163297 slow salad french green Recipes

  • Feta and Slow-Roasted Tomato Salad with French Green Beans
    tomatoes, salt and black pepper to taste, olive oil and
    11 More
    tomatoes, salt and black pepper to taste, olive oil, bay leaf, crumbled, pine nuts, green beans, trimmed, arugula leaves, fresh basil leaves , torn into pieces, red wine vinegar, whole-grain mustard, garlic, minced, honey, olive oil, crumbled feta cheese
    2 hour 20 min, 14 ingredients
  • Green Beans Almondine
    french green beans, unsalted butter, sliced almonds and
    3 More
    french green beans, unsalted butter, sliced almonds, chopped green onions, salt, freshly ground pepper
    10 min, 6 ingredients
  • French Green Beans in Cream
    green beans , ends snapped, butter, onion, finely chopped and
    4 More
    green beans , ends snapped, butter, onion, finely chopped, prosciutto, garlic clove, crushed, parsley, chopped, cream or 5 oz half-and-half
    30 min, 7 ingredients
  • Green Beans Gremolata (Ina Garten)
    french green beans, trimmed, minced garlic (2 cloves) and
    6 More
    french green beans, trimmed, minced garlic (2 cloves), grated lemon zest (2 lemons), minced fresh flat-leaf parsley, freshly grated parmesan cheese, toasted pine nuts, good olive oil, kosher salt and freshly ground black pepper
    20 min, 8 ingredients
  • Slow Cooker Collard Greens
    collard greens - rinsed, trimmed and chopped, ham shanks and
    5 More
    collard greens - rinsed, trimmed and chopped, ham shanks, pickled jalapeno peppers, chopped, baking soda, olive oil, ground black pepper to taste, garlic powder to taste
    8 hour 30 min, 7 ingredients
  • Slow Cooked Collard Greens
    collard greens, thinly sliced, bacon, chicken stock and
    3 More
    collard greens, thinly sliced, bacon, chicken stock, sliced fresh jalapeno pepper, salt, ground black pepper
    8 hour 35 min, 6 ingredients
  • French Green Beans (Danny Boome) French Green Beans (Danny Boome)
    french green beans (haricots verts), kosher salt
    8 min, 2 ingredients
  • French Green Beans French Green Beans
    french green beans (haricots verts), kosher salt
    8 min, 2 ingredients
  • Brown Basmati Rice And French Green Lentils Brown Basmati Rice And French Green Lentils
    french green lentils, brown basmati rice, water- see below and
    5 More
    french green lentils, brown basmati rice, water- see below, tumeric, salt, cayenne, crushed garlic or 1/2 tsp garlic powder, a cinnamon stick
    1 hour , 8 ingredients
  • French Lentil and Vegetable Salad With Kielbasa and Chevre French Lentil and Vegetable Salad With Kielbasa and Chevre
    french green lentils , picked over and washed, water and
    19 More
    french green lentils , picked over and washed, water, onion , stuck with, carrot, stalk celery, bouquet garni (3 sprigs flat leaf parsley, 3 sprigs thyme, 1 bay leaf, 4 whole black peppercorns, all tied in chees), salt, olive oil, garlic cloves or 1 tsp , finely minced, onions or 3/4 cup onion, finely chopped, stalk celery or 1/2 cup celery, finely chopped, carrots or 1/2 cup carrot, finely chopped, lemon , juice of, red wine vinegar, walnut oil, fresh ground black pepper, diced kielbasa (1/2-inch dice ) or 4 oz finely ), crumbled chevre cheese, minced flat leaf parsley, tiny black olives , such as nicoise (optional)
    1 hour 20 min, 21 ingredients
  • Green Bean and Bacon Salad (Tyler Florence) Green Bean and Bacon Salad (Tyler Florence)
    french green beans, stems trimmed and
    10 More
    french green beans, stems trimmed, thick-cut bacon, cut in 1/4-inch pieces, shallot, finely chopped, walnut halves and pieces, toasted, handful fresh flat-leaf parsley, leaves chopped, grainy mustard, water, sugar, lemon, juiced, kosher salt and freshly ground black pepper, extra-virgin olive oil
    25 min, 11 ingredients
