55 smoked mac cheese Recipes

elbow macaroni, margarine or 3 tbsp butter, th. cup finely chopped sweet onion , can use same amount of green onion if desired, all-purpose flour, milk, ground mustard , can use prepared mustard instead, cayenne pepper, smoked paprika, salt , add more if desired, pepper , add more if desired, shredded colby-monterey jack cheese, divided

macaroni (or cavatapi corkscrew shaped pasta), salt, extra virgin olive oil (plus some for drizzling), chorizo sausage, casing removed and diced, diced fire-roasted tomatoes, drained, onion, finely chopped, chipotle chiles in adobo , and their juices chopped (or 1 tbsp ground chipotle chili), all-purpose flour, whole milk, chicken stock, shredded smoked cheddar cheese

pasta (i used macaroni), chicken stock, butter, salt, heavy whipping cream, cheese (i used a mix of cheddar and mozzarella ), cheddar cheese , to top off at the end of the cyle, smoked cooked ham (if u like meat in this dish), nutmeg

unsalted butter, garlic clove, chopped, shallot, peeled and minced, all-purpose flour, low-fat milk, bay leaf, nutmeg, aged white cheddar cheese, grated, parmigiano-reggiano cheese, grated, salt and pepper, panko breadcrumbs or 1 cup regular breadcrumbs, smoked bacon, parmigiano-reggiano cheese, grated, lobsters, cooked and shelled , cut into 1/2-inch pieces, smoked bacon, chopped and slightly cooked, dry elbow macaroni

uncooked elbow macaroni, butter, flour, whole milk, hidden valley original ranch seasoning mix, salt, shredded sharp cheddar cheese, eggs, lightly beaten, crumbled blue cheese, jalapeno pepper, diced small, grated parmesan cheese, breadcrumbs, salt, lemon zest, smoked paprika

japanese breadcrumbs (panko), sliced prosciutto, penne pasta, butter, shallot, minced, dry white wine, all-purpose flour, milk, whipping cream, bay leaf, salt, ground red pepper, sharp white cheddar cheese, shredded, shredded smoked gouda, shredded parmesan cheese

salt, penne rigate or 1 lb cavatappi pasta, extra virgin olive oil, ground sirloin, chili powder, black pepper, onion, chopped, cubanelle pepper, seeded and chopped, red bell pepper, seeded and chopped, garlic cloves, chopped, beef stock, crushed fire-roasted tomatoes, fresh basil leaf , torn, shredded smoked cheddar cheese

humbolt fog cheese (cypress grove), goat cheese (colorado), divided (recommended: haystack mountain snowdrop), goat cheese (italy) (recommended: brunet), mild semi-hard cheese (recommended : old kentucky tomme), goat cheese (spain) (recommended: pata cabra), goat gouda (holland) (recommended: ballerina), lemons, smoked hot paprika, ground mediterranean sea salt, freshly ground black pepper, shrimp stock or water, strozzapreti pasta, dry (recommended : montebello organic), tubetti lisci pasta, dry (recommended : pastificio riscossa #64), artichokes, garlic cloves, peeled, bay leaves, olive oil, pancetta, thickly sliced (recommended: golden farms ), unsalted butter, all-purpose flour, heavy whipping cream, garlic granules, spanish paprika, crushed red pepper, ground cayenne pepper, egg whites, sugar, snipped fresh chives, special equipment : kitchen torch

reduced-sodium chicken broth, shell pasta, uncooked, frozen baby sweet peas, smoked sausage , cut in half lengthwise, then cut into 1/2-inch pieces, cheese, blend shredded (cheddar-american blend), parmesan cheese, grated

water, shrimp shells, salt, chive oil , recipe follows, lemon, quartered, bay leaves, black peppercorns, crushed red peppercorns, paprika, smoked paprika, garlic, thyme, flat-leaf parsley, chives, chopped , plus more for garnish, white wine, heavy cream, crushed red pepper, grated kentucky tomme cheese, sweet 100 tomatoes, oil, fresh chives

chopped garlic , plus 3 cloves whole garlic, bay leaves, salt, freshly ground black pepper, paprika , plus more to taste, smoked paprika, water, boiling, dry elbow macaroni, dry mustard, olive oil , to taste, aged sharp cheddar, white cheddar, asiago, pecorino, gorgonzola, unsalted butter, all-purpose flour, heavy whipping cream, creme fraiche, dry mustard, dijon mustard, paprika, smoked paprika, lemon, juiced , 1/2 lemon, zested, ground mediterranean sea salt, ground black pepper, organic eggs, beaten, olive oil, lemon , zested, basil leaves, raw pine nuts, feta cheese, salt, freshly ground black pepper, heavy whipping cream, creme fraiche, dijon mustard, dry mustard, paprika, salt, freshly ground black pepper, french bread, cut diagonally, unsalted butter , as needed

elbow macaroni pasta, smoked spanish sweet paprika, garlic powder, hickory smoked salt, mustard powder, ground nutmeg, dried marjoram, crushed, evaporated milk, shredded sharp cheddar, grated parmesan, sliced chives, for garnish

elbow macaroni pasta, smoked spanish sweet paprika, garlic powder, hickory smoked salt, mustard powder, ground nutmeg, dried marjoram, crushed, evaporated milk, shredded sharp cheddar, grated parmesan, sliced chives, for garnish

heavy cream, whole milk, cheese , kraft deluxe slices (yellow), cheese , kraft deluxe slices (white), cheese , smoked gouda, shredded, vegetable stock, kosher salt, macaroni , cooked al dente, shredded cheddar cheese, for topping

shell pasta, extra virgin olive oil, unsalted butter, unsalted butter, all-purpose flour, gruyere cheese (grated ), asiago 3-cheese blend (grated ), sharp cheddar cheese (grated ), hot smoked paprika, fresh nutmeg, cream, pancetta, hot sauce, salt, fresh ground black pepper

penne pasta (about 1 and a half bags of pasta), onion, diced, butter, garlic cloves, minced, firm tofu, chevre cheese, eggs, plain yogurt, shredded aged cheddar cheese, shredded cheese , any variety, salt, pepper, dried parsley, dried thyme, smoked paprika

cavatappi pasta or 1 lb elbow macaroni, cooked al dente, head garlic , roasted, olive oil, applewood smoked bacon, fresh white breadcrumbs (5 slices), parmigiano-reggiano cheese, grated, butter, shallot, minced, flour, whole milk, gruyere cheese, grated, extra-sharp cheddar cheese, grated, pepper, fresh nutmeg, grated