69 smoked salmon brown salt Recipes

brine, salmon fillet, freshly ground black pepper to taste, brown sugar, salt, water

water, brown sugar, sugar, salt, salmon fillets with skin, more) alder-wood smoke chips , soaked in water 30 minutes, drained

kosher salt, granulated sugar, light brown sugar, crushed black peppercorns, center-cut salmon fillet, skin on , pin bones removed, apple cider vinegar, whole-grain mustard, clover honey, kosher salt and freshly ground black pepper, canola oil, granny smith apple, cored and thinly sliced, white onion, halved and thinly sliced, dried cherries, chopped hazelnuts, toasted

kosher salt, granulated sugar, light brown sugar, crushed black peppercorns, center-cut salmon, skin on , pin bones removed, halved, alderwood chips , soaked in cold water for 4 hours, salad of apple , dried cherries, hazelnuts and greens with apple cider vinaigrette, recipe follows, apple cider vinegar, honey, dijon mustard, salt and freshly ground black pepper, canola oil, gala apple, cored and thinly sliced, granny smith apple, cored and thinly sliced, dried cherries, peeled, toasted hazelnuts, chopped

sockeye salmon, cut into about 1/2-inch cubes, shallots, diced, fresh lime juice, cooked, peeled, and deveined shrimp, tomatoes, seeded and diced, serrano pepper, very thinly sliced, chopped fresh cilantro, olive oil, salt, ground cumin, brown sugar, smoked paprika, black pepper, avocado, cubed

fennel seeds, golden brown sugar, pimenton de la vera (spanish smoked paprika), coarse kosher salt, freshly ground black pepper, dried dill weed, nonstick vegetable oil spray, side of salmon with skin (preferably wild salmon), olive oil

dark brown sugar, smoked paprika, chili powder, ground cayenne pepper, salt, fresh ground black pepper, skinless salmon fillet, cut into 1 1/2 inch chunks, zucchini , cut into 1/4 inch slices

water , filtered, light brown sugar, pickling salt, salmon fillets (fresh wild sockeye), alderwood smoking wood chips, dry

salmon fillets poached in 4 cups barely simmering white wine and 6 chopped shallots, smoked salmon, cut in small dice, lemon juice, mayonnaise, freshly chopped chives, salt, freshly ground black pepper, brown crusty bread or pita chips, for serving

granulated sugar, dark brown sugar, kosher salt, crushed black peppercorns, ground cardamom, salmon fillet, pin bones removed, wood chips, water

water, plus extra for rinsing, plain not iodized , salt, dark brown sugar, lemon juice, garlic powder, soy sauce, salmon , prepared as desired, leaving skin on, wood chips

water, brown sugar, sugar, salt, salmon fillets (with skin , 5-oz each), alder-wood smoke chips , soaked in water 30 minutes, drained

heavy cream or half-and-half, eggs, kosher salt, freshly grated nutmeg, frozen 9-inch pie crust, cooked spinach , cheddar cheese, cubed cooked ham, bacon , sauteed leeks, and gruyere cheese, cooked spinach , canned artichoke hearts, and parmesan cheese, roasted chicken , goat cheese, and sun-dried tomatoes, blanched asparagus and smoked salmon, port salut and spam

salmon fillets (about 2 lb each), salt, pepper to taste, brown sugar, liquid smoke , optional

frozen pink salmon fillet, with the skin on, canning and pickling salt, brown sugar, lemon, gari (japanese-style pickled ginger), water, white, short grain rice, sweet rice vinegar, salt

salmon steaks, vegetable oil, lemon juice, brown sugar, dried dill weed, salt, hickory chips

brown sugar, white sugar, salt, water (bottled ), boneless salmon fillet

egg, salt, lemon, juiced, dry mustard, canola oil, freshly grated horseradish , depending on taste, irish smoked salmon, smoked trout, smoked mussels, smoked sablefish, grainy mustard, brown bread , soda bread, pickled cucumbers