  • Rack of Colorado Lamb with French Green Lentils, Garlic Flan, Tarragon Spinach and Shiraz Sauce Rack of Colorado Lamb with French Green Lentils, Garlic Flan, Tarragon Spinach and Shiraz Sauce
    roasted garlic, heavy cream, whole eggs, egg yolks and
    15 More
    roasted garlic, heavy cream, whole eggs, egg yolks, colorado lamb rack , frenched, cleaned, and tied with 1 bone showing, diced celery, diced carrots, french green lentils , cooked until soft, unsalted butter, salt and pepper, baby spinach, tarragon, olive oil, lamb sauce , recipe follows, fresh herbs, for garnish, shiraz wine, lamb stock, unsalted butter, salt and pepper
    1 hour 30 min, 19 ingredients
  • Wild Rice with French Green Lentils Wild Rice with French Green Lentils
    water, divided, salt, divided, wild rice (about 6 oz) and
    9 More
    water, divided, salt, divided, wild rice (about 6 oz), onion, peeled, extra-virgin olive oil, carrot, peeled , halved crosswise, celery stalk , halved crosswise, garlic cloves, peeled, thick pancetta (italian bacon), cut into 1/4-inch cubes, dried french green lentils, bay leaf, chopped fresh italian parsley
    13 ingredients
  • Rockfish with Balsamic Vinegar Reduction and French Green Beans tossed with Radicchio and Fennel Rockfish with Balsamic Vinegar Reduction and French Green Beans tossed with Radicchio and Fennel
    rockfish fillets, 6 to 8 oz each and
    7 More
    rockfish fillets, 6 to 8 oz each, extra-virgin olive oil, plus extra for searing, lemon, juiced, whole head garlic cloves, peeled, finely chopped, salt and pepper, balsamic vinegar, french green beans , recipe follows, fried rice noodles , recipe follows
    55 min, 8 ingredients
  • Diced Up French Green Beans Diced Up French Green Beans
    frozen french green beans, sliced mushrooms drained and
    4 More
    frozen french green beans, sliced mushrooms drained, melted butter, crushed rosemary, basil, toasted slivered almonds
    20 min, 6 ingredients
  • Oyster and Caramelized Onion Pan Roast with Winter Green Salad and Green Apple Vinaigrette (Bobby Flay) Oyster and Caramelized Onion Pan Roast with Winter Green Salad and Green Apple Vinaigrette (Bobby Flay)
    olive oil, unsalted butter, spanish onions, thinly sliced and
    19 More
    olive oil, unsalted butter, spanish onions, thinly sliced, sugar, garlic, finely diced, yukon gold potatoes, skin on, and cut into 1/2 inch dice, clam broth, oysters, shucked, creme fraiche, salt and freshly ground pepper, chopped fresh tarragon, winter green salad and green apple vinaigrette, recipe follows, head escarole , torn into bite-sized pieces, belgian endive, leaves separated, celery stalks , cut on the diagonal into thin slices, granny smith apple, halved cored and thinly sliced, shaved parmigiano reggiano, for garnish, cider vinegar, white wine vinegar, shallot, finely diced, olive oil, salt and freshly ground pepper
    1 hour , 22 ingredients
  • Green Beans with Maple-Pecan Butter Green Beans with Maple-Pecan Butter
    french green beans, trimmed, canola oil, pecan halves and
    4 More
    french green beans, trimmed, canola oil, pecan halves, unsalted butter, at room temperature, maple syrup, kosher salt, freshly ground black pepper
    7 ingredients
  • Green Lentils With Glazed Vegetables Green Lentils With Glazed Vegetables
    french green lentils , sorted, rinsed, salt and
    13 More
    french green lentils , sorted, rinsed, salt, fresh ground black pepper, bay leaf, olive oil, onion, diced into 1/2-inch pieces, carrot, diced into 1/2-inch pieces, celery rib, diced into 1/4-inch pieces, garlic clove, mashed, tomato paste, dry red wine, dijon mustard, olive oil (or butter), chopped parsley (or tarragon), sheet puff pastry (or pie dough)
    55 min, 15 ingredients




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