1529 shrimp parsley butter Recipes

shrimps - 400 g, parsley - a few sprigs, peppersorns - 8 to 10, garlic - 25 to 30 cloves, butter - 4 tbsps, mustard paste - 1 tbsp, salt - to taste, lemon juice - 1 tbsp

plain dry breadcrumbs, minced fresh parsley, butter, melted, butter, minced green bell pepper, minced celery, chopped onion, garlic, minced, all-purpose flour, heavy whipping cream, minced fresh parsley, cream cheese, softened, shrimp, peeled, deveined, and cooked, frozen mini phyllo cups, thawed

tomatoes , halved lengthwise, garlic clove, minced, olive oil, kosher salt & freshly ground black pepper, fennel bulb, trimmed (fronds reserved), vegetable broth or 2 -3 cups shrimp broth or 2 -3 cups water, butter, kosher salt, white pepper, coarse corn grits , soaked overnight if necessary (see package instructions), kosher salt, fresh bay leaf, butter, cream cheese, white pepper, fresh lemon juice, hot sauce, olive oil, shrimp, peeled and deveined, smoked sausage, cooked and crumbled or 1 cup breakfast sausage, fresh lemon juice, hot sauce, kosher salt, fresh parsley, chopped

shrimp, salted butter, chopped flat leaf parsley, dried or minced onions, garlic cloves, chopped, lemons, your favorite hot sauce, sea salt, coarse black pepper, red pepper flakes, (ground red pepper will work too), aluminum foil , bag (used for grilling, if not, use regular foil)

shrimp, peeled, butter, divided, green bell pepper, chopped, onion, chopped, tomatoes with juice, thyme, garlic, parsley, chopped, paprika, bay leaves, salt, cayenne pepper , to taste, cornstarch

shrimp, unpeeled, butter, olive oil, coarsely chopped onions, garlic, minced, chopped fresh parsley, dried oregano, sauterne or 1/2 cup other dry white wine, italian salad dressing, water, chicken bouillon granules, fresh ground pepper , to taste, fettuccine

shrimp (raw ), butter (melted ), garlic cloves (crushed or chopped ), paprika, cooking sherry, parsley flakes, breadcrumbs

canola oil, flour, green onion, chopped medium, celery, fine dice, green pepper, small dice, red pepper, small dice, poblano pepper, small dice, bell pepper, small dice (yellow or orange color), garlic cloves, mashed and chopped, parsley, chopped (flat leaf parsley), chicken broth, peeled shrimp, soft butter, thyme, basil, oregano, cayenne pepper, fresh ground black pepper, salt

pasta shells, unsalted butter, garlic, mushrooms trimmed and sliced, shrimp shelled and deveined, chicken broth, salt, pepper, parmesan cheese, parsley chopped

water, unpeeled medium shrimp, uncooked, butter or margarine, softened, mayonnaise, worcestershire sauce, lemon juice, ground mace, salt, pepper, drops hot sauce, paprika, fresh parsley sprigs (optional), lemon slices (optional), pimiento strips (optional)

fava beans, peeled and shelled, unpeeled, large fresh shrimp, unsalted butter, divided, chopped chanterelle or cremini mushrooms, fresh white corn kernels, dry white wine, chopped fresh parsley, kosher salt, freshly ground black pepper

shrimp (about 16 to 24), clarified butter, garlic, minced, green onions, thinly sliced, dry white wine, lemon juice , fresh if possible, fresh parsley, chopped, salt and pepper, to taste

shrimp (about 16), clarified butter, garlic, minced, green onions, thinly sliced, dry white wine, lemon juice, parsley, finely chopped, salt (optional), pepper (optional)

shrimp, peeled (15 to 20 per lb), butter, cayenne pepper, worcestershire sauce, garlic powder, oregano, parsley, barbecue sauce, lemon juice, salt

shrimp, raw, butter, olive oil, black pepper, garlic cloves, minced, paprika, lemon juice, fresh, cayenne, red pepper flakes, fresh parsley, chopped, fresh thyme, chopped, fresh oregano, chopped (or marjoram), chicken broth, salt , to taste, french bread

shrimp, real butter, olive oil, chili sauce, worcestershire sauce, lemons (sliced thin), garlic cloves, lemon juice, parsley, paprika, oregano, cayenne pepper, tabasco sauce, liquid smoke, salt and pepper, to tast

cream of mushroom soup, milk, mushrooms, chopped parsley, butter, cayenne pepper, shell type cooked macaroni, sharp cheddar cheese, grated, sliced cooked shrimp ((or more ), salt and pepper, breadcrumbs, for topping

minced garlic, minced onion or shallot, olive oil, rinsed deveined peeled medium shrimp (41 to 50 per lb.), sake, butter, soy sauce, chopped parsley, crusty bread or hot cooked rice