242864 small batch pear butter Recipes

flour, sugar, milk, vegetable oil, eggs, baking powder, pear, butter (optionnal), maple sugar, flakes (optionnal)

butter, sugar, salt, vanilla extract, eggs, egg yolks, pastry flour, sucrae recipe, almonds, slivered, toasted, pears , bosc, anjou, poached in white wine, halved, peeled, and cored, maytag blue cheese or 8 oz pont reyes blue cheese, heavy cream, sugar, eggs

pears, peeled, quartered, cored , cut into 1/3-inch-thick slices, dark brown sugar , packed, ginger snaps, crushed, ground cinnamon, raisins, dark brown sugar , packed, ground cinnamon, all-purpose flour, butter, chilled, diced, ginger snaps, crushed

pears in heavy syrup, crystallized ginger (diced ), unsalted butter, melted (divided ), gingersnap cookies (about 40 cookies), dark brown sugar, low-fat vanilla ice cream

pears, splenda sugar substitute, cranberries, cinnamon, whole wheat flour, brown sugar, oats, butter, cinnamon, almonds

ripe pears, peeled and chopped (about 2 lb), apple juice, sugar, ground cinnamon, ground cardamom (optional), vanilla extract

pears, sliced, flour, sugar, ginger, salt, fresh breadcrumb, coconut, brown sugar, melted butter, honey

pears, peeled, halved and cored, white wine, ground cinnamon, butter or 6 oz margarine, sugar, eggs, plain flour, baking powder, milk, cocoa, oats, rum, ground nutmeg, cinnamon, powdered sugar

fresh ripe pears, butter, cinnamon, nutmeg, brown sugar, pie dough, heavy cream, granulated sugar

pears, peeled and cored, vanilla, brown sugar, flour, cinnamon, nutmeg, unsalted butter, salt, cranberries

josephine pears, peeled, cored and sliced, day-old raisin bread, butter, eggs, caster sugar (to taste, depends on the sweetness of your pears and your families taste), vanilla extract, salt, low-fat milk (depends on how many eggs you used, and the size of your dish), nutmeg

butter or 3 tbsp margarine, brown sugar, pineapple juice, ground ginger, anjou pears, cored and thinly sliced, french toast (see below ), chopped macadamia nuts (optional)

pears in heavy syrup, undrained, cream cheese, softened, apricot preserves, butter, softened, yellow cake mix, reserved pear syrup, oil, egg, ground ginger

frozen steam-in-bag green beans, peeled and sliced pears, butter, melted, brown sugar, balsamic vinegar, salt & freshly ground black pepper

bartlett pears, butter, brown sugar, ground cinnamon, vanilla extract, vanilla ice cream , for serving

pears (diced ), fresh lemon , juice of (juice), sugar , measured into separate bowl, cinnamon, pure vanilla bourbon extract, butter (optional) or 1/2 tsp margarine (optional), surejell fruit pectin

low-fat vania ice cream or 2 cups frozen yogurt, softened, crystallized ginger, diced, ripe but firm pears, butter, melted, granulated sugar, ground ginger, caramel ice cream topping, toasted sweetened flaked coconut