105526 smokey paprika roasted carrot Recipes

carrots, parsnips, extra-virgin olive oil, honey, coarse salt and freshly ground black pepper, fresh thyme

carrots, peeled and cut into 1/2-inch rounds, parsnips, peeled and cut into 1/2-inch rounds, yellow onion, quartered, olive oil, kosher salt and pepper, baguette , cut into 16 thin slices

carrots, garlic cloves, peeled, olive oil, water, white wine vinegar, mayonnaise, sour cream, sugar, salt, pepper, pita breads (6 inches), butter, melted

carrots, peeled and cut into 2 x 1/2-inch pieces, unsalted butter, melted, dark brown sugar, salt, pepper

whole roasting chicken, shallots, carrots, red onion, red potatoes, bay leaves, hot paprika

vegetable oil, sweet paprika (preferably hungarian), cayenne , or to taste, salt, cornish hens, red bell peppers , cut into 1-inch-wide strips, carrots, cut diagonally into 3/4-inch pieces, shallots, halved, celery root (sometimes called celeriac), peeled and cut into 1-inch pieces, boiling potato, peeled and cut into 1-inch pieces, caraway seeds, chopped fresh flat-leaf parsley, sour cream, water

potatoes, mashed, baked potato skins, sage and onion prepared stuffing, roast carrots, chicken drumsticks, onions, chopped, white wine, mushrooms, sliced, oregano, chicken stock (if you don tsp make your own), garlic cloves, chopped, green beans, paprika, salt, sugar, white pepper, lemon (1/2 zested and juiced)

microwave-in-bag baby rainbow carrots with tops , cut in half lengthwise, lemons, halved, orange, halved, garlic cloves, minced, fresh thyme sprigs, ground cumin, paprika, olive oil, divided, kosher salt, divided, sunflower seeds, sesame seeds, poppy seeds, pumpkin seeds, avocado, fresh lemon juice, red wine vinegar, spring greens mix, red onion, thinly sliced, mexican crema

carrots, cut diagonally into 1/4-inch slices, unsweetened applesauce, chopped onion, salt, paprika, pepper to taste, grated parmesan cheese

carrots , mixed colors if available, peeled, beets , different sizes and colors if available, sea salt and freshly ground black pepper, garlic , broken apart, 1/2 the cloves smashed, 1/2 left whole, extra-virgin olive oil, orange, juiced, a few sprigs fresh thyme , leaves picked, a few sprigs fresh rosemary , leaves picked, balsamic vinegar, thick organic pork loin chops, skin on, fresh sage leaves, lemon

carrots, peeled and cut into 1/4-inch slices on the diagonal, parsnips, peeled and cut into 1/4-inch slices on the diagonal, garlic cloves, thinly sliced, toasted cumin seeds, honey, olive oil, water, freshly ground black pepper, juice of 2 limes, mint, leaves only, chopped

carrots, yukon gold potatoes, shallots, chicken broth, salt and pepper to taste, olive oil

carrots, cut into 3-inch lengths , thick pieces halved lengthwise, shallots (about 10), peeled and halved lengthwise, olive oil, course salt and ground pepper, fresh parsley leaves, lemon juice

carrots (about 8 large), cut into 1/2-inch slices, olive oil, ground cumin, salt, fresh-ground black pepper, butter, whole milk, lemon juice

carrots, parsnips, olive oil, ground ginger, salt and pepper to taste, cooked, crumbled bacon, chopped fresh chives

carrots , halved lengthwise and widthwise, butter, melted, snipped fresh dill or 1 tsp dill weed, salt, pepper

best carrots a la parisienne, frozen, olive oil, salt, pepper, garlic cloves, minced, rice vinegar or 3 tbsp white vinegar, olive oil, honey or 1 tsp grainy mustard, cumin, smoked paprika or 1/4 tsp sweet paprika, crumbled feta cheese, pitted black olives, halved, shredded mint leaf