41792 smoked smoked choupique caviar dressing emeril lagasse Recipes

  • Warm Grilled Potato and Fennel Salad with Herbed Buttermilk Dressing (Emeril Lagasse) Warm Grilled Potato and Fennel Salad with Herbed Buttermilk Dressing (Emeril Lagasse)
    white potatoes , scrubbed clean and patted dry, olive oil and
    5 More
    white potatoes , scrubbed clean and patted dry, olive oil, salt, freshly ground black pepper, fennel bulb, stem removed and fronds reserved, wiped clean, bottom left intact, and cut lengthwise into 1/4-inch slices, sweet onion , such as walla walla, texas sweet, maui or vidalia, peeled, ends trimmed, and cut lengthwise into 1/4-inch slices, herbed buttermilk dressing , recipe follows
    7 ingredients
  • Emeril's Pork Fat Arepas (Emeril Lagasse) Emeril's Pork Fat Arepas (Emeril Lagasse)
    vegetable oil, for pan-frying, masa harina and
    17 More
    vegetable oil, for pan-frying, masa harina, essence, plus more for dusting, sugar, milk, hot, bacon grease, grated queso blanco , or mozzarella, plus 1/4 cup for topping, chopped roast pork , or chopped smoked ham, minced jalapeno or serrano peppers, minced garlic, sour cream, optional accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 19 ingredients
  • Smoked Salmon and Asparagus Frittata (Emeril Lagasse) Smoked Salmon and Asparagus Frittata (Emeril Lagasse)
    asparagus , tough ends trimmed and cut into 1-inch diagon... and
    10 More
    asparagus , tough ends trimmed and cut into 1-inch diagonal pieces, eggs, cream cheese, diced, salt, freshly ground black pepper, sliced smoked salmon , julienned, fresh chopped dill, butter, chopped yellow onions, grated asiago cheese, capers , preferably whole caperberries with stem, for garnish, if desired
    45 min, 11 ingredients
  • Smoked Salmon and Brie Strudel (Emeril Lagasse) Smoked Salmon and Brie Strudel (Emeril Lagasse)
    dried ground mustard, white granulated sugar and
    12 More
    dried ground mustard, white granulated sugar, rice wine vinegar, prepared yellow mustard, sesame oil, soy sauce, paprika, cayenne, sheets of phyllo dough, melted butter, chopped fresh mild herbs, wheel of brie cheese, sliced smoked salmon, baguette, sliced into 1/2-inch pieces and lightly toasted
    37 min, 14 ingredients
  • Emeril's Hawaiian-Style Poke (Emeril Lagasse) Emeril's Hawaiian-Style Poke (Emeril Lagasse)
    crunchy peanut butter, coconut milk and
    13 More
    crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving
    25 min, 15 ingredients
  • Smoked Sturgeon Napoleon with Caviar Cream and a Lemon Gastrique (Emeril Lagasse) Smoked Sturgeon Napoleon with Caviar Cream and a Lemon Gastrique (Emeril Lagasse)
    champagne vinegar, lemon , zested, sugar and
    8 More
    champagne vinegar, lemon , zested, sugar, sheet frozen puff pastry, thawed, heavy cream, lemon zested, salt, white pepper, good quality caviar, smoked sturgeon, chopped chives for garnish
    40 min, 11 ingredients
  • Smoked Salmon Eggs Over Potato Cakes (Emeril Lagasse) Smoked Salmon Eggs Over Potato Cakes (Emeril Lagasse)
    baking potatoes (about 4 lb), peeled and grated, salt and
    18 More
    baking potatoes (about 4 lb), peeled and grated, salt, freshly ground white pepper, olive oil, vegetable oil, butter, minced onions, smoked salmon, finely chopped, eggs, half and half, chopped green onions, green parts only, smoked gouda cheese, grated, garnish: caviar hollandaise , recipe follows, egg yolks, juice from 1 lemon, water, creole mustard, chopped fresh parsley, butter, melted and warm, caviar
    45 min, 20 ingredients
  • Smoked Salmon and Caviar Stuffed Potatoes (Emeril Lagasse) Smoked Salmon and Caviar Stuffed Potatoes (Emeril Lagasse)
    creamer or new potatoes, cooked in salted water until ten... and
    13 More
    creamer or new potatoes, cooked in salted water until tender and cooled, salt, freshly ground white pepper, smoked salmon, cream cheese, at room temperature, chopped garlic, minced onion, chopped parsley, butter, at room temperature, brandy, fresh lemon, juiced, heavy cream, sevruga caviar, chopped chives
    14 ingredients
  • Smoked Salmon and Crisp Potato-Wich, American Caviar (Emeril Lagasse) Smoked Salmon and Crisp Potato-Wich, American Caviar (Emeril Lagasse)
    potato slices (about 1/8-inch thick), punched out 2 1/2-i... and
    6 More
    potato slices (about 1/8-inch thick), punched out 2 1/2-inch diameter, clarified butter, divided, smoked salmon , sliced thin on a long bias, creme fraiche, american sturgeon caviar, red pearl onion, peeled and shaved thin, fresh dill sprigs
    30 min, 7 ingredients
  • Smoked Salmon Napoleons (Emeril Lagasse) Smoked Salmon Napoleons (Emeril Lagasse)
    sheets phyllo dough, thawed, unsalted butter, melted and
    12 More
