60 shrimp garlic food network kitchens Recipes

  • Grilled Shrimp and Noodle Salad (Food Network Kitchens) Grilled Shrimp and Noodle Salad (Food Network Kitchens)
    flat rice noodles, fresh lime juice, fish sauce and
    8 More
    flat rice noodles, fresh lime juice, fish sauce, light brown sugar, garlic, finely chopped, asian chili sauce (such as sriracha), shrimp, peeled and deveined, asparagus, trimmed, shiitake mushrooms, trimmed, carrot, shredded, fresh cilantro
    35 min, 11 ingredients
  • Orzo Salad With Shrimp and Feta (Food Network Kitchens) Orzo Salad With Shrimp and Feta (Food Network Kitchens)
    kosher salt, orzo pasta (about 2 cups) and
    11 More
    kosher salt, orzo pasta (about 2 cups), shrimp, peeled and deveined (tails removed), coarsely chopped, extra-virgin olive oil, garlic, minced, freshly ground pepper, grated zest of 2 lemons , plus 1/4 cup fresh lemon juice, scallions, thinly sliced, chopped fresh mint, chopped fresh dill, diced english cucumber, crumbled feta cheese, halved kalamata olives
    25 min, 13 ingredients
  • Asian Noodles With Shrimp and Edamame (Food Network Kitchens) Asian Noodles With Shrimp and Edamame (Food Network Kitchens)
    soba ( buckwheat) noodles, frozen shelled edamame, garlic and
    9 More
    soba ( buckwheat) noodles, frozen shelled edamame, garlic, ginger, peeled and roughly chopped, sriracha (asian chile sauce), vegetable oil, juice of 1 lime or lemon, low-sodium soy sauce, sesame oil, plus more for drizzling (optional), shrimp, peeled and deveined, kosher salt, chopped fresh cilantro and/or scallions
    25 min, 12 ingredients
  • Spiced Crabs and Shrimp With Potatoes (Food Network Kitchens) Spiced Crabs and Shrimp With Potatoes (Food Network Kitchens)
    dill seeds, dried dill, mustard seeds, chili powder and
    15 More
    dill seeds, dried dill, mustard seeds, chili powder, sweet paprika, coriander seeds, white peppercorns, celery seeds, red pepper flakes, bay leaves, thyme, parsley, head garlic , cut in half horizontally, leafy stalks celery , halved crosswise, kosher salt, live jumbo blue crabs or 6 dungeness crabs, new potatoes, extra-large shrimp (unpeeled ), melted butter, for dipping
    1 hour 35 min, 19 ingredients
  • Jumbo Shrimp Stuffed with Cilantro & Chiles (Food Network Kitchens) Jumbo Shrimp Stuffed with Cilantro & Chiles (Food Network Kitchens)
    jumbo shrimp, in shell (about 11/4 lb) and
    8 More
    jumbo shrimp, in shell (about 11/4 lb), fresh thyme, leaves stripped, juice of 2 limes (about 1/4 cup), extra-virgin olive oil, kosher salt and freshly ground black pepper, garlic, chopped, jalapeno , with seeds, scallions, white and green parts, coarsely chopped fresh cilantro
    30 min, 9 ingredients
  • Caribbean Pepper Pot with Chicken and Shrimp (Food Network Kitchens) Caribbean Pepper Pot with Chicken and Shrimp (Food Network Kitchens)
    vegetable oil and
    16 More
    vegetable oil, skinless, bone-in chicken thighs (about 1 lb), kosher salt, plus more to season chicken, freshly ground black pepper, onion, halved and sliced, garlic , smashed, ground allspice, canned chopped tomatoes, chicken broth, low-sodium canned or homemade, kale (about 1/2 lb), stemmed, leaves chopped, thick sweet potatoes (about 1 lb), halved lengthwise and sliced into 3/4-inch half-moons, fresh okra, trimmed , halved lengthwise, bay leaves, scotch bonnet chile , pierced (if you like it very spicy, mince it) *see cook s note, heaping tsp dried thyme, light coconut milk, shrimp, peeled
    55 min, 17 ingredients
  • Chipotle Shrimp Taco with Avocado Salsa Verde (Food Network Kitchens) Chipotle Shrimp Taco with Avocado Salsa Verde (Food Network Kitchens)
    onion, quartered, jalapeno, quartered , seeds optional and
    12 More
