179744 smoked platter mustard caper sauce Recipes

dry mustard, distilled white vinegar, sugar, salt, unsalted butter, cut into bits and softened, minced fresh chives

butter, room temperature, dry mustard, worcestershire sauce, garlic salt, pepper, parsley, chopped

firm tofu, whole grain mustard, soy sauce, cumin, red pepper

dijon mustard, sour cream, chopped fresh herbs (such as tarragon, dill, thyme, or parsley), kosher salt

butter, flour, milk, chicken bouillon cubes, dry sherry, dijon mustard, worcestershire sauce

mustard, worcestershire sauce, vinegar, pepper, water, sugar, catsup, butter

fresh parsley leaves, fresh basil leaf, shallots, peeled (1 1/2 oz total ), olive oil, vegetable oil, salmon fillets, fresh lemon juice, dry white wine, fish stock (or 2 tsp each water and clam juice), half & half light cream (or whipping cream), anchovy fillet (or 1/2 tsp paste), dijon mustard, unsalted butter, softened, capers, drained,divided, salt, cayenne pepper

tuna in brine, butter, all-purpose flour, milk, salt , to taste, white pepper , to taste, fresh parsley, chopped, fresh chives, chopped, lemon , juice of, black olives, pitted and sliced, capers (or large chopped), drops tabasco sauce

butter, melted, mustard (i use yellow prepared but you can use your favorite ), parsley, lemon juice, pepper

white wine vinegar, white wine, shallots, peeled and very finely chopped, heavy cream, chilled unsalted butter, diced, salt & freshly ground black pepper, whole grain mustard

dijon mustard, soy sauce, whipping cream, dried thyme, crumbled, minced peeled fresh ginger, coarsely crushed black peppercorns, flank steaks

greek yogurt, dijon mustard, limes or 4 tsp key lime juice, honey

leg of lamb, trimmed, dijon mustard, soy sauce, garlic cloves, minced, dried thyme, dried basil, dried rosemary, olive oil, salt, fresh ground black pepper

whipping cream, dry white wine, dijon mustard, green peppercorns in brine, drained