59567 skillet ginger peach glaze Recipes

boneless ham, pineapple juice, fresh ginger (cut into about a 1-inch piece and sliced ), garlic cloves, coarsley chopped, whole cloves (use as many as you need ), dijon mustard ( only for this!), light brown sugar, pineapple rings, maraschino cherries

firm tofu , cut into 1/2-inch-thick slices, canola oil, heads bok choy, cleaned and cut into 1-inch pieces (about 6), garlic cloves (1 thinly sliced, 2 minced ), vegetable broth, fresh ginger, peeled and grated, fish sauce or 2 tsp tamari, soy sauce, dark brown sugar, toasted sesame oil, cornstarch

butter, brown sugar, orange juice, salt, ground ginger, ground cinnamon, carrots , cut into 1/2-inch slices

turkey breast tenderloins, vegetable oil, orange marmalade, ground ginger, worcestershire sauce

hot dog, white vinegar, cornstarch, soy sauce, water, brown sugar, honey, ground ginger, garlic powder, cayenne

butter, carrots , cut in 1/4-inch slices on the diagonal, onions, quartered and sliced about 1/4-inch thick, ground ginger, orange juice, currant jelly, salt, chopped fresh parsley (to garnish )

orange juice, soy sauce, dry white wine, vegetable oil, fresh ginger, grated, dry mustard, sugar, garlic, minced, pepper, freshly ground, whole salmon , filleted into two pieces, all skin and bones removed

white balsamic vinegar (i used peach-flavored), lemon juice, honey mustard (i used gulden s zesty, but inglehoffers would be a good substitute), water, splenda sugar substitute, light raspberry vinaigrette dressing (i used kraft), ginger, cayenne, kosher salt and pepper

ginger peach tea bags (president s choice is a great option), ice cubes (500 ml), sparkling fruit juice

chinese long beans, butter, sliced scallions, freshly minced ginger, minced garlic, red pepper flakes, vegetable stock (or chicken stock), honey, sesame oil, salt and freshly cracked black pepper, sesame seeds (optional)

raisins (18 oz.), whole wheat flour (1 lb.), sugar (9 3/8 oz.), unsalted butter (1 1/2 sticks, 6 oz.), molasses (3 oz.), baking soda, salt, ground cinnamon, ground allspice, ground ginger, eggs, water, sugar (4 oz.), milk or 3 tbsp fresh lemon juice

vegetable oil, boneless skinless chicken breast halves, and cut into 3/4 inch cubes, brown sugar, soy sauce, crushed red pepper flakes, grain white rice, chicken broth, ground cinnamon, ground cardamom or 1/4 tsp ginger, ground coriander, sun maid raisins, sliced green onion, minced parsley

peach, halved and pitted, strawberries, banana, cut into chunks, fresh gingerroot, finely chopped, evaporated milk, vanilla extract, ice cubes, ground cinnamon, to decorate

ribs or 1 1/2 kg chicken wings, apricot nectar, soy sauce, sweet chili sauce, garlic cloves, crushed, grated fresh ginger

scallop , halved lengthwise (about 9 whole s), pickled ginger (like sushi chef), bacon , halved crosswise, scallions, cut in 2-inch strips, major grey chutney, major grey chutney , for basting during broiling

pork ribs , western (or any variety ribs), salt, pepper, brown sugar, garlic powder, lemon peel, ginger, salt, pepper, bay leaf (optional), orange juice, lemon juice

apricot preserves, white wine vinegar, fresh ginger, grated, carrots , cut into 1-1/2-inch pieces, boneless pork loin , cut into 1-1/2-inch pieces, olive oil, salt, pepper

green pepper, red pepper, yellow pepper, cornstarch, soy sauce, granulated sugar, sesame oil, scallops, vegetable oil, rice wine vinegar, garlic cloves, minced, fresh ginger, finely grated, hot red chili pepper flakes, baby spinach