, lightly packed (not dried ), jalapeno pepper (for extra kick , i use serrano and jalapeno, but any green chili pepper will do), garlic cloves, chopped, sugar, salt
    10 min, 7 ingredients
  • Tomatillo Salsa Verde
    tomatillos, husked, chopped onion, minced garlic and
    6 More
    tomatillos, husked, chopped onion, minced garlic, serrano chile peppers, minced, chopped cilantro, chopped fresh oregano, ground cumin, salt , or to taste, water
    25 min, 9 ingredients
  • Spicy Pork with Black Bean and Tomatillo Salsa Spicy Pork with Black Bean and Tomatillo Salsa
    ground cumin, dried ground chipotle pepper, salt and
    4 More
    ground cumin, dried ground chipotle pepper, salt, pork tenderloin, trimmed, olive oil, black bean and tomatillo salsa, black bean and tomatillo salsa
    39 min, 7 ingredients
  • Tomatillo, Potato & Pinto Enchiladas Tomatillo, Potato & Pinto Enchiladas
    potatoes, diced, skins on, ketchup, cumin, chili powder and
    8 More
    potatoes, diced, skins on, ketchup, cumin, chili powder, garlic salt, cayenne, pinto beans, drained and rinsed, fresh cilantro, coarsely chopped , save some for top, corn or 6 flour tortillas, tomatillo salsa (you can make your own as well), sharp cheddar cheese, shredded, sour cream, to serve
    1 hour 20 min, 12 ingredients
  • Smoked Chile Butter-Brushed Shrimp with Tomatillo Salsa Smoked Chile Butter-Brushed Shrimp with Tomatillo Salsa
    unsalted butter, softened and
    17 More
    unsalted butter, softened, chipotle peppers , canned in adobo, garlic, chopped shallots, lime, juiced, salt and freshly ground pepper, tomatillos, husked and washed, 5 cut in half and 5 coarsely chopped, fresh lime juice, chopped red onion, jalapeno pepper, finely chopped, olive oil, honey, salt and freshly ground pepper, coarsely chopped cilantro, shrimp, shelled and deveined, smoked chile butter, kosher salt and freshly ground pepper, tomatillo salsa
    18 ingredients
  • Chilaquiles With Roasted Tomatillo Salsa Chilaquiles With Roasted Tomatillo Salsa
    fresh tomatillo, fresh serrano chilies and
    14 More
    fresh tomatillo, fresh serrano chilies, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt & freshly ground black pepper, fresh cilantro leaves, chicken broth , as needed (or more, use vegetable stock if desired), vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt & freshly ground black pepper, queso fresco, crumbled or 1/2 cup mild feta, onions, separated into rings, mexican crema , creme fraiche or 1/2 cup sour cream, chopped fresh cilantro leaves, for garnish
    20 min, 16 ingredients
  • Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse) Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse)
    corn tortillas, egg, milk, water, all-purpose flour and
    18 More
    corn tortillas, egg, milk, water, all-purpose flour, southwestern essence, plus more for dusting, baking powder, firm white fish , cut into 4 by 1 by 1/4-inch strips, vegetable oil, for frying, very thinly shaved mixed white and red cabbage, sour cream, lime, juiced, plus more for serving, ground cumin, recipe roasted tomatillo salsa , recipe follows, chopped fresh cilantro leaves, for garnish, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced
    25 min, 23 ingredients
  • Cajun Shrimp Tacos with Tomatillo Salsa Cajun Shrimp Tacos with Tomatillo Salsa
    sour cream, chili powder, cayenne pepper, chili powder and
    8 More
    sour cream, chili powder, cayenne pepper, chili powder, paprika, uncooked medium shrimp, peeled, deveined, olive oil, minced garlic, tomatillo salsa, purchased taco shells, watercress, trimmed, avocados, peeled, pitted, cubed
    12 ingredients
  • Salsa Verde: Green Tomatillo Salsa Salsa Verde: Green Tomatillo Salsa
    tomatillos, husked and rinsed and
    4 More
    tomatillos, husked and rinsed, fresh hot green chiles, to taste (roughly 2 serranos or 1 jalapeno), stemmed, fresh cilantro (thick stems removed), roughly chopped, scant 1/4 cup finely chopped onion, salt
    25 min, 5 ingredients
  • Tomatillo Salsa (Green Salsa) Tomatillo Salsa (Green Salsa)
    tomatillos, husked, washed and cut into quarters and
    5 More
    tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired and roughly chopped, onion, cut in half, cold water, cilantro, stems and leaves, salt
    6 ingredients




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