16247 slow cooker fall stew Recipes

beef stew meat, cut into 1-inch cubes, green peppers, diced, onions, diced, tomato paste, brown sugar, cider vinegar, chili powder, salt, worcestershire sauce, ground mustard, sandwich buns, split

ground beef, kidney beans, rinsed and drained, stewed tomatoes, undrained, pizza sauce, chopped green chilies, chopped onion, chili powder, garlic cloves, minced, dried basil, salt, pepper

yellow onion, thinly sliced, carrots, thinly sliced, cooked spicy chicken sausage, sliced, boneless skinless chicken breasts, cut into 3/4 inch cubes, green pepper, seeded and vertically cut into 1/2 inch thick slices, zucchini, halved and cut into 3/8 inch thick pieces, fat free chicken broth (can use bouillon and water), italian stewed tomatoes, dried rosemary, crushed, dried oregano, garlic clove, finely minced, cannellini beans, rinsed and drained (use another white bean if desired), fresh basil, chopped

stewing beef, cut in 1-inch cubes, flour, salt, pepper, onion powder, garlic powder, beef broth, worcestershire sauce, accent seasoning, baby carrots, potatoes, cut in 1 1/2 inch pieces, onions , quartered lengthwise, stalks celery, cut in 1-inch pieces, extra virgin olive oil, divided, kitchen bouquet

olive oil, beef stew meat, salt and pepper to taste, garlic, minced, chopped fresh ginger, fresh jalapeno peppers, diced, curry powder, diced tomatoes with juice, onion, sliced and quartered, beef broth

beef stew meat, salt and pepper to taste, beef broth, condensed beef consomme, burgundy wine, water, ground mustard seed, dried thyme, red potatoes, cut into chunks, baby carrots, pearl onions, peeled, cornstarch (optional), water (optional)

all-purpose flour, kosher salt, ground black pepper, onion powder, garlic powder, beef stew meat, cut into 1 inch chunks, potatoes, peeled and diced , cut into 1 inch pieces, carrot, diced, beef broth, worcestershire sauce, bay leaf

beef stew meat, cut in 1-2-inch chunks (i use a chuck roast & cut it up), olive oil, water, ground cinnamon, ground cumin, ground ginger, cayenne pepper, sweet potatoes, peeled and cut into 2-inch chunks (or 1 large), onions, thinly sliced, garlic cloves, thinly sliced, basmati rice, unsalted peanuts, dried apricot, halved, green beans, trimmed and cut in half, salt & pepper (to taste)

unsalted butter, in small pieces, plus more for the cooker, dark brown sugar , plus for lining the cooker, dark rum, ripe medium bananas (about 6), peeled and halved lengthwise, cake flour, baking powder, ground cinnamon, ground nutmeg, fine salt, unsalted butter, softened (1/2 stick), sugar, egg, at room temperature, egg yolk, at room temperature, whole milk, at room temperature, ice cream for serving

dark brown sugar, rolled oats, all-purpose flour, baking powder, freshly ground allspice, freshly grated nutmeg, kosher salt, unsalted butter, at room temperature, plus extra for the cooker, frozen peach slices

just about every barbecue joint we have ever been to serves some form of baked beans. each is a little different--according to the pitmaster s whims--though they all share a pretty similar sweet, smoky flavor. we wanted to make our own version of barbecued beans at home in a slow cooker. here s what we discovered, choose small white beans and soak them overnight for the creamiest, most tender texture., add smoky flavor via fine-chopped bacon. there s no need to saute it; it will dissolve into the beans during the long, slow simmer., add lots of onions and garlic and saute them before assembling all the ingredients in the slow cooker. many slow cooker recipes skip this step for convenience s sake, but we think the rich flavor the step generates is well worth the extra effort., blend barbecue sauce and an unexpected ingredient, coffee, for a deep, resonant flavor. reserve the coffee until the beans have cooked; otherwise it will make the beans taste bitter., add a little barbecue sauce and mustard (along with the coffee) to the beans just before serving for an accent.

olive oil (lite or virgin), onion, chopped, garlic, minced, potato, thickly sliced (use firm cookers), tomatoes, stewed, water, dried oregano, bay leaf, salt & pepper, feta cheese, crumbled

all-purpose flour, cajun seasoning blend (such as tony chachere s), cubed lean beef stew meat, olive oil, frozen stew vegetables, thawed, beef broth, fresh morel mushrooms, sliced, diced tomatoes and green chiles (such as ro*tel mild), tomato sauce, chopped fresh basil, garlic, minced, herbes de provence (optional), bay leaves, merlot wine, sea salt and ground black pepper to taste

olive oil, beef stew meat, salt and pepper to taste, garlic, minced, chopped fresh ginger, fresh jalapeno peppers, diced, curry powder, diced tomatoes with juice, onion, sliced and quartered, beef broth

beef stew meat (pre-cut ), diced tomatoes (with roasted garlic), potatoes, diced, onion, sliced, garlic cloves, minced, frozen sliced carrots, brown sugar, worcestershire sauce, salt, pepper, dried thyme, dried parsley, dried marjoram, bay leaf, red wine, beef stock (packet prepared ) or 1 (12 oz) beef gravy mix (prepared)

carrots, peeled and diced, onions, peeled and sliced, garlic cloves, sliced, lambs kidneys, stewing beef, cubed, all-purpose flour , to coat the steak & kidney before cooking, red wine, the type you like to drink, beef bouillon cubes , oxo, water, boiling, tomato puree, soy sauce, chili flakes, dried rosemary, fresh ground black pepper (to taste), cornstarch , too thicken at the end of cooking

extra virgin olive oil, beef eye round, minced garlic cloves, onion, peeled and sectioned, frozen stew vegetables (broccoli,carrot, zucchini for example), dried parsley, dried oregano, tomato basil pasta sauce, penne pasta, water, salt, palm oil (dende oil, or to taste)

ground cumin, smoked paprika, kosher salt, black pepper, cayenne pepper, beef (get what s on sale, stew meat, chuck roast) or 3 lbs pork (get what s on sale, stew meat, chuck roast), red onion, chopped, red bell peppers, chopped, celery ribs, chopped, garlic cloves, chopped, fresh cilantro leaves, yellow apples, peeled and grated, chicken broth, apple cider vinegar