27513 simple pasta mark Recipes

tri-color rotini pasta, roma (plum) tomatoes, quartered, cucumber, quartered and sliced, green bell pepper, minced, red onion, minced, sliced black olives, zesty lite italian-style salad dressing , or to taste, bacon bits, dried cranberries , or to taste

penne pasta, bacon, chopped garlic, red onion, chopped, olive oil, tomatoes, chopped, green chile peppers, diced, grated parmesan cheese, leaves fresh basil, grated parmesan cheese

swanson chicken broth (regular, natural goodness or certified organic), canned diced tomatoes, drained, grated parmesan cheese, garlic powder, uncooked corkscrew-shaped pasta

butter, mushrooms, sliced, prosciutto or 60 g ham, chopped, pesto sauce, penne pasta, butter, garlic cloves, minced, flour, chicken stock, milk, salt and pepper, to taste, grated cheese (cheddar, parmesan, whatever takes your fancy)

jumbo pasta shells, cooked and drained, light ricotta cheese (use full amount if not using meat or for extra cheesey), cooked sausage, crumbled (optional), part-skim mozzarella cheese, shredded, divided, fresh parsley leaves, packed, very finely chopped, fresh romano cheese or 1/4 cup parmesan cheese, grated, egg, minced garlic (optional) or 2 tsp garlic powder (optional), nutmeg, grated, black pepper , to taste, marinara sauce or 1 (26 oz) jar homemade pasta sauce

pasta, tomatoes, quartered, fresh milk mozzarella cheese (i used the little balls, but you can dice up a large ball), sliced basil, extra virgin olive oil, balsamic vinegar, sea salt, fresh black pepper

shaped pasta, tuna (drained ), white onion, chopped finely, corn kernel, mayonnaise, salt and pepper

rotini pasta, reduced-sodium chicken broth, chicken breast tenders, green beans, carrot, white potatoes, cubed, lemon juice, onion

plain flour or 2 cups unbleached all-purpose flour (265 g), salt, eggs, at room temperature

rotini pasta, uncooked, lean ground beef, onion, chopped, garlic powder, salt, diced tomatoes, undrained, tomato sauce, sugar, cheddar cheese, shredded (american-cheddar cheese blend recommended)

dried ziti pasta, ricotta cheese (part skim), shredded mozzarella cheese, spaghetti sauce, fresh oregano (or 1 tsp dried ), sweet paprika, parmesan cheese

angel hair pasta, tomatoes, chopped, butter, shredded sharp cheddar cheese

head bok choy, chopped, head broccoli, separated into florets, spinach leaves, sliced, baby carrots , sliced into coins, bean sprouts, drained (i was going to use fresh, but was unable to find), baby corn, drained, soy sauce, stir-fry sauce, garlic powder, uncooked vermicelli or 6 oz angel hair pasta, broken in half

ground lamb, red onion, chopped, garlic cloves, minced (to taste), stalk celery, chopped, carrot, shredded, green pepper, seeded and finely chopped (capsicum), zucchini, diced, fresh tomatoes, peeled and diced, brown lentils, rinsed and drained, passata (we like leggo s brand), mixed herbs, cooked pasta, to serve

dry fusilli pasta, cooked medium shrimp, peeled and deveined, tomato, chopped, green bell pepper, chopped, mayonnaise, salt and pepper to taste

milk , depending on how think you want it (1/3-2/3 cup ), unsalted butter (4 tbsp.), salt (pinch or two), garlic powder (1/4 tsp.), parmesan cheese (1-2 tbsp. or to likeing), baking powder (1 tsp.), pasta (about 1/2 a box)

pasta shells, fresh ricotta, egg yolks, kosher salt, black pepper, divided, parmesan cheese, grated, fresh sage or 2 tsp rosemary, finely chopped, olive oil, marinara sauce, unsalted butter

unpeeled large fresh shrimp or 1 lb unpeeled large defrosted shrimp, garlic, minced, olive oil, unsalted butter, dry white wine, crushed red pepper flakes, chopped parsley (dried works just as well), pasta or 8 oz rice