119783 small warm bacon parsley vinaigrette Recipes

bacon, chopped, pecans, toasted, chopped, cheddar cheese, shredded, mayonnaise, onion, chopped, sweet red peppers, finely chopped, cayenne pepper, crackers

bacon, sea scallops, rinsed and patted dry, ketchup, light brown sugar , packed, white vinegar

bacon, fresh thyme, fresh rosemary, whole chickens, kosher salt & freshly ground black pepper, baby carrots, with tops (trimmed ), fingerling potato, baby spinach, cannellini beans, drained and rinsed

bacon, thick sliced, boneless skinless chicken breasts, poultry seasoning, honey, dijon mustard, mayonnaise, light corn syrup, dried onion flakes, fresh mushrooms, sliced, mozzarella cheese

bacon, cut into small pieces (250g), onion, finely chopped, olive oil (for frying ), balsamic vinegar, milk, sour cream or 1/2 cup creme fraiche, eggs , largest size, seasoning salt (barbecue or other piquant flavour), nutmeg

bacon, diced, sun-dried tomatoes packed in oil , sliced lengthwise into strips, salad greens (use any combination...i use arugula, spring mix, baby spinach and romaine), green onion, chopped (6 to 8 onions), fresh basil leaves, chopped, fresh cilantro leaves, chopped, fresh tarragon leaves, chopped, red wine vinegar, balsamic vinegar, olive oil, eggs, hardboiled, salt & freshly ground black pepper

bacon, chopped, onion, chopped, goat cheese, softened, phyllo pastry sheets , defrosted, butter, melted, eggs, half-and-half cream, dijon mustard, chives, salt, tomatoes, cut in half, mushroom (optional)

bacon, frozen tilapia fillets, unsalted butter, room temp, black beans, green pepper, red pepper, fresh corn, extra virgin olive oil, half-and-half, reynolds wrap foil

bacon (smoky is great here), ripe avocados (about 1 1/4 lb), white onion, chopped into 1/4-inch pieces, chipotle chiles in adobo , removed from the canning sauce, stemmed, slit open, seeds scraped out, and finely chopped, ripe tomato, cored and chopped into 1/4-inch pieces, loosely packed and coarsely chopped fresh cilantro , thick bottom stems cut off, salt, fresh lime juice (to taste)

bacon, vegetable oil , as needed, yellow cornmeal , preferably stone-ground, all-purpose flour, sugar, baking soda, salt, well-shaken buttermilk, egg, beaten

bacon, strips cooked and crumbled, minced garlic, ranch dressing mix, condensed cream of chicken soup (98% fat free), nonfat sour cream, chicken breasts, penne pasta, cooked

bacon, okra, rice, dried basil, chicken stock, hot sauce, salt

bacon, sourdough bread, butter, room temperature, monterey jack and cheddar cheese blend, shredded, divided, guacamole, room temperature, tortilla chips, crumbled

bacon or 8 slices pancetta, cooked to a crisp, grease reserved for later use, flour, baking powder, chili powder, coarse salt, eggs, room temperature, olive oil, plain yogurt, dijon mustard (recommended brand ( edmond fallot), chives, finely chopped (about 1/4 cup) or 1/2 bunch scallion, well crumbled blue cheese or 5 oz roquefort cheese, grated parmesan cheese

bacon (micro wave type, microwaved and crumbled), all-purpose flour, yellow cornmeal, sugar, baking powder, salt, baking soda, cracked black pepper, chopped jalapeno pepper (white & seeds removed), corn kernels, scallions, finely chopped, eggs, sour cream, melted butter