61843 shrimp caesar basil pesto crostini Recipes

beets, trimmed , leaving 1 inch of stems attached, basil pesto, salt and pepper to taste

grated fresh mozzarella (about 1 , cups), tomatoes, pizza dough (thawed if frozen ), all-purpose flour for dusting, basil pesto

boneless skinless chicken breast halves, refrigerated basil pesto, tomatoes, sliced (optional), mozzarella cheese, shredded

simply potatoes shredded hash browns, basil pesto, pre-shredded mozzarella cheese, hot italian sausage, pasta sauce with mushrooms

fresh stuffing button mushrooms, olive oil , more if needed, ricotta cheese, grated parmesan cheese, shredded mozzarella cheese, jarred basil pesto

tomatoes , halved lengthwise and seeded, salt & freshly ground black pepper, basil pesto, monterey jack cheese, grated, green onions , including green tops, sliced, fresh parsley, chopped

boboli pizza crust (*crucial !), pesto sauce, quartered artichoke heart, frozen chopped spinach, tomato, shredded mozzarella cheese or 1 bag shredded parmesan cheese (etc.), light goat cheese, pine nuts, fresh basil

penne pasta, olive oil, skinless chicken breast half , cut into strips, red bell pepper , cut into strips, broccoli florets, prepared basil pesto, freshly grated parmesan cheese

baguette, fresh , long, fruity virgin olive oil, basil pesto, preferably homemade (or olive tapenade, or use the two pestos on alternate bruschetta slices), red- ripe tomato, sweet onion, salt , maldon is nicest, black pepper, brie cheese or camembert cheese

low-carb pasta, basil pesto (found in refrigerator section by fresh herbs), parmesan cheese, grated, heavy cream, olive oil

fresh green beans, grape tomatoes, halved, basil pesto (purchased or your own homemade), white wine vinegar, fresh lemon juice, olive oil, salt and black pepper

salmon fillet, butter, melted, lemon juice, garlic powder, sea salt, fresh ground black pepper, penne pasta, butter, cream cheese, parmesan cheese, half-and-half, garlic salt, pesto sauce, artichoke hearts, quartered, asparagus

pork chops (bone-in and about 1-2-inch thick ), italian seasoned breadcrumbs, kraft shredded parmesan cheese, classico basil pesto, salt and pepper

red, yellow, or orange bell peppers , cut into 1 1/2-inch-wide strips, fresh shiitake mushrooms , stems discarded, olive oil, salt, black pepper, well-stirred refrigerated prepared basil pesto, baguette, soft mild goat cheese, frisee or other mixed greens, fresh lemon juice

skirt steak, salt, black pepper, olive oil, ear corn , kernels cut off, haricots verts, trimmed, prepared basil pesto

cream cheese, favorite basil pesto sauce, sun-dried tomatoes (not oil packed)