94437 shrimp salad italian mayo Recipes

fresh blood orange juice (about 1 orange), fresh lemon juice, extra-virgin olive oil, divided, sea salt, divided, freshly ground black pepper, jumbo shrimp, peeled and deveined (about 1 1/2 lb), blood oranges, peeled and cut crosswise into thin slices, sliced fennel bulb (about 1 small), chopped fennel fronds (optional)

water, shrimp, peeled and deveined, sliced red onion, chopped fresh cilantro, grated lime rind, fresh lime juice, extra-virgin olive oil, salt, freshly ground black pepper, jalapeno pepper, seeded and minced, peeled ripe mangoes, each cut into 6 wedges, peeled avocado, seeded and cut into 12 wedges, cilantro sprigs (optional)

butter, shrimp, peeled and deveined (about 1 lb), canola mayonnaise, grated lemon rind, fresh lemon juice, chopped fresh parsley, chopped fresh tarragon, freshly ground black pepper, kosher salt, hot dog buns, boston lettuce leaves

shrimp, unpeeled, water, julienne-cut yellow bell pepper, sliced fennel bulb, sliced shallots, garlic cloves, thinly sliced, grated lemon rind, fresh lemon juice, kosher salt, mustard seeds, fennel seeds, sugar, crushed red pepper, extra-virgin olive oil, bay leaves

shrimp, rinsed and drained, chopped celery, sliced water chestnuts, drained, bean sprouts, green onions, sliced, miracle whip, curry powder, salt

cooked small shrimp, celery ribs, diced, carrots, shredded, mayonnaise, chopped onion, salt and pepper, sliced almonds, croissants, split

mayonnaise, lemon juice, dill weed, seafood seasoning, salt, pepper, cooked shrimp, chopped, green onion, sliced, chopped celery, diced pimientos, heads belgian endive, separated into leaves

cooked medium shrimp, peeled and deveined, coarsely chopped, chopped celery, chopped onion, mayonnaise, capers, drained, minced fresh parsley, dijon mustard, lemon juice, dried tarragon, seasoned salt, pepper, ripe avocados, halved and pitted

uncooked large shrimp, hoisin sauce, olive oil, divided, lemon juice, divided, hot pepper sauce, ground cumin, peaches, halved, salt, fresh arugula, fresh cilantro leaves, crumbled goat cheese, lemon, quartered

white wine vinegar, garlic clove, minced, sugar, grated orange peel, olive oil, navel oranges, peeled, cooked medium shrimp, peeled and deveined, diced pimientos, torn bibb or boston lettuce, torn leaf lettuce, sliced green onions

mayonnaise, lemon juice, dill weed, seafood seasoning, salt, pepper, cooked shrimp, chopped, sliced green onion, chopped celery, diced pimientos, head belgian endive, separated into leaves

shrimp, raw shrimp, cut into bite size pieces, butter, olive oil, cumin, a couple dashes of garlic salt or sea salt, pico de gallo, sweet onion, diced finely, jalapeno peppers (per your preference), diced finely, tomato, seeded and diced, cilantro leaves (or you may serve this on the side if some people don tsp care for cilantro), sea salt, cumin, shredded cabbage, grated mexican cheese blend (or cheddar if you can tsp get the mexican blend, or grate your own pepperjack, etc), cilantro leaves (if not added to the pico de gallo), spicy mayo (kraft makes a great already-made - or make your own with 1/2 cup each mayo and sour cream, and 1 to 3 chipotles in adobo - seeds removed and peppers diced finely - with a tbsp or 2 of the adobo sauce), pico de gallo (recipe above), soft corn tortillas, hard corn tortillas, soft flour tortillas

fresh romaine lettuce , leaves washed and separated, mangoes , diced, cubed jack fruit, cubed apricot, dark raisins, shrimps , peeled , washed with tail intact and blanched for 1 min, mango sauce, mango pulp , puree and sieve , 1 tbsp mayo and 1 tbsp orange juice concentrate mixed, use ur fave sauce )

water, unpeeled medium-size fresh shrimp, nonfat cream cheese, softened, sliced green onions, diced sweet red pepper, nonfat mayonnaise, lime juice, capers, dried dillweed, french rolls

lettuce leaf, flour tortillas, old bay shrimp salad, avocado slices, wooden picks

cream cheese, softened, mayonnaise, lemon juice, dill weed, shrimp, rinsed and drained, bagels, split and toasted, shredded swiss cheese

crab meat (6-oz or so), shrimp meat (4-oz or so), red pepper, diced small, stalks celery, diced small, white onion, diced small, worchestershire (sp ) sauce, salt, chipolte flavored mayonaise, panko (japenese style) bread crumbs, chipolte flavored mayonaise, fresh mayo (ok ok, you can use store bought...), chipolte peppers , packed in adobo sauce, adobo sauce from the can of peppers