55107 simple big batch bean Recipes

active dry yeast, sugar, divided, warm water (110o to 115o), warm milk (110o to 115o), eggs, canola oil, salt, king arthur unbleached all-purpose flour, oil for deep-fat frying, strawberry jelly, frosting and sprinkles , optional

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, melted, mashed potato flakes, sugar, eggs, salt, king arthur unbleached all-purpose flour, cold water

pineapple rings , squeezed with abit pressure and drained, big onion , diced, almost ripen big tomato , diced, big red chilli , seed removed sliced chunk, black pepper

apple rum, fresh mint leaves, lime , juice of, carbonated lemon-lime beverage or 7 oz club soda, simple syrup or 4 tsp sugar, mint sprig

extra virgin olive oil, onion, peeled,and chopped into 1 squares (pretty big chunks), shredded fresh parmesan cheese, to top ,to taste (optional), sea salt (to taste), whole peeled canned plum tomatoes , with tomato juice and basil

olive oil, onion, chopped, garlic cloves, chopped, lentils, big carrots, diced, bay leaves, bouillon cubes, links pre- cooked italian sausage, sliced, dried oregano, dried thyme, dried rosemary

sausage, cut into bite size pieces (i used rogerwood but i can tsp get that up north), onion, cut into slices (not to big and not to small will cook down), bell pepper , cut into just little bigger than bite size, carrots, peel and cut into bite size pieces, diced tomatoes, salt and pepper

active dry yeast, sugar, divided, warm water (110-115 degrees ), warm milk (110-115 degrees ), eggs, vegetable oil, salt, all-purpose flour, oil for deep-fat frying, strawberr or -raspberry jelly or filling of your choice, frosting and sprinkles , optional

bone-in chicken breasts (about 10), mild salsa verde, fresh cilantro sprigs (from 2 bunches), sour cream (about 4 cups), frozen corn thawed, muenster or monterey jack cheese grated, kosher salt and black pepper, flour tortillas

lean beef for stewing, cut into 1-inch cubes, onions, chopped, carrots, scraped and cut into 1/2-inch slices, garlic, crushed, water, worcestershire sauce, salt, pepper, dried whole thyme, bay leaves, potatoes, peeled and cubed, tomato sauce, beer

tomatoes (about 60 medium), onions, heads garlic, olive oil, kosher salt and pepper, tomato paste, fresh basil

butter, softened, sugar, brown sugar, eggs, lightly beaten, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, chopped walnuts, peanut butter chips

ground beef, onions, chopped, celery ribs, thinly sliced, garlic cloves, minced, diced tomatoes, undrained, tomato paste, sliced mushrooms, drained , optional, minced fresh parsley, salt, dried oregano, dried basil, pepper, crushed red pepper flakes

butter, softened, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, cream of tartar

crushed butter-flavored crackers (about 38 crackers), applesauce, onion soup mix, worcestershire sauce, hot pepper sauce, seasoned salt, ground beef, hamburger buns, split

beef ; preferably a chuck or round, (don;tsp use a high priced cut), best double-smoked bacon you can find, onions ; chopped in a big dice, ground cumin; (or more to taste), good quality chili powder (for heat and flavor the more the merrier), paprika (optional, for color and a little heat), garlic, water to cover, salt and pepper to taste

flank steaks (1 big flap), salt and pepper, onion, chopped, bell pepper, chopped (any color ), bay leaf, cumin, sofrito sauce, goya sazon tropical, tomato sauce