352 shrimp in sweet garlic sauce Recipes

shrimp, in shells (fresh or frozen ), all-purpose flour, cooking oil, chopped onions, chopped green peppers (and or red sweet pepper), stalks celery, thinly sliced, garlic cloves, minced, low sodium beef broth, water, dried thyme, crushed, white pepper, salt, ground black pepper, crushed red pepper flakes, frozen cut okra, hot cooked long-grain rice or 3 cups brown rice, green onion (optional), bottled hot pepper sauce (optional)

shrimp ( i used raw 50-70 per lb. size, frozen, tail off, about 20 or so), fresh mushrooms - sliced (about 6 white - or your preference), approx. 1/4 cup chopped sundried tomatoes (jarred , packed in oil), minced garlic, chicken broth (i use swanson s low sodium), cream cheese - 8 oz. (i used philly light ), red pepper flakes to taste (i used about 1 1/2 tsp or so, we like it hot), dried sweet basil (fresh would be wonderful), dried coriander, salt to taste, dried pasta (guesstimate) cooked to al dente (your preference, i used shells)

sugar, soy sauce, chinese white rice vinegar (or cider vinegar), tomato paste, shaoxing rice wine (or dry sherry or sherry wine), cornflour (corn starch), water (to mix with cornflour), peanut oil, garlic cloves (finely chopped ), ginger (2 cm finely chopped ), spring onion (finely sliced , original recipe called for 4), prawns (green or raw peeled and deveined, i removed tails ), carrot (peeled and julienned), red capsicum (bell pepper), green capsicum (bell pepper), chilies (i used small red deseeded and julienned), chili (i used small red finely sliced seeds as well)

fresh shrimp or 4 oz frozen shrimp, thawed and peeled, reduced-sodium chicken broth, light soy sauce, cornstarch, ground ginger, boneless skinless chicken breasts, rinsed,and patted dry ,cut into 3/4 inch pieces, angel hair pasta or 6 oz thin spaghetti, cooking oil, green onion, chopped into 1/2 inch pieces, garlic, minced, summer squash, sliced, sweet red peppers or 1 small green sweet pepper, thinly sliced into strips, black sesame seed

bamboo skewers , soaked in water for 30 minutes, shrimp, peeled and deveined, olive oil, garlic, peeled and smashed, lemons, juiced, smoked paprika, cayenne pepper, worcestershire sauce, hot sauce, kosher salt and freshly ground black pepper, french baguette , sliced lengthwise in 1/2, butter sauce , recipe follows, sweet pickle mayonnaise , recipe follows, shredded lettuce , for serving, sliced tomato , for serving, salted butter, lemon, juiced, hot sauce, worcestershire sauce, mayonnaise, sweet pickle relish, shallot, minced, dijon mustard, chopped capers, hot sauce, kosher salt and freshly ground black pepper

unpeeled, large fresh shrimp, dark brown sugar, garlic cloves, pressed, canned chipotle pepper in adobo sauce, minced, adobo sauce, rum, water, salt, tamarind paste, olive oil, smoky sweet sauce

dried peeled yellow split mung beans, unsweetened coconut milk (from a well-stirred 13 1/2- to 14-oz can), water, asian rice flour (not from sweet or glutinous rice), sugar, turmeric, salt, asian fish sauce (preferably vietnamese nuoc mam), fresh lime juice, sugar, minced garlic, chopped fresh thai chile , including seeds, or to taste, boneless pork shoulder, trimmed, shrimp in shell (31 to 35 per pound), peeled, asian fish sauce, light brown sugar, fresh lemongrass stalk , root end trimmed and 1 or 2 outer leaves discarded, vegetable oil, sliced onion, sliced mushrooms, chopped garlic, black pepper, vegetable oil, fresh soybean or mung-bean sprouts (2 1/2 cups), trimmed, chopped scallions, head green or red leaf lettuce, loosely packed fresh mint leaves, loosely packed fresh basil leaves, loosely packed fresh cilantro sprigs, lime wedges

cornstarch, cool chicken broth or 1 1/2 tsp chicken bouillon, added to 1 1/2 cups hot water, light syrup or 2 tbsp dark corn syrup, to taste, soy sauce, red wine vinegar, olive oil, divided, garlic clove, minced and crushed, red pepper flakes, boneless skinless chicken breast , cut into thin strips, shrimp, cleaned, deveined , cut in half lengthwise, mushroom, sliced (crimini are good!), snow peas, red bell pepper , cut into thin strips, sliced water chestnuts, bamboo shoot

