96598 smoked country bacon and potato chowder Recipes

diced lean bacon, mild white onions, chopped, green onions, chopped, flour, bouillon (8 cubesd made with 6 cups water), potatoes, peeled & thinly sliced crosswise, egg yolks, sour cream, at room temperature, minced parsley, dried celery

dry breadcrumbs, peeled white potatoes , cut into 1-inch pieces (about 3 medium), low-fat buttermilk, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, egg, butter, sliced leek (about 1 large), grated gruyere cheese, bacon slices, cooked and crumbled, egg whites

bacon slices, fresh corn kernels (about 5 ears), divided, chopped onion, jalapeno pepper, seeded and minced, garlic clove, minced, fat-free milk, divided, all-purpose flour, salt, freshly ground black pepper, eggs, crushed baked potato chips (about 1 oz)

cubed red or yukon gold potato, chopped leek, water, chopped fresh chives, grated fresh parmesan cheese, low-fat buttermilk, salt, freshly ground black pepper, bacon slices, cooked and crumbled, savory cornmeal-whole wheat dough circles

uncooked red potatoes, peeled and shredded (about 3 cups), bacon strips, cooked and crumbled, chopped onion, eggs, beaten, king arthur unbleached all-purpose flour, salt and pepper to taste, ground nutmeg, oil for deep-fat frying

sliced peeled red potatoes, king arthur unbleached all-purpose flour, eggs, lightly beaten, sour cream, butter, melted, divided, salt, shredded monterey jack cheese, dry bread crumbs, bacon strips, cooked and crumbled

cubed red potatoes, chopped onion, bacon strips, cooked and crumbled, minced fresh parsley, mayonnaise, grated parmesan cheese, prepared ranch salad dressing, prepared mustard, white vinegar, minced garlic, salt, pepper

olive oil, divided, onion, chopped (about 2 cups), fully cooked smoked spanish chorizo or hot calabrese salami, casing removed if necessary, chopped, smoked paprika, russet potatoes, peeled , cut into 1/4-inch-thick slices, low-salt chicken broth, kale, stemmed , torn into small pieces (about 16 cups lightly packed), cubes rustic bread

olive oil, divided, onion, chopped, fully cooked chorizo sausage, casing removed , if necessary, smoked paprika, russet potatoes, peeled and cut into 1/4-inch thick slices, low sodium chicken broth, kale, stemmed , torn into small pieces (about 16 cups lightly packed), rustic-type bread, cut into 1/2-inch cubes

smoked sausage link, potatoes, banana peppers, bell peppers, onion, olive oil, pepper

olive oil, potato, peeled and diced, garlic clove, crushed, bacon, roughly chopped, scallions, sliced, coarse grain mustard, salt & freshly ground black pepper, eggs

red potatoes, boiled, sliced, mayonnaise, sour cream, bacon, fried, drained, crumbled, green onion, sliced, hard-boiled eggs, diced (optional), stalk celery, finely diced, ranch dressing mix, sliced black olives (optional), crumbled blue cheese (optional)

bacon, potatoes diced, olive oil, butter, sofrito, (recommended , my blend; alternatively goya sofrito), salt, pepper, eggs beaten, chopped spinach, crusty bread , for serving

cubed red potatoes, chopped onion, bacon strips, cooked and crumbled, minced fresh parsley, mayonnaise, grated parmesan cheese, prepared ranch salad dressing, prepared mustard, white vinegar, minced garlic, salt, pepper

baking potatoes, peeled and quartered, onion slices, green pepper slices, bacon strips, salt and pepper to taste

baking potatoes, peeled and quartered, onion slices, green pepper sliced, bacon strips, salt and pepper to taste

red potatoes (about 8 medium), sliced bacon, diced, chopped onion, cider vinegar, celery seed, salt, pepper, mayonnaise

whole potatoes, red & russet cubed into about 1-11/2 inch cubes, head garlic pealed, whole red onions pealed, sliced into rings, garlic oil (garlic confit recipe), peppercorns, white, green & pink ground fine, kosher salt, tarragon pieces about 4 inches long, left whole ., lemon zest grated, lemon juice, dijon mustard, capers , salted rinsed & drained