130 sirloin mustard butter Recipes

baking potatoes (about 2 large potatoes), peeled and cut into 1/2-inch sticks, kosher salt, divided, chopped fresh thyme, divided, boneless sirloin steak, trimmed, freshly ground black pepper, divided, chopped shallots, brandy, less-sodium beef broth, dijon mustard, butter

butter, onion, halved , sliced length ways, mushrooms, sliced, garlic, crushed, steak , sliced into thin strips across the grain (sirloin, filet or rump), flour, salt & freshly ground black pepper, red wine, beef stock, tomato paste, paprika, dijon mustard, dill pickles, finely chopped (optional), sour cream

butter, king arthur unbleached all-purpose flour, beef broth, beef top sirloin steak (3/4 lb), cut into 1/2-inch cubes, minced fresh parsley, salt, ground nutmeg, pepper, dry bread crumbs, eggs, milk, canola oil, oil for deep-fat frying, stone-ground mustard , optional

butter, olive oil, sirloin, cut into 1 inch cubes, garlic cloves, minced, red wine, sliced mushrooms, onion, sliced, beef broth, low sodium soy sauce, worcestershire sauce, dijon mustard, cornstarch, heavy cream, chopped fresh parsley, for garnish (optional), cooked egg noodles or 2 cups rice

butter, wild mushroom, sliced, sweet onion, thinly sliced, honey mustard , sweet russian, creamed horseradish (optional), balsamic vinegar, white, sea salt, coarse, black pepper, freshly ground, sirloin steak (cooked to your preference, thinly sliced), lemon juice, fresh squeezed, tomatoes , sweet chocolate (or other sweet variety, thinly sliced), ripe avocado, thinly sliced (optional), salt, black pepper, ground, mayonnaise (or miracle whip), italian rolls or 2 bread

sirloin steaks, 1/4 inch thick , 6-7 oz each, onions, flour, oil , plus 2 tsp, butter, hungarian paprika, dijon mustard, whipping cream , or, light cream, beef broth, salt, pepper

butter, aberdeen angus beef steak fillets (or sirloin steaks), salt & freshly ground black pepper, to taste, good scotch whisky (such as laphroaig), scottish heather honey (optional), heavy cream, beef stock, cleaned sliced fresh mushrooms (button or wild ), chopped green onions (optional), coarse grain mustard, snipped fresh parsley, to garnish, fresh edible flower, to decorate (purple heather)

beef sirloin or 2 lbs top round beef, cut in cubes, vegetable oil, onions, sliced, olive oil, sour cream, prepared horseradish, mustard, worcestershire sauce, salt and pepper, egg yolks, butter, melted, white wine vinegar, water, salt and pepper, tarragon, lemon juice, garlic, chopped, chives, chopped, butter, softened

ground sirloin (use instead of regular ground beef to keep the soup from getting greasy), onion, diced, celery, diced, carrot, diced, garlic, minced, chicken broth, russet potatoes, peeled and diced, dried basil, unsalted butter, flour, whole milk, sharp cheddar cheese, grated, ketchup, prepared yellow mustard

beef tenderloin or 1 1/2 lbs boneless sirloin, trimmed of fat and cut in 2-inch x 1/2 inch strips, salt (depending upon iness of broth and mustard), pepper, bermuda onion, peeled and sliced 1/4 inch thick, butter or 4 tbsp margarine, flour, strong beef stock or 1 cup canned condensed beef broth, prepared dijon-type mustard, sour cream, at room temperature

shallot, minced, olive oil, ground sirloin, ground chuck, salt, freshly ground black pepper, worcestershire sauce, dijon mustard, chopped fresh sage leaves, eggs, whole milk, salt, freshly ground black pepper, portuguese muffins, halved, butter, gruyere cheese, prosciutto, dijon mustard, mayonnaise

ground sirloin, kosher salt, freshly ground black pepper, chopped shallots, worcestershire sauce, dijon mustard, butter, softened, classic dinner rolls, dill pickle chips

butter, onion, sliced, garlic cloves, finely chopped, dry mustard, brown sugar, instant coffee, hot pepper sauce, tomato sauce, cider vinegar, salt and pepper, almonds, toasted, olive oil, toasted sesame oil, lemon juice, mustard seeds, celery seed, head red cabbage, thinly sliced, ripe tomatoes, diced, ears fresh corn , cut from the cob, scallions, thinly sliced, salt and pepper, tri-tip roast or 2 -3 lbs sirloin tip roast, ground black pepper, oregano, ground cumin, celery salt, garlic powder, paprika, seeded hamburger buns

sirloin steaks or 4 lb london broil, salt and pepper, canola oil , to saute steaks, butter, minced shallots, brandy , splash, dry vermouth , splash, dijon mustard, heavy cream, bay leaves, brown sauce

sirloin, pounded and cut in strips, salt, pepper, garlic powder, flour, olive oil, butter, white wine, onion , sliced lengthwise, fresh mushrooms, sliced, dijon mustard, beef broth, heavy cream, sour cream, egg noodles

sirloin steak , cut into slices, button mushrooms, sliced, onion, diced, dijon mustard, beef broth, butter, oil, divided, heavy cream, sour cream, garlic, minced, thyme, salt, pepper, parsley, chopped, egg noodles

butter, onion, chopped fine, onion, sliced, red pepper, chopped fine, carrot, chopped fine, garlic cloves, chopped fine, paprika, salt, pepper, marjoram, ground chuck, ground sirloin, ground veal, stale bread , chopped in blender or 10 saltine crackers or 1/2 cup dry breadcrumbs, egg, low-fat milk, tomato paste, worcestershire sauce, gelatin powder, ketchup, cider vinegar, brown sugar, mustard powder, garlic powder, onion powder (alternatively replace powdered spices with 1 tsp sambal oelek)

boneless top sirloin steaks or 2 lbs top round beef, thinly sliced into bite sized pieces, salt, black pepper, real butter (not tub or spread product) or 6 tbsp margarine (not tub or spread product), mushrooms, thinly sliced, onions, thinly sliced, dijon-style mustard, tomato paste, beef broth or 3 cups stock, dry sherry, sweet hungarian paprika, sour cream, wide egg noodles, cooked, dill sprigs (to garnish ) (optional)