291 smoked herbs Recipes

smoked fully cooked bone-in ham, orange marmalade, dijon mustard, water, water, orange-spice herb tea bags or black tea bags, canned low-salt chicken broth, orange juice, orange marmalade, dijon mustard, cornstarch dissolved in 1 tbsp water, pineapple-mint relish

smoked paprika, olive oil, plus more for drizzling, rib-eye steaks, sea salt, cracked black pepper, hot banana peppers, provolone cheese, steak rolls, split in 1/2, herb salad , recipe follows, roughly chopped parsley leaves, torn basil leaves, minced prosciutto, shallots, sliced into thin rings, sliced sun-dried tomatoes, lemon, juiced, olive oil, salt , or to taste, cracked black pepper , or to taste

condensed cream of chicken with herbs soup, carton sour cream, smoked cheddar cheese, shredded (1-1/2 cups), frozen hash browns with onions and peppers, smoked chicken or 3 cups smoked turkey, chopped, crouton, crushed (optional)

olive oil, onion, diced, celery rib, sliiced, potatoes, diced, carrots, diced, garlic cloves, minced, oregano, pepper, bay leaf, meaty ham bone or 2 smoked pork shanks or 2 smoked turkey wings, dried split peas, salt & pepper, hot sauce (optional), sherry wine, garlic herbed croutons, crumbled cooked bacon

olive oil, sweet potatoes, smoked paprika, kosher salt, fresh black pepper, butter, olive oil, garlic cloves, minced, sage (alt. a small handful fresh or thyme herbs minced), thyme (alt. a small handful fresh sage or herbs minced)

red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra virgin olive oil, salt, divided , to taste, fresh ground black pepper, divided , to taste, dried italian herb seasoning or 1 tbsp herbes de provence, to taste, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese , to taste, grated smoked mozzarella cheese , to taste, frozen peas, thawed, grated parmesan cheese , plus, grated parmesan cheese, for topping , to taste, butter, cut into small pieces, to taste

red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra-virgin olive oil, salt, divided, freshly ground black pepper, divided, dried italian herb mix or herbs de provence, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese, grated smoked mozzarella, frozen peas, thawed, grated parmesan, plus 1/3 cup for topping, butter, cut into small pieces

onion, garlic cloves, head celery, smoked bacon, chorizo sausage, tomatoes, chickpeas, chili beans, frozen peas, frozen bell peppers, carrots, sliced mushrooms, sun-dried tomatoes, paprika, chili, salt and pepper, barley, wine, herbs, cumin, olive oil

mayonnaise, dijon mustard, chopped fresh herb (parsley, basil or chives), smoked turkey breast (or ham), swiss cheese, bacon , crisply cooked, tomatoes, sourdough bread or 8 slices bread, of your own choice, olive oil (to brush onto the bread) or 3 tbsp mayonnaise (to brush onto the bread)

buttermilk, red onion, chopped, garlic cloves, fresh mint, fresh oregano, fresh chives, kosher salt, black pepper, poultry seasoning, sugar, chicken breasts

kosher salt, sugar, coriander seeds, fennel seeds, whole black peppercorns, bay leaves, dry white wine, salmon fillets, cut thickly and uniformly, snipped fresh dill, olive oil, for grilling, fresh fennel bulbs, shaved paper thin, cucumber peeled, cut in half, seeded and cut into long thin strips, fresh endive separated into individual leaves, walnut-dill vinaigrette

extra-virgin olive oil or 1/2 cup herb oil, shallots, peeled and minced, mushrooms (wild or best available, such as oyster, shiitake, cremini), dry white wine, head radicchio, halved, cored and cut into 1/2-inch slices (softball-sized), kosher salt & freshly ground black pepper, unsalted butter or 4 tbsp herb oil, garlic cloves, peeled and minced, all-purpose flour, whole milk, grated nutmeg, gruyere cheese, grated, fontina cheese, grated, best-quality truffle oil (optional), no-boil lasagna sheets, ball smoked mozzarella cheese, sliced (base-ball size), fresh parmesan cheese, grated, fresh thyme, fresh rosemary, fresh sage, garlic cloves, peeled, kosher salt, extra-virgin olive oil

chicken stock or broth, chicken bouillon cube, apple cider vinegar, smoked turkey drumette, season salt, chopped garlic, dried herbs (blend of dried and ground oregano, thyme, rosemary, black pepper, and basil, recommended: daddy s), onion powder, dried bay leaf, turnip greens, mustard greens, collard greens

roasting chicken (or breasts or thighs or joints), oil, butter, shallots or 200 g onions, in chunky slices, pancetta or 125 g smoked bacon, strips, celery, chopped, garlic clove, crushed, salt and pepper, dry white wine or 1 dash cider vinegar or 1 dash lemon juice, stock, cornflour, mixed with, water, herbs or 1 sprig dried, mushrooms

parmigiano and herb-fortified stock, recipe follows, roasted tomatoes , recipe follows, red bell peppers, boneless, skinless chicken thighs , trimmed of all fat and skin (8 to 10 pieces), salt and freshly ground black pepper, extra-virgin olive oil, cremini mushrooms or 3 medium portabella caps, thinly sliced, sweet onions, thinly sliced, garlic, chopped or sliced, dry sherry or 1/2 cup dry wine, white or red, smoked sweet paprika, a couple pinches saffron (20 to 24 threads ), quick-cooking polenta, a handful freshly grated manchego cheese, a handful fresh flat leaf parsley, chopped, parmigiano and herb-fortified stock, rind trimmed from a hunk of parmigiano-reggiano cheese or a few small pieces rind perhaps saved-up, herb bundle of several sprigs each fresh thyme , parsley and rosemary, tied, onion, quartered, ribs celery , sliced on angle, carrots , sliced on angle, peeled rind of 1 lemon, fresh bay leaves, chicken stock, water, roasted tomatoes, ripe organic vine tomatoes or large plum tomatoes, several cloves garlic, crushed, extra-virgin olive oil , for liberal drizzling

all-purpose flour, salt, black pepper, fat-free milk, barbecue smoked seasoning (such as hickory liquid smoke), dry breadcrumbs, quick-cooking oats, garlic and herb seasoning, skinless boneless chicken breasts , cut into 2-inch strips, dijon mustard, honey

extra virgin olive oil, diced smoked ham (1/4 inch dice ), yellow onions, sliced 1/2 inch, kosher salt, fresh ground black pepper, red bell peppers, cut into 1/4 inch strips (cores , seeds, membranes removed), yellow bell peppers, cut into 1/4 inch strips (cores , seeds, membranes removed), dried mushroom, dried thyme, kosher salt, fresh ground black pepper, sugar, four 7-oz smoked chicken breast, mushroom , herb rub, apple wood chips (can use cherry or alder wood)

mayo, fresh chopped herbs such as parsley , basil or chives, smoked turkey breast, swiss cheese, thick cut bacon, cooked and drained, tomato , cut into 2 slices per sandwich, sourdough or tuscan bread, butter, softened