326 siu mai sum Recipes

dried black mushrooms (shiitake), ground chicken (or a mixture of ground pork and chopped shrimp), minced bamboo shoot, egg, lightly beaten, green onion, trimmed and minced, soy sauce, salt, minced ginger, sugar, cornstarch, sesame oil, white pepper, dumpling wrappers (siu mai), grated carrots, frozen peas, thawed, lettuce leaves or 2 napa cabbage leaves

ground beef (pork with shrimps if you want), onion, minced, spring onions or 1 scallions or 1 green onion, chopped finely, garlic cloves, minced, carrot, chopped, jicama or 1/4 cup water chestnut, chopped into tiny bits, mushroom, chopped into bits, egg, slightly beaten, sesame oil, ground pepper, salt, wonton wrappers or 50 small dumpling wrappers

bone-in chicken breast halves, salt and ground black pepper to taste (optional), mai tai cocktail mix, crushed pineapple in juice, undrained, sweet-and-sour cocktail mix

sesame seeds, asian sesame oil, mirin (sweet japanese rice wine), soy sauce, golden brown sugar, oyster sauce, green onions, chopped, fresh shiitake mushrooms, stemmed, caps cut into 1/3-inch-thick slices, choy sum or baby bok choy, just enough of bottoms cut off to separate stalks; stalks and leaves cut crosswise into 2-inch-wide strips, snow peas (strings removed), cut in half lengthwise, carrot, peeled , cut into matchstick-size strips (about 1 cup), chinese vermicelli with sweet potato starch, vegetable oil, divided, shallots, sliced into thin rounds, divided

choy sum, vegetable oil, garlic, finely chopped, oyster sauce

rice noodles, dry, tamari , salt reduced if possible, sweet chili sauce, sesame oil, canola oil, pork , pieces, onion, sliced into thin wedges, fresh ginger, grated, red capsicums or 1 green capsicum, snow peas or 100 g sugar snap peas, trimmed, sliced diagonally in half, choy sum, trimmed , halved at stem joint, stem bases removed, leaves & stems sliced, peanuts, toasted, roughly chopped

jasmine rice, peanut oil, beef , strips, brown onion, halved, thinly sliced, red capsicum, thinly sliced, garlic clove, crushed, baby choy sum, trimmed, chopped, crunchy peanut butter, ayam coconut cream, sweet chili sauce, oyster sauce, red chile , deseeded, sliced

head romaine lettuce , torn,washed and dried, chicken breast halves, scallion, chopped, almonds, toasted, sesame seeds, toasted, mandarin oranges, drained, mai fun rice noodles (sai fun bean noodles also works if you can tsp find mai fun), canola oil , for frying the mai fun noodles, sugar (to your taste, i use about 3 tsp.), salt, lemon , juice of, fresh ground pepper, rice vinegar, canola oil , not olive oil

frozen orange juice concentrate, frozen pink lemonade concentrate, frozen limeade concentrate, vodka, light rum, mai-tai mix

shredded cabbage or 1/2 cup bok choy, salt, ground lean pork, minced green onion, soy sauce, shaoxing wine or 2 tbsp dry sherry, dark sesame oil, egg, cornstarch, dumpling wrappers (siu mai)

dried black mushrooms, soy sauce, oyster-flavored sauce, dark soy sauce, sesame oil, sugar, vegetable oil, ground pork, chopped smoked ham, cooked glutinous rice, at room temperature, chopped bamboo shoots, chopped water chestnuts, green onion, trimmed and finely chopped, siu mai wrappers, frozen peas, thawed, cabbage leaves , optional

egg white, sesame oil, arrowroot, red bell pepper, cored, seeded and diced into 1/4-inch pieces, carrot, peeled and diced into 1/4-inch pieces, frozen petite peas, thawed, chopped chives, fresh ginger, peeled and minced, kosher salt, shrimp, peeled, deveined and cut into 1/4-inch pieces, egg roll wrappers, vegetable oil cooking spray, low-sodium soy sauce, honey, hot sauce (recommended : sriracha), garlic clove, minced

beef, water chestnuts, sq. inch tangerine peel, spring onion (scallion), minced ginger, pastry, wheat starch, salt, boiling water, lard, parsley for garnishing, light soya sauce, cornstarch, sugar, wine, pepper, water, oil

yo choy sum or bok choy, minced garlic, salt, vegetable oil

hoisin sauce or 1/2 cup char siu sauce, chinese rice wine or 3 tbsp dry sherry, soy sauce, chopped gingerroot, chopped garlic, boneless pork butt, hoisin sauce or char siu sauce

peanut oil, cube gingerroot, peeled and sliced thinly and then shredded, garlic cloves, peeled and sliced thinly then shredded, choy sum, washed and dried thoroughly (bottom of stalks trimmed and discarded, with remainder of stems and leaves cut into 4-inch lengths), fresh water chestnut, peeled and shredded (optional), sugar, soy sauce, chicken broth

head choy sum, washed and cut into 2-inch pieces, garlic, sliced thinly, chicken stock, black truffle, sliced (may substitute with shiitakes and truffle oil), salt and black pepper to taste

time , who knows none given., dim sum style chee cheong fun, rice flour, wheat starch flour, corn flour, oil, water, salt, sauce (lalette s), oil, sugar, a few slices of ginger (optional), water, mushroom flavoured soy sauce or normal light soy sauce, dark soy sauce, sweet sauce (cwl s recipe), water, hoisin sauce, soya sauce, dark soya sauce