225 shrimp dijon sauce Recipes

bacon (about 12 oz), shrimp (about 1 lb) or 20 large , shelled and deveined (about 1 lb), barbecue sauce, canola oil, lemon juice, dijon mustard, chopped chipotle chiles in adobo, red pepper flakes, cayenne pepper, fresh ground pepper

apricot-ginger dipping sauce, apricot jam, freshly grated ginger, dijon mustard, jalapeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut shrimp, sweetened shredded coconut, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined (wild gulf prawns taste the best!), bamboo skewers. approximately 5 inches, peanut oil or canola oil

chicken broth, dijon mustard, heavy cream, butter, crab, salad shrimp, sauce, heavy cream, dijon mustard, shredded cheddar cheese, nutmeg, salt and pepper to taste, omelets, eggs, beaten, heavy cream, salt and pepper to taste

bacon, chopped, butter, dijon-style mustard, chili powder, basil, thyme, pepper, oregano, crushed garlic or 2 garlic cloves, crushed, tabasco sauce, crab boil, shrimp, with shells

raw jumbo shrimp, flour, cornstarch, salt, white pepper, cooking oil, ice water, oil (for frying ), coconut, orange marmalade, dijon mustard, honey, drops tabasco sauce

reduced-fat mayonnaise, prepared dijon-style mustard, chopped fresh parsley, lemon juice, hot red pepper sauce, bread crumbs, dried tarragon, shrimp, peeled and deveined

fresh lemon juice, soy sauce, dijon mustard, garlic cloves, minced, brown sugar, curry paste, shrimp, peeled and deveined

mustard (dijon or creole ), bell pepper, diced, safflower oil, green onions, chopped, catsup, vinegar, hot pepper sauce to taste, cooked shelled shrimp

canola oil, peeled and deveined large shrimp, whole-grain dijon mustard, chipotle hot pepper sauce (such as tabasco), diagonally cut green onions, diced peeled mango (about 1 medium), chopped fresh cilantro, lime wedges

orange marmalade, orange juice, reduced-fat creamy peanut butter, dijon mustard, curry powder, vegetable oil, salt, red pepper, crushed, chile sauce with garlic, shrimp, peeled and deveined (about 1 lb)

mayonnaise, egg yolks, lemon juice, worcestershire sauce, dijon mustard, black pepper, salt, blackening seasoning, crushed red pepper flakes, chopped parsley, breadcrumbs, ib crabmeat, shrimp

peach preserves, garlic cloves, minced, dijon mustard, soy sauce, orange juice, crushed red pepper flakes (or to taste), flour, salt, baking powder, egg, beer, frozen uncooked deveined jumbo shrimp, progresso plain panko crispy breadcrumbs (optional), peanut oil (for frying )

jumbo shrimp-peeled,deveined,tails left on, seasoned flour-divided ( i use house autry seafood breader), beer, shredded coconut, oil, dipping sauce, apricot-pineapple preserves or orange marmalade., honey, dijon mustard

jalapenos (roasted and peeled), shrimp (cooked, deveined, and minced ), mayonnaise, chili sauce (prepared ), capers (minced ), green onions (minced ), fresh parsley (minced ), dijon mustard, horseradish, salt, paprika, black pepper, all-purpose flour, beer (room temp ), eggs (room temp ), green onions (minced ), vegetable oil, catsup, worcestershire sauce, lemon juice (fresh ), baking powder, salt, cayenne pepper

white shrimp, peeled and deveined, sea salt, fried whole cilantro leaves, for garnish, scallions, sliced thinly, on the bias, honey, dijon mustard, sesame oil, hot chile garlic sauce (sambal), honey, rice wine vinegar, cornstarch, flour, chilled soda water, black sesame seeds (goma seeds), white sesame seeds, sliced finely chives, minced parsley

cooked diced lobster meat, recipe asparagus mayonnaise, divided , recipe follows, hard-boiled eggs, chopped, freshly chopped tarragon leaves, salt, divided, freshly ground white pepper, divided, cooked shrimp, diced , about 2 cups, remoulade sauce , recipe follows, freshly chopped parsley leaves, prepared wasabi paste, mayonnaise, preferably homemade, chopped fresh chives, fresh lump crabmeat, wasabi tobiko, brioche or potato rolls, for serving sliders, crisp cooked bacon, cut into thirds for garnishing lobster sliders, half slices tomato , for garnishing shrimp sliders, half an avocado, cut into 8 pieces, for garnishing crabmeat sliders, extra-virgin olive oil, potato chips, for serving, (recommended : zapp s), egg, egg yolk, lemon juice, dijon mustard, salt, cayenne pepper, stalks blanched asparagus, vegetable oil, mayonnaise, preferably homemade, chopped green onion tops, chopped fresh parsley leaves, chopped celery, creole or other whole-grain mustard, ketchup, tomato paste, minced garlic, sweet paprika, hot sauce (recommended : crystal), salt, freshly ground black pepper

panko breadcrumbs, peeled shrimp, coarsely cut, mayonnaise, eggs, chopped scallion, garlic paste, dijon mustard, cayenne pepper, canola oil, jarred tartar sauce, chopped fresh parsley, lemon zest

egg, lemon juice, green onions, chopped, ketchup, chipotle pepper in adobo sauce, chopped garlic, salt, pepper, vegetable oil, sugar, dijon mustard, cider vinegar, vegetable oil, salt, pepper, shredded green cabbage, shredded red cabbage, carrots , julienned, red onions , julienned, count per lb) shrimp, peeled and deveined, salt, freshly ground black pepper, flour, eggs, water, cornmeal, loaves french bread