286574 shrimp cheddar cheese grits red robert Recipes

half-and-half cream, worcestershire sauce, dry mustard, garlic clove, halved, shredded cheddar cheese, flour, hot sauce, your chose of dipping selections i like beer sausage , crusty bread or apple

eggs, milk, flour , sifted, salt, butter, melted, sharp cheddar cheese, shredded

all-purpose flour, yeast, sugar, salt, milk, butter, eggs, cheddar cheese, cut into 1/2-inch cubes

simply potatoes traditional mashed potatoes, condensed cheddar cheese soup, sour cream, bacon , thick sliced cut into small chunks, french-fried onions

egg substitute, low-fat cheddar cheese, shredded, mushroom, canned,chopped, tomato, seeded and diced, cornstarch, asparagus , cut into 1/2 inch pieces, white pearl onion, frozen, salsa (to taste), olive oil, garlic, minced, worcestershire sauce, celery salt, cider vinegar, salt and pepper

bread, oil, green capsicum, finely chopped (green bell pepper), carrot, peeled and grated, broccoli, chopped, dried limes (powdered loomi), black olives, finely chopped, fresh coriander leaves, finely chopped, cheddar cheese, grated, lettuce leaf

all-purpose flour, baking powder, salt, freshly ground black pepper, coarsely grated extra-sharp cheddar cheese, egg, spicy hot prepared mustard, milk, butter, melted

half-and-half, cheddar cheese , sharp aged, finely grated, heavy cream, worcestershire sauce, kirsch liqueur

water or 1 1/4 cups milk, butter, cheddar cheese, shredded, sugar, salt, bread flour, yeast

baking potato, cheddar cheese soup, low-sodium chicken stock, real bacon pieces, sour cream, for garnish, green onion, finely chopped, optional for garnish

sharp cheddar cheese, preferably white, softened sweet butter, teaspoonfuls or so of dijon mustard (or to taste), cayenne pepper to taste, dry sherry, chopped toasted pecans, garnish: finely sliced chives

melted butter, cheddar cheese powder , plus 1 tbsp, mustard powder, cayenne pepper, popped popcorn, salt and pepper

eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick

butter, olive oil, carrots, peeled and diced, green bell peppers, seeded and diced, all-purpose flour, powdered milk, vegetable stock, sherry, grated cheddar cheese, milk, paprika, chopped parsley, salt and pepper

yeast, bread flour, nonfat dry milk, soft butter, teasp. salt, sugar, warm water, grated sharp cheddar cheese

water - lukewarm, margarine or butter, sugar, salt, bread flour, yeast, shredded cheddar cheese

all purpose flour, cornmeal, baking powder, baking soda, salt, sugar, shredded cheddar cheese, egg, beaten, butter, melted, milk, vanilla

bacon, cooked and crumbled, flour, sugar, baking powder, salt, cold butter or margarine, shredded extra sharp cheddar cheese, milk, egg, beaten