163696 shrimp spring goi peanut sauce nuoc Recipes

minute ready to serve white rice, thai peanut sauce, canola oil, water, coleslaw mix, ready-to-use grilled chicken breast strips, torn cilantro leaves, dry roasted peanuts

peanut oil, natural unsalted peanuts in their shells, shelled (1 cup shelled ), shallots, thinly sliced, minced peeled fresh ginger, garlic clove, minced, anchovy fillets, drained, minced, brown sugar, sambal oelek, ground coriander, salt, ground cumin, more) water, fresh lemon juice

flank steak, soy sauce, honey, ground coriander, ground turmeric , optional, wooden skewers, thai coconut-peanut sauce

shrimp - peeled and deveined, garlic, peeled and minced, olive oil, tomatoes, finely chopped, salt, cayenne pepper, butter (optional)

shrimp, peeled and deveined (depending on how saucy you want the end result to be, i have also used cubed, boneless chicken.), garam masala , for dusting (or any spice combination you prefer), lemon , juice of, butter, onion, chopped, garlic cloves, crushed, tomato paste, dried thyme, cinnamon, chopped fresh cilantro (i used dried), jalapeno, chopped (or other hot pepper), corn (frozen or canned , i used more than the 6 oz called for in the original recipe), coconut milk

firm tofu, thai spicy peanut sauce (from bottle or from other zarr recipes, i prefer melissa s organic flavor your tofu sauce availabl), fresh salad spinach, cucumber

spaghetti, dry, baby broccoli, cut into 2-3-inch lengths, sweet red pepper , cut into thin strips, chicken breast, boneless & skinless, olive oil, peanut sauce (i used chinese ), salt, fresh ground pepper, crushed red pepper flakes

shrimp, peeled deveined, unsalted butter, garlic cloves, minced, gingerroot, peeled and grated, dry sherry, cilantro, roughly chopped

peanut butter, vegetable broth, orange juice, tamari or 1 tbsp soy sauce, brown sugar or 1 tbsp molasses, sesame oil

peanut butter, i use organic, soy sauce, brown sugar, water, jalapeno peppers, diced (i use the nacho kind or fresh depending on what i have), shallot, diced, cooking oil

skinned and boned chicken breast halves, lemon juice, sherry, soy sauce, sesame oil, minced garlic, minced fresh ginger, hot sauce, spicy peanut sauce

extra firm tofu, thai peanut sauce (your choice ), soy sauce, unsweetened desiccated coconut (fine-flake ), cinnamon, uncooked brown rice (to yield 1 cup cooked ), olive oil

skinned and boned chicken breasts, coarsely chopped, green onions, chopped, chile paste with garlic, grated peeled fresh ginger, soy sauce, salt, sandwich rolls with sesame seeds, lettuce leaves, thinly sliced, bottled peanut sauce (optional)

shrimp, peeled (and deveined, if you like ), ketchup, red wine or other vinegar, butter, prepared horseradish , or to taste

shrimp, peeled and devained, unsalted butter, ginger, peeled and grated, dry sherry, cilantro , coarsley chopped (can sub parsley)

peanut butter (creamy best ), water, sugar, soy sauce, rice vinegar, lime juice, chili oil

cabbage, shredded, green beans , tipped and tailed, carrots, sliced, head cauliflower, divided into florets, head of broccoli, divided into florets, peanut sauce (recipe above), arugula washed, stems removed, hard boiled eggs quartered, yukon gold potato, boiled, peeled and sliced, kirby cucumbers, washed, sliced thin, radish sprouts, crispy shallots , recipe above, rice crackers as an accompaniment