170768 smoked bluefish roasted tomatoes crackers Recipes
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tomatoes or other full-flavor variety (should be ripe and and11 Moretomatoes or other full-flavor variety (should be ripe and, onion , halved lengthwise, cut into thin wedges, carrot, peeled and sliced, garlic cloves, chopped, olive oil, dried oregano, cumin, cinnamon, more) canned vegetable broth, chopped cilantro, cooked black beans, two 15-oz cans black beans, rinsed, drained )13 ingredients
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tomatoes (about 2 lb), cut into 1/4-inch-thick slices and12 Moretomatoes (about 2 lb), cut into 1/4-inch-thick slices, olive oil, minced fresh thyme, salt, divided, garlic cloves, thinly sliced, uncooked multigrain whole-wheat elbow macaroni, all-purpose flour (about 1/2 cup), low-fat milk, shredded extrasharp white cheddar cheese, shredded fontina cheese, black pepper, grated fresh parmesan cheese, dry breadcrumbs14 ingredients
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Escarole Salad With Roasted Tomatoes And Warm Whit...tomatoes, each cut in 6 wedges, olive oil and16 Moretomatoes, each cut in 6 wedges, olive oil, kosher salt and ground black pepper, to taste, dried tarragon or 1/2 tsp chopped , fresh tarragon, cannellini beans, drained and rinsed, garlic, halved, white wine vinegar, extra-virgin olive oil, kosher salt , to taste, hot pepper sauce, water, escarole lettuce mix , including radicchio, escarole, frisee, chicory and mache or, same lettuce in heads , cleaned of damaged leaves, cored, washed and, scallions, trimmed and sliced, pitted black olives, quartered20 min, 19 ingredients
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Roasted Tomato Slices With Olives And Blue Cheeseolive oil, just ripe tomatoes, kosher salt and8 Moreolive oil, just ripe tomatoes, kosher salt, fresh ground black pepper, pitted kalamata olives , slivered, chopped green onions , including 2 inches of stems, red wine vinegar, chopped fresh flat leaf parsley, chopped fresh basil, minced garlic, crumbled blue or feta cheese , or shredded parmesan or mozzerella10 min, 11 ingredients
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Slow Roasted Tomatoestomatoes ,halved lengthwise, olive oil and2 Moretomatoes ,halved lengthwise, olive oil, fresh thyme leaves or 1/4tsp dried, coarse salt and ground pepper1 hour 30 min, 4 ingredients
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Oven Roasted Tomatoes With Red Onion Marmaladetomatoes, olive oil, sea salt, onion marmalade, red onions and5 Moretomatoes, olive oil, sea salt, onion marmalade, red onions, olive oil, white wine, honey, orange juice, orange liqueur20 min, 10 ingredients
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Roasted Tomatoes With Garlic And Herbsegg tomatoes (810g), sea salt, cracked black pepper and5 Moreegg tomatoes (810g), sea salt, cracked black pepper, fresh thyme, garlic, sliced thinly, olive oil, chopped fresh oregano, teaspoo finely chopped fresh thyme1 hour , 8 ingredients
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Roasted Tomato-garlic Soupa large roaster with a rack, foil, blender and10 Morea large roaster with a rack, foil, blender, ripe plum/roma tomatoes, heads garlic, fresh yucca / cassava root (remove any soft spots), fresh jicama (remove any soft spots), chinese chili/garlic paste, broth, room temp (beef is my favorite, but vegetable stock works too), pequin or arbol chili powder with kosher salt, tony chachere s creole seasoning1 hour 30 min, 14 ingredients
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Chicken with Herb-Roasted Tomatoes and Pan Saucetomatoes, olive oil, herbes de provence, kosher salt and6 Moretomatoes, olive oil, herbes de provence, kosher salt, worcestershire sauce, skinless, boneless chicken breasts, shallot minced, red wine vinegar, flat leaf parsley, fresh tarragon leaves40 min, 10 ingredients
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Oven-Roasted Tomato and Chèvre Bruschettatomatoes , halved lengthwise, kosher salt and5 Moretomatoes , halved lengthwise, kosher salt, thick) slices diagonally-cut french bread baguette, extravirgin olive oil, garlic clove, halved, soft goat cheese, sliced fresh basil8 ingredients
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Roasted Tomato Soupripe plum tomatoes (about 3/4 lb), vegetable cooking spray and7 Moreripe plum tomatoes (about 3/4 lb), vegetable cooking spray, freshly ground pepper, garlic, minced, diced onion, red wine vinegar, salt, no-salt-added beef broth, crumbled montrachet goat cheese10 ingredients
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Linguine With Roasted Tomatoes and Garlictomatoes, extra-virgin olive oil, divided, salt, divided and5 Moretomatoes, extra-virgin olive oil, divided, salt, divided, pepper, unpeeled garlic cloves, hot cooked linguine (about 8 oz uncooked pasta), chopped fresh parsley, chopped fresh basil8 ingredients
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Roasted Tomato Salsafirm-ripe tomatoes (6 oz. each) and2 Morefirm-ripe tomatoes (6 oz. each), yellow wax chilies (1/2 to 3/4 oz. total ), salt3 ingredients
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Slow-roasted Tomatoestomatoes, cut in half, salt, freshly ground black pepper and5 Moretomatoes, cut in half, salt, freshly ground black pepper, fresh oregano sprig, fresh thyme sprig, bay leaf, fresh basil leaves, extra-virgin olive oil8 ingredients
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Baked Eggplant Stacks with Roasted-Tomato Saucetomatoes (about 1 lb), diced onion, divided, dry red wine and12 Moretomatoes (about 1 lb), diced onion, divided, dry red wine, chopped fresh oregano, freshly ground pepper, salt, sliced onion, dry white wine, garlic cloves, peeled (about 2 large heads ), canned vegetable broth, salt, thick) slices eggplant (about 2 medium), frozen chopped spinach, thawed, drained, and squeezed dry, feta cheese, crumbled, oregano sprigs (optional)16 ingredients
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