Mai-Tai Punch Recipe

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Mai-Tai Punch
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Minutes

Ingredients:

Directions:

  1. Add requied water to the frozen concentrates.
  2. Add liqour and Mai-Tai mix.
  3. Makes enough for 2 punch bowls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.91 Kcal (1683 kJ)
Calories from fat 0.36 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 6.77mg 0%
Potassium 44.89mg 1%
Total Carbs 20.31g 7%
Sugars 17.41g 70%
Dietary Fiber 0.04g 0%
Protein 0.08g 0%
Vitamin C 7mg 12%
Calcium 1.7mg 0%
Amount Per 100 g
Calories 229.7 Kcal (962 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 3.87mg 0%
Potassium 25.66mg 1%
Total Carbs 11.61g 7%
Sugars 9.95g 70%
Dietary Fiber 0.02g 0%
Protein 0.05g 0%
Vitamin C 4mg 12%
Calcium 1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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