6972 simplified cassoulet lamb andouille Recipes

  • Simplified Cassoulet
    boneless lamb shoulder roast, cut into 11/2-inch cubes (o... and
    19 More
    boneless lamb shoulder roast, cut into 11/2-inch cubes (or a combination of lamb and boneless pork shoulder roast), olive oil, salt and freshly ground black pepper, mild italian sausages, water for sausages, kielbasa, cut into 6 pieces, boneless duck breast halves, chicken broth, water, full-bodied dry red wine, reserved duck fat, onions, cut into medium dice, garlic cloves, minced, sliced prosciutto, minced, dried thyme, diced tomatoes, white beans, drained, fresh bread crumbs (process sliced bread in a food processor or blender), butter, melted, minced fresh parsley
    20 ingredients
  • Andouille & Beef Burgers With Blue Cheese
    andouille sausage, cut into 1/4-inch cubes and
    13 More
    andouille sausage, cut into 1/4-inch cubes, roasted pecan, chopped, salt, pepper, lean ground beef, mayonnaise, fresh lemon juice, onions, thinly sliced, olive oil, garlic cloves, minced, brown sugar or 1 tbsp substitute, blue cheese, hamburger buns , toasted inside
    35 min, 14 ingredients
  • Andouille Sausage Soup
    andouille sausage, beef broth, water, divided, pastina and
    7 More
    andouille sausage, beef broth, water, divided, pastina, cannellini beans, drained, diced tomatoes , with juices, white onion, diced, crushed garlic clove, basil leaves, thyme, frozen spinach, thawed partially
    16 min, 11 ingredients
  • Andouille Spinach soup
    andouille sausage sliced thin and
    12 More
    andouille sausage sliced thin, frozen spinach. thawed or frozen, black beans undrained, baby butter beans undrained, fire roasted diced tomatoes, progresso tomato basil soup, chopped onion, chopped celery, basil, parsley, beef broth, garlic, ditalini pasta
    1 hour 35 min, 13 ingredients
  • Andouille-Shrimp Cream Soup
    johnsonville andouille sausage links, thinly sliced and
    17 More
    johnsonville andouille sausage links, thinly sliced, onion, chopped, celery ribs, thinly sliced, sweet red pepper, chopped, green pepper, chopped, jalapeno pepper, seeded and chopped, butter, cubed, garlic cloves, minced, fresh or frozen corn, thawed, tomatoes, chopped, vegetable broth, minced fresh thyme or 2 tsp dried thyme, chili powder, salt, pepper, cayenne pepper, uncooked medium shrimp, peeled and deveined, heavy whipping cream
    20 min, 18 ingredients
  • Lamb.... Barbecue Lamb Chops
    lamb chops or 4 lamb steaks, red currant jelly and
    5 More
    lamb chops or 4 lamb steaks, red currant jelly, tomato ketchup, soy sauce, honey, dry mustard, worcestershire sauce
    30 min, 7 ingredients
  • Lamb Tagine with Honey
    lamb shoulder or 3 lbs lamb necks, trimmed of fat and cut... and
    16 More
    lamb shoulder or 3 lbs lamb necks, trimmed of fat and cut into 2 1/2 inch cubes, ground ginger, fresh ground black pepper, ras el hanout spice mix, saffron, water, unsalted butter, onions, finely chopped, garlic, finely chopped, cinnamon sticks, chicken stock, dried apricots, roughly chopped or 2 cups raisins, almonds, whole and blanched, honey (preferably dark ), ground cinnamon, carrot, peeled,cut in 1/2 inch thick slices, flat leaf parsley, chopped .
