41637 slow cooker pasta casserole Recipes

tomato bisque soup, french onion soup, pasta shells (small), mozzarella cheese (shredded )

onion, chopped, extra-lean (90%-93%) ground beef, crushed tomatoes, kosher salt, uncooked gemelli , cellentani or other corkscrew pasta, grated parmesan cheese, chopped fresh basil, freshly ground black pepper , to taste

pasta, your choice cooked and drained, pasta sauce, pepperoni (add more or less depending on your preference), cottage cheese (substitute with ricotta if you prefer), sliced mushrooms, shredded cheese, green pepper (optional), onion (optional)

pasta, lean ground beef, spaghetti sauce, fresh mushrooms, sliced, italian-style stewed tomatoes, shredded mozzarella cheese

pasta shells, artichoke hearts, butter or 2 tbsp margarine, mushroom, sliced, chopped red onion, parmesan cheese, grated, sour cream, mayonnaise, white wine, fresh oregano leaves, minced, seasoning salt, paprika, pepper, garlic powder, tomato, sliced

pasta (elbows , spirals, bowties, etc.), butter, celery, chopped, onion, chopped, spam, cubed, cream of celery soup, diced tomatoes, undrained, thyme, onion powder, dried celery flakes, salt, tomato sauce

ground beef, ground pork, fresh parmesan cheese, grated, seasoned dry bread crumb, eggs, salt, pepper, garlic cloves, finely minced, fresh basil, finely chopped, fresh parsley, chopped, dried oregano, fresh mozzarella cheese, divided into 12 pieces, olive oil, pasta sauce, cooked spaghetti

part-skim ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, salt, ziti pasta, marinara sauce, chopped fresh basil leaves

skinless,boneless breast halves-cubed, alfredo pasta sauce, swiss cheese, grated parmesan cheese, garlic powder, salt and pepper

a rib of celery chopped, onion chopped, garlic, olive oil, potato chopped roughly, carrot chopped roughly, green beans cut into 1, yellow squash - chopped roughly, marinara sauce (tomato basil), vegetable broth, basil leaf, oregano, orzo pasta, salt - to taste(since the marinara sauce will have salt adjust accordingly ), black pepper

bottled minced garlic, chunky garden-style pasta sauce, water, uncooked lasagna noodles, sliced mushrooms, undrained, carton part-skim ricotta cheese, shredded part-skim mozzarella cheese, divided

fresh button mushrooms quartered, fresh shitake mushrooms stems removed and caps sliced, skinless, boneless chicken breast halves, butter, italian dry salad dressing mix, condenesed golden mushroom soup, dry white wine, tub cream cheese with chives and onions, hot cooked pasta, snipped fresh chives

butter, italian salad dressing mix, golden mushroom soup, cream cheese with chives and onions, dry white wine, boneless skinless chicken breasts, pasta

unsalted butter, in small pieces, plus more for the cooker, dark brown sugar , plus for lining the cooker, dark rum, ripe medium bananas (about 6), peeled and halved lengthwise, cake flour, baking powder, ground cinnamon, ground nutmeg, fine salt, unsalted butter, softened (1/2 stick), sugar, egg, at room temperature, egg yolk, at room temperature, whole milk, at room temperature, ice cream for serving

dark brown sugar, rolled oats, all-purpose flour, baking powder, freshly ground allspice, freshly grated nutmeg, kosher salt, unsalted butter, at room temperature, plus extra for the cooker, frozen peach slices

just about every barbecue joint we have ever been to serves some form of baked beans. each is a little different--according to the pitmaster s whims--though they all share a pretty similar sweet, smoky flavor. we wanted to make our own version of barbecued beans at home in a slow cooker. here s what we discovered, choose small white beans and soak them overnight for the creamiest, most tender texture., add smoky flavor via fine-chopped bacon. there s no need to saute it; it will dissolve into the beans during the long, slow simmer., add lots of onions and garlic and saute them before assembling all the ingredients in the slow cooker. many slow cooker recipes skip this step for convenience s sake, but we think the rich flavor the step generates is well worth the extra effort., blend barbecue sauce and an unexpected ingredient, coffee, for a deep, resonant flavor. reserve the coffee until the beans have cooked; otherwise it will make the beans taste bitter., add a little barbecue sauce and mustard (along with the coffee) to the beans just before serving for an accent.

pasta dough or 1 lb spaghetti, spaghetti and meatballs sauce (or your own recipe), sweet italian sausage link, casings removed, hot italian sausage, casings removed, green peppers, cored,seeded and sliced lengthwise, roasted red peppers, drained and skiced lengthwise, mozzarella cheese, cut into 1/2 inch cubes, red pepper flakes (or more if you like )

pasta (any kind ), sweet italian turkey sausage, extra virgin olive oil, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, zucchini, sliced thin, garlic, minced, cumin, fennel seed, thyme leaves, dry basil, rosemary, diced tomatoes, salt and pepper, feta cheese