96697 simple yummy vegan pie crust for both savory and sweet Recipes

non-instant vanilla pudding mix, ground nutmeg, eggnog, rum, heavy cream, pie shell, baked, ground nutmeg

zucchini, chopped, milk, white sugar, eggs, beaten, ground cinnamon, ground allspice, ground ginger, ground nutmeg, prepared pie crust

butter, frozen corn kernels, green onions, chopped, chopped celery leaves, soft herb cheese (such as boursin), eggs, egg yolks, all purpose flour, half and half, all ready pie crusts, room temperature

pie crusts, granny smith apples (about 3 large), peeled, quartered, cored, cut into 1/2-inch cubes, dried currants, golden raisins, sweetened dried cranberries, diced dried apricots, dried tart or sweet cherries, sugar, mild-flavored (light) molasses, dark rum, brandy, cornstarch, unsalted butter, grated orange peel, grated lemon peel, ground ginger, ground cinnamon, ground allspice, fine sea salt, heavy whipping cream, sugar

recipe basic short crust pie pastry (ie pillsbury !), sweet potato, carrot, fresh cranberries, sugar, milk, eggs, cream cheese, nutmeg, salt

pie crusts, your favorite recipe, fresh cranberries or 2 cups frozen cranberries, orange juice, sugar, divided, cinnamon, divided, table salt, divided, water, cornstarch, sweet apples, peeled cored and cut into 1/4-inch thick slices (about 6-7 medium apples), egg white, lightly beaten, sugar

pie crusts, butter, sugar, unsweetened chocolate (bakers), eggs, cool whip (extra creamy ), sweet chocolate , bar

sweet pie crust, sweetened condensed milk, brown sugar, eggs, vanilla extract, pecans, finely chopped

pie crust, sugar, salt, corn syrup, peanut butter, eggs, semi-sweet chocolate chips, vanilla

pie shells , blind baked (see classic pie crust classic pie crust, idiot proof step-by-step photo tutorial), half-and-half, ground coffee, finely ground, star anise (optional), heavy cream, sugar, all-purpose flour, cornstarch, salt, egg yolks, natural cocoa powder, high quality bittersweet chocolate, chopped, vanilla extract, unsalted butter, grand marnier (optional), heavy cream, semisweet chocolate, finely chopped, extra cocoa powder, for sprinkling

pie crusts , for a 9-inch double crust pie, sweet cherries, pitted, blueberries (fresh or frozen ), sugar, all-purpose flour, ground nutmeg, butter, sugar

pie crust , my no roll 51537, water, lemon juice, bosc pears, riesling wine, sugar, divided, lemon , slices, whole almond, raw, whole wheat flour, sweet butter, softened, eggs, large to extra large, vanilla extract, almond extract, deduced poaching syrup , reserved for serving

pie crusts, baked, butter, all-purpose flour, sweet onion, chopped, parsley, chopped, bell pepper, chopped (most people use a green bell pepper but i prefer a red or yellow for milder flavor), garlic, minced, celery, chopped, crawfish tails, chopped slightly, salt and pepper, to taste

sweet potatoes, peeled and sliced 1/4 inch thick, white sugar or 3/4 cup brown sugar, your choice, nutmeg, cinnamon, orange zest, orange juice, butter, unbaked pie crust

pie crusts, chocolate chips (i use mini semi-sweet morsels), sugar, cocoa powder, flour, salt, evaporated milk, eggs, unsalted butter, melted, vanilla, hot fudge

pie crusts, shell baked and cooled, semi-sweet chocolate chips, sugar, milk, eggs, separated, vanilla, cream (optional), roasted chopped almonds (optional)

ricotta cheese, sugar, all-purpose flour, fresh lemon juice, salt, eggs, separated, evaporated milk, milk, unbaked pie crusts (graham is nice)

pie crusts, unbaked, brown sugar, butter, chopped pecans, eggs, sugar, vanilla, nutmeg, salt, cinnamon, milk, scalded, pitted dark sweet cherries, port wine, red currant jelly, orange , rind of, grated, cornstarch , dissolved in, water