    22 min, 17 ingredients
  • Lamb Chops with Chermoula
    lamb chops, big ones or 6 small lamb cutlets and
    6 More
    lamb chops, big ones or 6 small lamb cutlets, lemon , juice and zest of, ground cumin, sweet paprika, olive oil, parsley, chopped, salt and pepper
    15 min, 7 ingredients
  • Lamb Skewers a la Plancha with Piperrada
    lamb top round, cut into 1-inch cubes (substitution: lamb... and
    23 More
    lamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)
    40 min, 24 ingredients
  • Simplified Cassoulet With Lamb and Andouille Sausage Simplified Cassoulet With Lamb and Andouille Sausage
    kosher salt or 1/2 cup table salt, granulated sugar and
    21 More
    kosher salt or 1/2 cup table salt, granulated sugar, bone in skinless chicken thighs , excess fat removed (about 3 1/2 lb), sandwich bread, cut into 1/2-inch dice (about 3 cups), unsalted butter, melted, dried flageolet beans or 1 lb dried great northern beans, picked over and rinsed, onion, peeled and left whole, head garlic , outer papery skin removed and top 1/2 inch sliced off, table salt or 2 tsp kosher salt, ground black pepper, bacon, chopped medium, shoulder lamb chops , trimmed boned and cut in 1-inch pieces, onion, chopped fine, garlic cloves, minced or pressed through garlic press, diced tomatoes, drained, tomato paste, fresh thyme, bay leaf, ground black pepper, chicken stock or 3 1/2 cups canned low sodium chicken broth, dry white wine, andouille sausage , halved lengthwise and cut into 1/4-inch slices
    4 hour , 23 ingredients
  • Andouille Sausage and Basmati Rice Andouille Sausage and Basmati Rice
    andouille sausages, sliced or 1/2 lb andouille sausage, c... and
    2 More
    andouille sausages, sliced or 1/2 lb andouille sausage, cubed, basmati rice , rinsed 3 times in cold water, water
    45 min, 3 ingredients
  • Andouille and Chicken Creole Pasta Andouille and Chicken Creole Pasta
    andouille sausage, diced and
    14 More
    andouille sausage, diced, boneless skinless chicken breast halves, cut into strips, margarine or 2 tbsp butter, green bell pepper, seeded and sliced into strips, red bell pepper, seeded and sliced into strips, fresh mushrooms, sliced (optional), green onions, chopped, fat-free chicken broth, milk, lemon pepper, garlic powder, cornstarch, cold water, linguine
    45 min, 15 ingredients
  • Andouille Sausage With Smoked Paprika and Red Wine Andouille Sausage With Smoked Paprika and Red Wine
    andouille sausage, cut into 1/2-inch rounds, olive oil and
    4 More
    andouille sausage, cut into 1/2-inch rounds, olive oil, chopped fresh oregano, minced garlic, smoked paprika (or 1/2 tsp. regular paprika and 1/4 tsp. cumin), dry red wine
    20 min, 6 ingredients
  • Andouille Cheese Dip Andouille Cheese Dip
    andouille sausage, sliced black olives and
    5 More
    andouille sausage, sliced black olives, picante sauce or salsa, well drained, chopped fresh cilantro, leaves only (no stems), grated cheddar cheese, grated monterey jack cheese with jalapenos, flour tortillas
    20 min, 7 ingredients
  • Andouille With Smoked Paprika and Red Wine Andouille With Smoked Paprika and Red Wine
    andouille sausage, cut into 1/2-inch rounds, olive oil and
    5 More
    andouille sausage, cut into 1/2-inch rounds, olive oil, chopped fresh oregano, minced garlic, smoked paprika, dry red wine, garnish: fresh oregano sprigs
    20 min, 7 ingredients
  • Lamb Chops Au Poivre Lamb Chops Au Poivre
    lamb rib chops or 12 lamb loin chops, cut 1 inch thick (a... and
    6 More
    lamb rib chops or 12 lamb loin chops, cut 1 inch thick (about 3 lb total), dried whole mixed peppercorns, coarse grain mustard, snipped fresh rosemary or 3/4 tsp dried rosemary, crushed, garlic, minced, soft breadcrumbs, fresh rosemary (optional)
    25 min, 7 ingredients
  • Lamb With Fennel (Sardinia) Lamb With Fennel (Sardinia)
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed and
    11 More
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed, onion, roughly chopped, garlic cloves, carrots, peeled and chopped into 1 inch logs, fennel, white part roughly chopped , reserve the green part for later, flour, olive oil, tomatoes, white grape juice (not red !), cayenne pepper (or more to taste), salt, pepper
    1 hour 20 min, 12 ingredients
  • Lamb Rillette (Emeril Lagasse) Lamb Rillette (Emeril Lagasse)
    lamb , stew meat and
    9 More
    lamb , stew meat, lamb oil ( lamb deckle fat rendered down with pomace oil), garlic, fresh rosemary, salt and black pepper, duck fat, minced shallots, minced garlic, chopped fresh parsley, chopped rosemary
    2 hour 55 min, 10 ingredients




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