74203 simply wonderful warm potato Recipes

baby potatoes, red onion, thinly sliced, in the length , stir-fry style, creme fraiche, lemon juice, chopped parsley, chopped chives, chunky cottage cheese, salt & ground black pepper, rocket or baby spinach

salad, baby yukon gold potatoes, cubed, olive oil, salt, pepper, garlic clove, minced, green beans, trimmed & halved, dressing, olive oil, red wine vinegar, dijon vinegar, black pepper, salt

new potatoes, water, extra-virgin olive oil, white wine vinegar, dijon mustard, bacon slices, cut into 1/2-inch pieces, ramps, sliced radishes (about 8 radishes), salt, freshly ground black pepper

salt, fingerling potatoes, sliced 1/2 inch thick, unsalted butter, thickly sliced pancetta, cut into 1/4-inch dice, shallot, minced, rosemary sprig, sherry vinegar, grainy mustard, freshly ground pepper, snipped chives

new potatoes, quartered, extra-virgin olive oil, beef tenderloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, bacon slices, all-purpose flour, white wine vinegar, water, sugar, dijon mustard, shaved celery, sliced green onions, baby arugula, smoky haricots verts and mushrooms

yukon gold or other thin-skinned potatoes (6 to 8 oz. each, about 2 lb. total), watercress, chopped shallots, white wine vinegar, coarse-ground mustard, sugar, dried tarragon, sour cream or reduced-fat, salt, fat-skimmed chicken broth (optional)

cubed red potatoes, water, chopped red onion, chopped green onion, white wine vinegar, olive oil, sugar, salt, pepper

russet potatoes, peeled , eyes and blemishes removed, cut into 2 inch chunks. if using russets, they can simply be bak or 2 lbs yukon gold potatoes, peeled, eyes and blemishes removed, cut into 2 inch chunks, salt, total, butter, softened, whole milk or 1 cup half-and-half, warm, ground black pepper

salt, fingerling potatoes, sliced 1/2 inch thick, unsalted butter, thickly sliced pancetta, cut into 1/4-inch dice, shallot, minced, rosemary sprig, sherry vinegar, grainy mustard, freshly ground pepper, snipped chives

big potatoes, peeled, bacon, diced (1 cup), oil (1/2 cup), onions, diced, chutney or sweet chilly sauce if you don tsp have (1/2 cup), vinegar (1/2 cup), corn flour (1 tblsp + 1 tsp), milk (1 cup)

russet potatoes, peeled and sliced very thinly, olive oil, salt and pepper, plain greek style yogurt, mayo, basil, roughly chopped, garlic, pressed , or 1/4 tsp granulated garlic, dried dill weed or 2t fresh dill chopped, salt and pepper

red potatoes, quartered, smoked sausage , cut into 1-inch-thick slices, dry red wine, sliced fresh mushrooms, olive oil, lemon juice, hot pepper sauce,divided, green onions, chopped, chicken broth, dry white wine, dijon mustard, salt, pepper, olive oil

red potatoes, sliced, fat-free , less-sodium chicken broth, white wine vinegar, stone-ground mustard, peanut oil, salt, black pepper, lite turkey , pork, or beef smoked sausage, thinly sliced (such as hillshire farms), maple syrup, sliced green onions, chopped fresh parsley

red potatoes, chopped red onion, sliced green onions, chopped celery, chopped fresh parsley, chopped sweet pickles, beer, cider vinegar, olive oil, divided, chopped yellow onion, beer, cider vinegar, sugar, salt, freshly ground black pepper, dijon mustard

yukon gold or red potatoes, cut into 1/4-inch-thick slices (about 1 lb), sliced onion, separated into rings, quartered pitted kalamata olives, red wine vinegar, olive oil, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, salt, pepper

green beans, rinsed and ends snapped off, yukon gold potatoes, peeled and sliced 1/4 inch thick, minced shallots, white wine vinegar, olive oil, summer savory leaves, chopped, salt and fresh-ground pepper

cubed red potato (about 1 lb), frozen soybeans, thawed, vertically sliced red onion, cubed seeded peeled cucumber, red wine vinegar, minced peeled fresh ginger, dijon mustard, olive oil, sugar, black pepper, garlic clove, minced

simply potatoes diced potatoes with onion or 1 (20 oz) bag with onion, thick slice smoked bacon, pickle juice (stir well to use all the seeds and garlic in the bottom), diced green bell peppers (or all 3 for color ) or 1/4 cup yellow bell peppers (or all 3 for color) or 1/4 cup red bell pepper (or all 3 for color), fresh parsley (to garnish ) (optional)