47348 shrimp primavera asparagus peas leeks Recipes

  • Shrimps and Snow Peas
    shrimp, shelled and deveined, salt and
    15 More
    shrimp, shelled and deveined, salt, tapioca starch or 1 tsp cornstarch, rice wine or 1 tbsp dry sherry, peanut oil, divided, snow peas, red pepper, cubed, green pepper, cubed, onion , wedged, stalks green onions, cut to 1-inch length, minced ginger, minced garlic, salt, sugar, drop sesame seed oil (use more drops to taste), tapioca starch or 2 tsp cornstarch, water
    15 min, 17 ingredients
  • Shrimp Salad With Strawberries
    shrimp, cooked and
    11 More
    shrimp, cooked, asparagus, trimmed and cut into 2 inch pieces, vegetable oil or 1/3 cup olive oil, red wine vinegar, dijon mustard, sugar, salt, pepper, gourmet salad greens, chopped cashews, strawberries, sliced, green onions, sliced
    3 hour 15 min, 12 ingredients
  • Pasta With Shrimp Primavera
    shrimp, peeled and deveined, snow peas , strings removed and
    14 More
    shrimp, peeled and deveined, snow peas , strings removed, red bell pepper , cut into thin slices, mushrooms , cut into 1/2-inch thick slices, tomato, cut into chunks, garlic cloves, minced, lemon , juice of, dry white wine, dried basil (or 2 tbsp fresh ), olive oil, salt and pepper, linguine, olive oil, garlic cloves, minced, salt and pepper, parmesan cheese, freshly grated for garnish
    20 min, 16 ingredients
  • Roasted Asparagus and Leek Frittata
    asparagus , trimmed of tough bottom stems, olive oil and
    7 More
    asparagus , trimmed of tough bottom stems, olive oil, kosher salt, freshly ground black pepper, sliced garlic, leeks (white and pale green parts), trimmed, halved, and washed very well, red onion, cut into 1/2-inch dice, extra-large eggs, heavy cream
    9 ingredients
  • Cream of Asparagus and Leek Soup
    leek, onion, chopped, stalks celery, finely chopped and
    6 More
    leek, onion, chopped, stalks celery, finely chopped, butter, white wine, asparagus, chopped in 1-inch pieces, chicken stock, white pepper, light cream
    50 min, 9 ingredients
  • Etta's Asparagus and Leek Tart
    asparagus , cut into 1 inch segments (about 1/2 lb) and
    13 More
    asparagus , cut into 1 inch segments (about 1/2 lb), butter, leeks, cleaned and julienned, white part only, emmenthaler cheese, grated, parmesan cheese, grated, sweet tart crust, pre-baked and cooled, fresh parsley, chopped, fresh thyme, chopped, fresh marjoram, chopped, eggs, egg yolks, cream, salt, fresh ground black pepper
    1 hour 20 min, 14 ingredients
  • Shrimp Primavera with Goat Cheese
    whole wheat rotini pasta, olive oil and
    8 More
    whole wheat rotini pasta, olive oil, green onions , slivered, garlic, minced, quartered marinated artichoke hearts, drained, no-salt-added whole tomatoes, undrained and chopped, capers, chipotle chile powder, shrimp, peeled and deveined, crumbled goat cheese
    40 min, 10 ingredients
  • Shrimp Primavera with Sun-Dried Tomatoes
    angel hair pasta, cubes chicken bouillon, boiling water and
    13 More
    angel hair pasta, cubes chicken bouillon, boiling water, sun-dried tomatoes, butter, olive oil, minced garlic , or to taste, stewed tomatoes, artichoke hearts, drained and quartered, salt, dried oregano, dried basil, hot pepper sauce, ground black pepper, shrimp, peeled and deveined, shredded parmesan cheese , or to taste (optional)
    30 min, 16 ingredients
  • Shrimp Primavera
    spaghetti , whole wheat, uncooked and
    11 More