    onion, quartered, jalapeno, quartered , seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, olive oil, chipotle or blended chili powder, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, limes, cut into wedges
    40 min, 14 ingredients
  • Jumbo Shrimp Stuffed with Cilantro and Chiles (Food Network Kitchens) Jumbo Shrimp Stuffed with Cilantro and Chiles (Food Network Kitchens)
    jumbo shrimp, in the shell (about 1 1/4 lb) and
    9 More
    jumbo shrimp, in the shell (about 1 1/4 lb), fresh thyme, leaves stripped, juice of 2 limes (about 1/4 cup), extra-virgin olive oil, kosher salt, plus additional for seasoning, freshly ground black pepper, garlic, chopped, jalapeno , with seeds, scallions (white and green parts ), coarsely chopped fresh cilantro leaves
    25 min, 10 ingredients
  • Thai Shrimp Stir-fry with Tomatoes and Basil - Slimmed (Food Network Kitchens) Thai Shrimp Stir-fry with Tomatoes and Basil - Slimmed (Food Network Kitchens)
    soy sauce, water, southeast asian fish sauce and
    14 More
    soy sauce, water, southeast asian fish sauce, light brown sugar, peanut oil, garlic, chopped, grated, peeled, fresh ginger, red chile flakes, shrimp, peeled and deveined, red onion, cut in 1-inch dice, yellow pepper, seeded, cut in 1-inch dice, jalapeno chile, thinly sliced into rounds, tomatoes, halved, torn fresh basil leaves, torn fresh mint leaves, freshly squeezed lime juice, suggestion : jasmine rice
    30 min, 17 ingredients
  • Spicy Shrimp and Avocado Salad with Grapefruit Dressing (Food Network Kitchens) Spicy Shrimp and Avocado Salad with Grapefruit Dressing (Food Network Kitchens)
    water, chopped fresh ginger, with peel, kosher salt and
    16 More
    water, chopped fresh ginger, with peel, kosher salt, dark brown sugar, garlic, peeled and smashed, pickling spice, shrimp, peeled and deveined, grapefruit, fresh ginger, extra-virgin olive oil, plus additional for brushing, white wine vinegar, soy sauce, honey, salt, plus additional for seasoning, freshly ground black pepper, heads bibb or boston lettuce, trimmed, leaves torn into pieces, fresh basil leaves , torn, serrano chile, minced (leave the seeds in for more heat), hass avocados, halved, pitted, peeled, and sliced
    20 min, 19 ingredients
  • Chipotle Chicken or Shrimp Skewers with Jicama-Orange Salad (Food Network Kitchens) Chipotle Chicken or Shrimp Skewers with Jicama-Orange Salad (Food Network Kitchens)
    ground cumin, ground coriander and
    10 More
    ground cumin, ground coriander, chipotle peppers in adobo sauce, juice of 1 lime (about 2 tbsp), honey, garlic, minced, kosher salt, oil, boneless, skinless chicken breast, sliced into long thin pieces, or 1 lb large shrimp with tails intact, peeled, and deveined (about 12), jicama , cut into 1/8-inch thick batons (about 2 cups), oranges, fresh cilantro , leaves picked (about 1/4 cup)
    23 min, 12 ingredients
  • Surf and Turf Gumbo (Food Network Kitchens) Surf and Turf Gumbo (Food Network Kitchens)
    vegetable oil, all-purpose flour and
    15 More
    vegetable oil, all-purpose flour, andouille sausage , cut into 1/2-inch pieces, boneless skinless chicken thighs, quartered, kosher salt and freshly ground black pepper, tomato paste, ribs celery, chopped (about 1 cup), onion, chopped (about 2 cups), green bell pepper, chopped (about 1 1/2 cups), cayenne pepper, garlic, finely chopped, chicken broth, pickling spice, shrimp, 21-25 count, peeled and deveined, tails removed, gumbo file, hot cooked white rice , for serving, special equipment : cheesecloth
    1 hour 50 min, 17 ingredients
  • Surf 'n Turf Paella (Food Network Kitchens) Surf 'n Turf Paella (Food Network Kitchens)
    uncooked basmati brown rice, rinsed, boneless strip steak and
    15 More
