82542 smoked eel smoked sturgeon caviar salad dressing lagasse Recipes
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lemons, water, coarse kosher salt, fresh lemon juice and10 Morelemons, water, coarse kosher salt, fresh lemon juice, extra-virgin olive oil, creme fraiche or sour cream, minced fresh dill, minced fresh cilantro, olive oil, divided, coarsely crushed cumin seeds, fingerling potatoes , halved lengthwise (about 14 oz), sliced smoked salmon , cut into 1/2-inch-by-2 1/2-inch strips, caviar, fresh dill sprigs14 ingredients
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black beans, drained, black-eyed peas, drained and8 Moreblack beans, drained, black-eyed peas, drained, diced tomatoes, drained, frozen corn kernels, thawed, onion, chopped, green bell pepper, finely chopped, chopped pickled jalapeno peppers, garlic salt, italian salad dressing, chopped cilantro20 min, 10 ingredients
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whole kernel corn, drained and9 Morewhole kernel corn, drained, black beans, rinsed and drained, diced tomatoes and green chilies, drained, avocado, cut into 1/2-inch chunks, roma (plum ) tomato, chopped - or more to taste, red onion, chopped, pickled jalapeno pepper rings, finely minced, italian-style salad dressing, or more to taste, salt and black pepper to taste, hot pepper sauce to taste15 min, 10 ingredients
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green pepper, finely chopped, red pepper, finely chopped and8 Moregreen pepper, finely chopped, red pepper, finely chopped, orange bell pepper, finely chopped, yellow pepper, finely chopped, green onions, chopped, tomatoes, chopped in small pieces, avocados, peeled and finely chopped, black-eyed peas, rinsed and drained, cilantro, chopped, wishbone italian salad dressing20 min, 10 ingredients
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Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse)smoked salmon, clarified butter, heavy cream and9 Moresmoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs24 hour 25 min, 12 ingredients
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Tea Smoked Sturgeon (Michael Symon)fresh sturgeon, olive oil, ground coriander and8 Morefresh sturgeon, olive oil, ground coriander, shallots minced, chopped dill, black russian tea, apple wood chips, red onion minced, capers, hard boiled eggs minced, creme fraiche8 hour 30 min, 11 ingredients
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Lobster and Caviar Salad With Green Peppercorn Dressingwhole lobster, caviar, red leaf lettuce, arugula leaf and9 Morewhole lobster, caviar, red leaf lettuce, arugula leaf, extra virgin olive oil, onion, finely diced, mustard, fine brown sugar, honey, brown rice vinegar, green peppercorns, flaked sea salt , to taste, fresh ground black pepper , to taste25 min, 13 ingredients
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Spicy Red Square Cole Slaw with a Zakutzky of Smoked Fish (Wayne Harley Brachman)head red cabbage, scallions, mayonnaise, light brown sugar and15 Morehead red cabbage, scallions, mayonnaise, light brown sugar, hot chile sesame oil, salt and freshly ground black pepper, to taste, peanuts, array of smoked fish , raw vegetables, and pickles, listing follows, smoked sturgeon, kippered salmon, smoked sable carp, whitefish (chubs), olives, sour tomatoes, cucumber slices, caper berries, baby carrots, baby corn, serve with bialy and pumpernickel.4 hour 25 min, 19 ingredients
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Smoked Salmon And Crab Cakes With Caviarsmoked salmon, lightly flaked (not norwegian style lox, b... and13 Moresmoked salmon, lightly flaked (not norwegian style lox, but the alaskan kind), lump crab meat (i use dungeness crab) , checked for shells, red bell pepper, diced fine, yellow onion, diced fine, cream cheese, softened, low fat mayonnaise, green onions, minced, dill weed, minced, or 1 tsp dried, tarragon, minced, or 1 tsp dried, old bay seafood seasoning, panko, divided, salt and pepper, to taste, light sour cream, fine quality caviar10 min, 14 ingredients
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Little Neck Clams on the Half Shell with Champagne-Caviar Mignonette (Emeril Lagasse)fresh little neck clams, shucked and on the half shell and7 Morefresh little neck clams, shucked and on the half shell, crushed ice, kosher salt, crushed white pepper, champagne vinegar, olive oil, chopped shallots, caviar10 min, 8 ingredients
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Sturgeon with Mushroom and Thyme Reductionsturgeon fillets (6 to 7 oz), minced fresh garlic and13 Moresturgeon fillets (6 to 7 oz), minced fresh garlic, olive oil, fresh coarse ground black pepper, kosher salt or 1 pinch sea salt, button mushroom (sliced ), shiitake mushroom (sliced ), oyster mushroom (sliced ), shallot (sliced ), extra virgin olive oil, butter, fresh thyme, chicken or 1/4 cup vegetable stock (canned), dry white wine, salt & fresh ground pepper30 min, 15 ingredients
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Sturgeon Shashlyksturgeon fillet, cleaned, sour cream and9 Moresturgeon fillet, cleaned, sour cream, tomatoes, cut in chunks, onion, sliced, spring onion, sliced, cucumbers, in large chunks, lemon, sliced, pomegranate juice, sumac, pepper, salt50 min, 11 ingredients
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Sturgeon With Raisin Gravysturgeon fillets, gutted and scaled (catfish can be subst... and12 Moresturgeon fillets, gutted and scaled (catfish can be substituted, be careful of small bones), vinegar, water, butter, flour, currants, raisins, almonds, chopped, nutmeg, white wine, lemon juice, egg yolks, sugar40 min, 13 ingredients
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Sturgeon Fillets Served with a Fig and Corn Cream, a Licorice Flavored Crustacean Broth, and Stuffed Artichokessturgeon fillets, totaling about 2 lb, skinless and29 Moresturgeon fillets, totaling about 2 lb, skinless, chicken consomme, cream, white polenta, salt and freshly ground black pepper, lemon juice, fig puree, olive oil , to taste, langoustine carcasses, carrot, roughly chopped, onion, roughly chopped, parsley sprigs, to taste, thyme , to taste, bay leaf , to taste, star anise , to taste, water, powdered licorice, cream, artichokes, lemon juice, carrots, shallots, zucchini, red bell peppers, country ham, olive oil, chopped up artichoke hearts (from above), fresh chives , to taste, using a nonstick skillet , caramelize the sturgeon fillets. set aside., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 25 min, 30 ingredients
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Sturgeon with Caper, Olive and Tomato Saucesturgeon fillet, cut into 2 pieces, minced garlic and7 Moresturgeon fillet, cut into 2 pieces, minced garlic, sliced onion, fresh chopped rosemary, dry-cured or brine-cured olives, pitted, capers, dry white wine, fresh tomato sauce (or a very good canned 1), olive oil20 min, 9 ingredients
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Eel Livorneseeel, filleted and skinned , cut into 4-inch pieces and8 Moreeel, filleted and skinned , cut into 4-inch pieces, san marzano tomatoes, red wine, capers, gaeta olives, red pepper, oregano, salt, basil leaves1 hour 10 min, 9 ingredients
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Poor Man's Caviarwhite corn (drained ), black beans (drained ) and6 Morewhite corn (drained ), black beans (drained ), black-eyed peas (drained ), vidalia onion , medium-sized, diced, tomato, large, diced, jalapenos, diced (optional), italian salad dressing , to moisten, salt and pepper10 min, 8 ingredients
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