    sheets phyllo dough, thawed, unsalted butter, melted, sliced smoked salmon, lemon creme fraiche , recipe follows, lemon juice, minced red onion, salmon caviar, dijon mustard, olive oil, salt, lemon juice, lemon zest, creme fraiche
    25 min, 14 ingredients
  • Smoked Salmon-Scrambled Egg Packages with Lemon Creme Fraiche (Emeril Lagasse) Smoked Salmon-Scrambled Egg Packages with Lemon Creme Fraiche (Emeril Lagasse)
    good quality smoked salmon (each slice about 3 1/2 by 7 i... and
    13 More
    good quality smoked salmon (each slice about 3 1/2 by 7 inches), creme fraiche or sour cream, fresh lemon juice, eggs, heavy cream, salt, ground white pepper, chopped fresh chives, minced fresh parsley leaves, unsalted butter, caviar, dill sprigs, for garnish, red onion, chopped, for garnish, brioche or homemade-style white bread, lightly toasted, buttered, and cut into triangles with crusts removed
    25 min, 14 ingredients
  • Smoked Trout Hash with Fried Eggs (Emeril Lagasse) Smoked Trout Hash with Fried Eggs (Emeril Lagasse)
    baking potatoes , like russets, cut into thick 3/4-inch d... and
    27 More
    baking potatoes , like russets, cut into thick 3/4-inch discs, olive oil, chopped yellow onions, minced garlic, smoked trout, salt and pepper, butter, whole eggs, choron sauce, recipe follows, warm, caviar, chives, chopped chives, brunoised red peppers, brunoised yellow peppers, shallot, minced, white wine vinegar, white wine, tomato puree, egg yolks, melted unsalted butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 28 ingredients
  • Caviar on French Toast (Emeril Lagasse) Caviar on French Toast (Emeril Lagasse)
    eggs, milk, salt, pepper and
    6 More
    eggs, milk, salt, pepper, dense white bread, crusts removed and cut in half diagonally, butter, for cooking, assortment of american caviars, creme fraiche , or sour cream, minced fresh chives, toppings/accompaniments: thinly sliced smoked salmon , minced red onions, sieved hard-boiled eggs, minced parsley, lemon wedges
    35 min, 10 ingredients
  • Caviar Butter Sauce with Sauteed Prawns (Emeril Lagasse) Caviar Butter Sauce with Sauteed Prawns (Emeril Lagasse)
    minced shallots, champagne, butter , cut into cubes and
    25 More
    minced shallots, champagne, butter , cut into cubes, salt and pepper, caviar, olive oil, prawns, peeled and devein, heads on, essence , recipe follows, fried spinach, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    28 ingredients
  • Emeril's Special Latkes (Emeril Lagasse) Emeril's Special Latkes (Emeril Lagasse)
    baking potatoes, peeled, onion , julienned, eggs and
    8 More
    baking potatoes, peeled, onion , julienned, eggs, baking powder, matzoh or all-purpose flour, salt, freshly ground white pepper, vegetable oil, for frying, applesauce, sour cream, caviar
    25 min, 11 ingredients
  • Smoked Turkey Legs and Sausage Jambalaya (Emeril Lagasse) Smoked Turkey Legs and Sausage Jambalaya (Emeril Lagasse)
    olive oil and
    28 More
    olive oil, smoked sausage , such as andouille or kielbasa, cut into 1/2-inch slices, chopped yellow onions, chopped celery, chopped green bell peppers, scallions, finely chopped, green and white parts separate, garlic, minced, jalapeno peppers, seeded and finely chopped, smoked turkey legs, tomato paste, dried thyme, crumbled, bay leaf, salt, freshly ground black pepper, crushed red pepper, hot sauce (recommended : emeril s red hot sauce), essence , recipe follows, chicken stock, peeled, seeded, and chopped fresh tomatoes, grain rice, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 35 min, 29 ingredients
  • Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse) Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse)
    fresh or jarred sauerkraut and
    15 More
    fresh or jarred sauerkraut, unsalted butter or duck, chicken, or goose fat, apple-cured bacon , cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in 1/2 crosswise, ham hocks, scored, chicken stock, dark or amber beer (recommended : abita amber), andouille or garlic sausage, kielbasa, or knockwurst, cut into 3-inch lengths, bratwurst or veal sausage, cut into 3-inch lengths, boneless smoked pork chops (or 8 very small ), creole, whole-grain , or dijon mustard, for serving
    3 hour 20 min, 16 ingredients
  • Smoked Mushrooms and Tasso over Orecchiette (Emeril Lagasse) Smoked Mushrooms and Tasso over Orecchiette (Emeril Lagasse)
    orecchiette , cooked just prior to serving, olive oil and
    12 More
    orecchiette , cooked just prior to serving, olive oil, chopped tasso, chopped green onions (white parts only ), chopped shallots, chopped garlic, smoked mushrooms , recipe follows, heavy cream, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up hot red sauce), salt, grated parmesan, plus 3 more tbsp for garnish, cold unsalted butter , cut into pieces, chopped green onions (green parts), for garnish
    40 min, 14 ingredients




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