    uncooked basmati brown rice, rinsed, boneless strip steak, salt, freshly ground black pepper, olive oil, garlic cloves, minced, onion, sliced, bell pepper, seeded and chopped, tomatoes, coarsely chopped, broken whole-wheat spaghetti, chicken broth, crushed saffron threads, frozen peas, shrimp, shelled and deveined, chopped fresh cilantro leaves, olives, coarsely chopped
    1 hour 30 min, 17 ingredients
  • San Francisco Cioppino (Food Network Kitchens) San Francisco Cioppino (Food Network Kitchens)
    extra-virgin olive oil, sliced onion, minced garlic and
    18 More
    extra-virgin olive oil, sliced onion, minced garlic, kosher salt and freshly ground pepper, tomato paste, dry white wine, vine-ripened tomatoes, peeled, seeded, and chopped, red bell pepper, trimmed, seeded, and diced, minced flat-leaf parsley leaves, minced fresh thyme leaves, bay leaf, fish stock or 1 cup bottled clam broth mixed with 2 cups chicken broth, homemade or low-sodium canned, julienned fresh basil leaves, little neck clams, cooked dungeness crab, chopped into large pieces, or 2 alaskan king crab claws, cracked and quartered, mussels, shrimp , butterflied in the shell, and deveined, cleaned squid, cut into rings, and tentacles halved, sea scallops, trimmed , or firm fleshed fish, like halibut, cut into 1-inch cubes, suggestion : hot crusty sourdough bread, copyright 2001 television food network , g.p. all rights reserved
    1 hour 55 min, 21 ingredients
  • White Seafood Brodetto (Food Network Kitchens) White Seafood Brodetto (Food Network Kitchens)
    swordfish , dark spots trimmed, cut into 1 1/2-inch cubes and
    14 More
    swordfish , dark spots trimmed, cut into 1 1/2-inch cubes, kosher salt, all-purpose flour , for dredging, extra-virgin olive oil, garlic, thinly sliced, onion, sliced, red pepper flakes, dry white wine, manila clams (about 24), scrubbed, shrimp, peeled and deveined, calamari , tentacles separated, bodies sliced into rings, unsalted butter, chopped fresh parsley, white wine vinegar or fresh lemon juice, grilled or toasted crusty bread , for serving
    55 min, 15 ingredients
  • Provencal Shellfish Stew (Food Network Kitchens) Provencal Shellfish Stew (Food Network Kitchens)
    extra-virgin olive oil, onion, diced, head fennel, diced and
    14 More
    extra-virgin olive oil, onion, diced, head fennel, diced, garlic , smashed, red pepper flakes , or to taste, saffron threads, dry white vermouth, tomatoes , with their juice, water, by 3-inch) strips fresh orange zest, bay leaf, littleneck clams , scrubbed, sea scallops , foot removed, if necessary, shrimp, peeled and deveined, red wine vinegar, chopped fresh parsley leaves, kosher salt
    1 hour , 17 ingredients
  • Spicy Cajun Seafood Stew (Food Network Kitchens) Spicy Cajun Seafood Stew (Food Network Kitchens)
    olive oil, smoked andouille sausage, diced (1 1/2 cups) and
    12 More
    olive oil, smoked andouille sausage, diced (1 1/2 cups), all-purpose flour, garlic, finely chopped, bell peppers, red and/or green, chopped (about 2 1/2 cups), onion, chopped (about 1 1/2 cups), clam juice, diced tomatoes, firm white fish , such as halibut, grouper or black sea bass, cut into 1 1/2-inch pieces, peeled and deveined large shrimp (21 to 25 shrimp), chopped fresh parsley leaves, kosher salt, cooked white rice , for serving
    1 hour 5 min, 14 ingredients
  • Egg Rolls Egg Rolls
    vegetable oil, garlic about 1 tbsp minced, chopped onions and
    17 More
    vegetable oil, garlic about 1 tbsp minced, chopped onions, head cabbage, chopped, green beans, stalk celery, finely chopped, carrots, cooked, drained ground beef, chicken bouillon, salt, oyster sauce, dark soy sauce, brown sugar, cornstarch, black pepper, chopped bean thread noodles, cut to 1 to 2 inches in length, egg, slightly beaten, egg roll wrappers, cooked shrimp, chopped , optional, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.
    20 ingredients




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