8 smashed peas with mint Recipes

  • Smashed Peas with Mint Butter
    frozen peas, not thawed, water, salt and
    4 More
    frozen peas, not thawed, water, salt, unsalted butter, cut into 1/2-inch cubes and softened, chopped fresh mint, chopped fresh flat-leaf parsley, coarsely ground black pepper
    30 min, 7 ingredients
  • Smashed Peas With Mint Butter
    frozen peas, not thawed, water, salt and
    4 More
    frozen peas, not thawed, water, salt, unsalted butter, cut into 1/2 inch cubes and softened, fresh mint, finely chopped, fresh flat-leaf parsley, finely chopped, fresh coarse ground black pepper
    20 min, 7 ingredients
  • Pasta in Almond Garlic Sauce
    whole blanched almonds (4 oz), garlic cloves, smashed and
    10 More
    whole blanched almonds (4 oz), garlic cloves, smashed, water, cavatappi or other small tubular pasta, extra-virgin olive oil, unsalted butter, divided, frozen peas, grated parmigiano-reggiano plus additional for serving, fresh lemon juice, basil leaves (torn if large), divided, mint leaves (torn if large), divided, chopped roasted almonds (2 oz)
    20 min, 12 ingredients
  • Vietnamese-Style Beef Noodle Soup
    dried rice-stick noodles (rice vermicelli) and
    15 More
    dried rice-stick noodles (rice vermicelli), snow peas, cut diagonally into 1/4-inch strips (1 cup), sliced shallots (3 large), thick) slices fresh ginger , smashed, minced fresh serrano chile , including seeds, or to taste, vegetable oil, beef broth (28 fl oz), water, sliced rare roast beef (from deli counter), torn into pieces, fresh bean sprouts, loosely packed fresh cilantro leaves, loosely packed fresh basil leaves , torn if large, loosely packed fresh mint leaves, asian fish sauce , or to taste, fresh lime juice, lime wedges
    16 ingredients
  • Smashed Peas with Mint Bruschetta Smashed Peas with Mint Bruschetta
    baguette, frozen peas, thawed, chopped fresh mint and
    3 More
    baguette, frozen peas, thawed, chopped fresh mint, extra-virgin olive oil, kosher salt, black pepper
    6 ingredients
  • Asian Chicken Salad Over Rice Noodle Cake (Michele Urvater) Asian Chicken Salad Over Rice Noodle Cake (Michele Urvater)
    whole skinless boneless chicken breast and
    19 More
    whole skinless boneless chicken breast, whole scallion , cut into thick slices, quarter-size pieces of fresh ginger , smashed, canned chicken broth, minced garlic, minced fresh ginger, fresh lime juice, thai fish sauce , or to taste, minced seeded jalapeno chile, if desired, sugar, salt, vegetable oil, scallions , cut into julienne strips, carrot , cut into julienne strips, blanched snow peas , cut into julienne strips, basil leaves , cut into chiffonade, mint leaves , cut into chiffonade, minced fresh cilantro, rice noodles, oil for deep frying
    20 min, 20 ingredients




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