96676 smoke breast pomegranate thyme glaze Recipes

smoked ham, bone-in & spiral cut , 12-15 lb, orange marmalade, bourbon (or dark rum)

pomegranate juice, mountain dew soda, lemon juice, sugar, pectin

pomegranate seeds, white sugar, oil (vegetable, avocado or sunflower)

pomegranate juice, champagne, lemon, juiced, sugar, dry low-sugar pectin

wild rice, grain white rice, almonds, toasted, green onions, trimmed and sliced thin, brown button mushrooms, sliced, smoked gruyere, grated, thyme, dried, salt, chicken broth, water, milk

smoked pork loin chops, 1 inch thick, white wine or 2 cups apple juice, brown sugar, seedless grapes, sauerkraut, drained, burgundy wine, onion, minced, garlic, pressed, currant jelly, tomato paste, bay leaf, dried thyme, prepared beef gravy, butter, chopped fresh parsley

pomegranate juice, sugar, fresh ginger , 1/4-inch long, fresh orange juice, cointreau liqueur (or other orange liquer), brut champagne, well chilled

pomegranate juice, tequila, triple sec, lime juice, chipotle paste or 1/4 tsp adobo sauce

pomegranate juice, milk (any kind ), frozen mixed tropical fruit, vanilla-flavoured yogurt (nonfat, low fat or full fat !), liquid honey (or to taste)

pomegranate-blueberry juice (v8 vfusion kind recommended), fresh blueberries (or strawberries or use a combo of both), honey, lemon juice

smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)

pomegranate syrup, red apple vodka, tanqueray gin, bacardi light rum, prepared sweet-and-sour mix, grenadine, ice

smoked sausage (or polska kielbasa, cut into 1/2 thick slices), sweet onion (minced ), potatoes (peeled and cut into bite size pieces), cream of mushroom soup, water (use soup can), mushroom stems and pieces (well drained ), salt & fresh ground pepper, thyme, dill weed, olive oil, frozen corn