    spaghetti , whole wheat, uncooked, shrimp, raw, peeled and deveined, broccoli florets , small pieces, tomatoes rotel, hot, kalamata olives, coarsely chopped, basil, fresh, chopped, olive oil , extra virgin, lemon zest, grated, garlic cloves, minced, salt, red pepper flakes, lemon juice
    12 ingredients
  • Shrimp and Asparagus Summer Rolls Shrimp and Asparagus Summer Rolls
    shrimp (about 6 oz), rice vermicelli, rice vinegar and
    11 More
    shrimp (about 6 oz), rice vermicelli, rice vinegar, toasted sesame oil, salt, sheets rice paper , wrappers 18-inch round, carrot, medium, peeled and julienned, mint leaf, basil leaves, roughly chopped, cilantro leaves, roughly chopped, mango, peeled, seeded , and julienned, lime , juice of, pencil asparagus, blanched and trimmed to about 4 inches (about 16 spears ), micro chives, for garnish
    45 min, 14 ingredients
  • Oven-Roasted Asparagus and Leeks Oven-Roasted Asparagus and Leeks
    leeks, asparagus spears, olive oil, salt and
    2 More
    leeks, asparagus spears, olive oil, salt, fresh black pepper, balsamic vinegar
    45 min, 6 ingredients
  • Asparagus, Shrimp and Spring Pea Salad Asparagus, Shrimp and Spring Pea Salad
    white wine vinegar and
    10 More
    white wine vinegar, prepared mustard, preferably dijon style, mayonnaise, salt & freshly ground black pepper, olive oil, fresh chives, chopped (plus additional for garnish ), fresh parsley, chopped, asparagus, cooked and cooled in an ice bath, fresh peas or 3/4 cup snow peas or 3/4 cup sugar snap pea, cooked and then cooled in an ice bath, cooked shrimp, chilled, hard-cooked egg yolks, chopped (optional for garnish )
    15 min, 11 ingredients
  • Grilled Shrimp and Asparagus With Dill Butter Grilled Shrimp and Asparagus With Dill Butter
    shrimp (fresh or frozen ), fresh asparagus and
    8 More
    shrimp (fresh or frozen ), fresh asparagus, butter, softened, fresh dill, chopped or 1 tsp dried dill, dry white wine, lemon zest, salt, pepper, leek, thinly sliced (roots and tough, dark green leaves removed), cooked pasta or 3 cups cooked rice
    35 min, 10 ingredients
  • Shrimp Primavera Pot Pie Shrimp Primavera Pot Pie
    condensed cream of shrimp soup, undiluted and
    6 More
    condensed cream of shrimp soup, undiluted, frozen peeled uncooked medium shrimp, frozen vegetables, thawed and drained, dried dill weed, salt, black pepper, refrigerated breadstick dough
    38 min, 7 ingredients
  • Asparagus-leek Strudel Asparagus-leek Strudel
    water, fresh asparagus, trimmed and cut into 1-inch pieces and
    11 More
    water, fresh asparagus, trimmed and cut into 1-inch pieces, leeks (white portion only), thinly sliced, butter, divided, shredded gruyere or swiss cheese, eggs, lightly beaten, lemon juice, minced fresh parsley, minced fresh mint, minced fresh dill, sliced almonds, toasted, cayenne pepper, sheets phyllo dough, (14 inches x 9 inches)
    13 ingredients
  • Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico) Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico)
    chopped shallots (about 2), unsalted butter and
    4 More
    chopped shallots (about 2), unsalted butter, asparagus, trimmed and cut into 1-inch pieces, shelled fresh peas (2 1/2 cups; 1 3/4 lb in pods) or 1 (10-oz) package thawed frozen peas, fine sea salt, handful of torn basil leaves (about 3/4 cup)
    30 min, 6 ingredients
  • Shrimp and Asparagus Salad With Orange-Miso Vinaigrette Shrimp and Asparagus Salad With Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    20 min, 10 ingredients
  • Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    10 ingredients




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