chicken stock or water, ketchup, sugar, pineapple or orange juice, vinegar, soy sauce, crushed red pepper flakes, cornstarch, shrimp, minced ginger, minced garlic, peanut or vegetable oil, sliced onions, chunks green bell peppers, pineapple chunks, maraschino cherries, sliced green onions, hot white rice, accompaniment

garlic-herb soup mix, milk, peeled frozen shrimp, partially thawed, frozen sweet green peas, partially thawed, fettuccine, cooked, grated parmesan cheese

unpeeled, medium-size fresh shrimp, dry sherry, cornstarch, divided, vegetable oil, divided, fresh ginger, green onions , cut into 1-inch pieces, garlic cloves, minced, red bell pepper , cut into thin strips, unsweetened pineapple juice, cider vinegar, lite soy sauce, orange juice concentrate, thawed, water, hot cooked jasmine rice

olive oil, chopped green onions, garlic cloves, minced, ground cumin, sweet paprika, uncooked medium shrimp, peeled, deveined, coarsely chopped, bean thread noodles,* soaked in hot water 20 minutes, drained, minced (about 1/4 cup), chopped fresh cilantro, chopped fresh parsley, fresh lemon juice, sheets frozen phyllo pastry, thawed, butter, melted, plain dried breadcrumbs, fresh chives, tomato chermoula sauce

olive oil, butter, yellow sweet onion, coarsely chopped, celery ribs, sliced diagonally 1/3-inch thick, red bell pepper , sliced lengthwise, then cut into 1-inch strips, garlic cloves, chopped, prosciutto, coarsely chopped, white wine (i used a pinot grigio), shrimp, peeled (with tails left on ), angel hair pasta, half-and-half cream, butter, freshly grated parmesan cheese, crushed red pepper flakes, fresh ground black pepper, five-pepper medley, fresh basil leaf , cut up. reserve some basil (to garnish, i used 12), freshly ground sea salt

extra large shrimp (peeled and tails on ), sea scallops, oranges, cut in small wedges (skin on ), basil leaves (about 3 per skewer ), bamboo skewers , have a few more on hand just in case (soaked in water), olive oil, lime juice, orange juice, soy sauce, minced garlic, shallot, grated, fresh gingerroot, grated, cayenne, honey

shrimp, peeled and deveined- the larger the better, cornstarch, egg whites, lightly beaten, unsweetened dried shredded coconut, peanut oil (for frying ) or 2 1/2 cups vegetable oil (for frying), ketchup , manis, dried red chili pepper, garlic clove, chopped, fresh ginger, grated, fresh lime juice, sugar

shelled butterfly shrimp 3/4 pd, soy sauce, minced ginger, lemon juice, minced garlic, pepper, dry sherry, strained marinade, water, cornstarch, corn oil, minced garlic, minced ginger, cubed sweet red peppers, watercress, hot cooked rice/ oriental noodles

shrimp , u-16-20 s (16 to 20 per lb), sea scallops , u-10 s (10 per lb), sea bass fillet, yellow bell pepper , julienned, red bell pepper , julienned, shiitake mushrooms , julienned, green onion, diced, cilantro, chopped, garlic, minced, ginger, minced, oyster sauce, sesame oil, kataifi (finely shredded filo dough), orange juice, lemon juice, fresh mango, chopped, chili sauce, sugar, distilled white vinegar, ginger, chopped, stalk lemon grass, white part only, minced, cornstarch mixed with cold water to make a slurry, crabmeat , picked, stalks minced lemon grass, white part only, eggs, heavy cream, sliced green scallions, salt and white pepper to taste, frozen puff pastry, mix crabmeat , lemon grass, eggs, cream, scallions

jumbo shrimp or 1 1/2 lbs , peeled,with tail and last shell segment left on (16 shrimp u10/lb), english muffin, finely minced to crumbs, pine nuts , lightly toasted in a little extra virgin olive oil, almonds , lightly toasted in a little extra virgin olive oil, crabmeat, drained and picked over to remove shell and cartilage pieces, garlic, finely minced, scallions , including tops,finely chopped (green onions), extra virgin olive oil, chopped fresh parsley leaves, jalapeno peppers, seeded and chopped ,to taste, capers, drained and chopped, worcestershire sauce (white worcestershire if desired for looks, but dark tastes better), cream cheese, room temperature, crumbled feta cheese, room temperature (4 oz), fresh lemon juice , to taste, salt & freshly ground black pepper, paprika (if baking naked) (optional), lemon wedges or juice, as accompaniment, egg, lightly beaten (optional), ice cold beer or 1 cup wine or 1 cup water (optional), flour (optional), baking powder (optional), salt (optional), canola oil or corn oil (for frying) (optional), eggs, beaten with, olive oil, water, flour, seasoned dry bread crumb, sweet paprika, melted butter, salt & freshly ground black pepper