255107 smoked onions rosa Recipes

smoked trout fillets, skin discarded and any silver skin scraped off, unsalted butter, softened, chopped shallot, chopped fresh dill, fresh lemon juice, hot sauce such as tabasco, black pepper, cold water, whole-grain crackers

smoked fully cooked sausage (such as kielbasa or hot links), sliced into rounds, canned low-salt chicken broth, red-skinned potatoes, thinly sliced, dry white wine, sliced trimmed kale leaves (about 3/4 of medium bunch) or 3/4 of 10-oz package frozen chopped kale, thawed, drained, caraway seeds, lightly crushed

smoked salmon, potato chips, creme fraiche (or sour cream), chive , thyme or dill for decoration

smoked salmon, chopped, unsalted butter, room temperature, cream cheese, room temperature, chopped fresh chives, chopped shallot, chopped fresh tarragon, fresh lemon juice

smoked salmon, cream cheese, sheets mountain bread or 2 sheets flat bread or 2 sheets tortillas

smoked oysters, cream cheese, softened, worcestershire sauce, lemon pepper (optional), hot sauce , to taste

smoked salmon, phildelphia cream cheese, green apple, cored and sliced, tomato, sliced, brown bread

smoked pork chops, mashed potatoes, sauerkraut, well drained, sweet russian mustard (any sweet dark mustard will do), salt & pepper, butter

smoked sausage, corn, cornbread mix, salt , to taste, pepper

smoked salmon, in pieces, light cream cheese, white wine, chopped fresh dill (, to garnish ), pita bread rounds or cracker

smoked pork chops , loin, cut 3/4 thick, apple cider, maple syrup, cider vinegar, red baking apples

smoked pork chops, light brown sugar, dijon-style mustard, cider vinegar

smoked salmon, bosc pear, cream cheese or 8 oz neufchatel cheese, greek yogurt (strained ), prepared horseradish, salt, pepper, dill or parsley

smoked sausage, cut diagonally into 1-inch pieces, red peppers or 2 medium yellow bell peppers, cut into chunks, velveeta cheese, cut into 1/2-inch cubes, milk, broccoli florets , cooked crisp-tender, drained, cooked rice (optional) or noodles (optional)

smoked mackerel, ricotta cheese, sour cream, lemon juice or 1 -2 tbsp lime juice, paprika, salt and pepper, chopped chives, chopped capers (optional), paprika or 1 pinch cayenne pepper, lemon, cut in wedges

smoked tomatoes (see cook s note), peeled, seeded, and chopped, unsalted butter, room temperature, chopped fresh basil, kosher or sea salt to taste

smoked salmon, mild goat cheese, room temperature, plain fat-free greek yogurt, minced fresh chives, fresh ground black pepper, yogurt , if needed

smoked oysters, cream cheese, at room temperature, grated parmesan cheese, worcestershire sauce, paprika