124 skillet pasta tomato Recipes

uncooked rotini pasta, lean ground beef, chopped celery, chopped onion, diced tomatoes, undrained, condensed tomato soup, dried basil, salt, pepper

italian sausage, crumbled, diced tomatoes with basil, garlic,& oregano, tomato paste, campanella pasta, cooked (6 oz), shredded mozzarella cheese, divided (8 oz)

ground turkey or beef, onion, chopped, garlic clove, minced, diced tomatoes, undrained, water, tomato paste, dried parsley flakes, dried oregano, salt, uncooked bow tie pasta, cottage cheese, grated parmesan cheese

diced tomatoes, water (approx ), olive oil, onion, minced, salt, garlic cloves, minced or pressed through a garlic press (about 1 tbsp), red pepper flakes, ground beef (or pork, chicken, sausage, etc...), lasagna noodles, broken up into pieces about 2 inches long, your favorite pasta sauce, grated parmesan cheese, ricotta cheese, shredded mozzarella cheese

spaghettini, olive oil, roma (plum) tomatoes, halved and sliced, garlic powder, dried oregano, dried basil, salt, ground black pepper, white sugar, ketchup, olive oil, skinless, boneless chicken breasts , cut into thin strips, garlic cloves, crushed, green bell pepper, chopped, red bell pepper, chopped, red onion, chopped, sliced fresh mushrooms (optional), grated parmesan cheese

grated parmesan cheese, divided, spaghetti sauce or tomato basil pasta sauce, olive oil, boneless skinless chicken breast halves, shredded part-skim mozzarella cheese

whole canned tomatoes, sweet italian sausage or 1 lb hot italian sausage, casings removed, garlic cloves, minced, red pepper flakes, salt, pepper, water, ziti pasta (3 3/4 cup.), heavy cream, parmesan cheese, grated (1/2 cup.), chopped fresh basil, mozzarella cheese, shredded (1 cup)

cut green beans, petite diced tomatoes, chopped onion, minced garlic, oregano, black pepper, dried spiral shaped pasta, uncooked

ground beef, onion, chopped, condensed tomato soup (regular or 25% less sodium), water, worcestershire sauce, shredded cheddar cheese, cooked corkscrew-shaped pasta or elbow pasta

dry pasta (i like spiral pasta), cooked beef or 1 cup cooked hamburger, onion, diced, tomato, diced, olive oil, divided, butter, black pepper, parmesan cheese, grated

oil, beef sirloin steak, partially frozen, sliced into thin strips, onion, chopped, green bell pepper, chopped, water, diced tomatoes, undrained, tomato sauce, sugar, smoked paprika, caraway seed, pepper, uncooked rotini pasta

boneless skinless chicken breast halves (4 oz each), salt-free lemon-pepper seasoning, olive oil, celery ribs or 1 medium green pepper, sliced, chopped onion, garlic clove, minced, stewed tomatoes, undrained, hot cooked pasta or rice

ground beef, onion, chopped, garlic clove, minced, diced tomatoes, undrained, water, tomato paste, dried parsley flakes, dried oregano, salt, uncooked bow tie pasta, curd cottage cheese, grated parmesan cheese

ground pork sausage, onion, chopped, green bell pepper, chopped, garlic cloves, minced, dry white wine or chicken broth, chili powder, sugar, dried basil, pepper, lime juice, soy sauce, whole tomatoes, undrained and chopped, tomato sauce, penne, cooked, sliced ripe olives, grated romano cheese

onion, chopped, minced garlic, olive oil, tomato -and-basil pasta sauce, multigrain extra-wide egg noodles, salt, dried crushed red pepper, low-fat ricotta cheese, shredded italian six-cheese blend, chopped fresh basil (optional)

ground beef, onion, chopped, garlic clove, minced, tomato soup, condensed, water, worcestershire sauce, salt , to taste, uncooked medium pasta shells, shredded cheddar cheese

percent lean ground beef, kosher salt and freshly ground black pepper, white mushrooms, halved or quartered, if large, extra-virgin olive oil, onion, chopped, carrot, peeled and cut into 1/4-inch dice , 1 cup, garlic, finely chopped, paprika, tomato paste, low-sodium beef broth, water, worcestershire sauce, calcium and fiber enriched penne pasta, (recommended: ronzoni smart taste), less fat cream cheese, room temperature, reduced-fat sour cream, chopped fresh parsley leaves, chopped fresh chives

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.