290 shrimp butter wine sauce Recipes

  • Jumbo Shrimp In Red Wine Reduction With Grits
    basic red wine sauce, canola oil or other neutral oil and
    26 More
    basic red wine sauce, canola oil or other neutral oil, carrots, small dice, celery root, small dice, onion, small dice, shallot, small dice, garlic, sliced, red wine, butter, kosher salt to taste, ground black peper to taste, brandy, grits, quick grits, water, salt, butter, diced leeks, butter to saute, salt to taste, black peper to taste, shrimp, jumbo shrimp, butter, olive oil, kosher salt, ground white pepper
    40 min, 28 ingredients
  • Shrimp Etouffee
    butter, all-purpose flour, green onion, thinly sliced and
    19 More
    butter, all-purpose flour, green onion, thinly sliced, onion, chopped, green bell pepper, cored, seeded, and chopped, celery, chopped, garlic cloves, minced, bay leaf, dried thyme, dried basil, tomato sauce, dry white wine, clam juice, water, worcestershire sauce, white pepper, tabasco sauce, lemon zest, grated, fresh lemon juice, parsley, chopped, fresh shrimp, peeled and deveined (can also use frozen shrimp), cooked rice, hot
    1 hour 1 min, 22 ingredients
  • Flounder Fillets in Shrimp Sauce for Two
    flounder fillets, lemon juice, dry white wine, water and
    10 More
    flounder fillets, lemon juice, dry white wine, water, unpeeled small shrimp, butter or 2 tbsp margarine, all-purpose flour, milk, dry white wine, chopped fresh parsley, salt, whole dried tarragon, worcestershire sauce, sliced mushrooms, drained
    50 min, 14 ingredients
  • Tilapia With a Creamy Shrimp & Crab White Wine Sauce
    tilapia fillets, butter, olive oil, salt, pepper and
    15 More
    tilapia fillets, butter, olive oil, salt, pepper, crabmeat (you can use the more expensive claw meat, but for this sauce i don tsp find it makes a difference), shrimp, peeled, tails removed, and chopped, heavy cream, white wine, lemon juice (buy 1 lemon and cut in half, use 1/2 for the zest and and the other half for a garnish), lemon zest, fresh parsley, fresh dill, all-purpose flour, salt, pepper, lemon slice (use the other half that wasn tsp used in the sauce), rice, cooked (use any kind of rice you want), scallions, fine chopped (white and green part ), lemon zest (from the lemon we used for the sauce)
    30 min, 20 ingredients
  • Shrimp Etouffeé
    butter, all-purpose flour, sliced green onion and
    19 More
    butter, all-purpose flour, sliced green onion, chopped yellow onion, chopped bell pepper (red or yellow ), chopped celery, garlic cloves, minced, bay leaf, dry thyme leaves, dry basil leaves, tomato sauce, dry white wine, clam juice, water, worcestershire sauce, white pepper, liquid hot pepper sauce, grated lemon peel, lemon juice, cooked shrimp, chopped fresh parsley, hot cooked rice
    1 hour 30 min, 22 ingredients
  • Cajun Shrimp Casserole
    unpeeled, large fresh shrimp, butter, red onion, chopped and
    14 More
    unpeeled, large fresh shrimp, butter, red onion, chopped, chopped red bell pepper, chopped yellow bell pepper, chopped green bell pepper, garlic cloves, minced, fresh or frozen sliced okra, lemon juice, salt, cream of shrimp soup, dry white wine, soy sauce, cayenne pepper, cooked long-grain rice, grated parmesan cheese, garnishes: quartered lemon slices, fresh flat-leaf parsley sprigs
    46 min, 17 ingredients
  • Shrimp Robert
    butter or 8 tbsp margarine, garlic, minced and
    14 More
    butter or 8 tbsp margarine, garlic, minced, sliced mushrooms, green onions, chopped, peeled raw shrimp, flour, dry white wine, milk, oregano, thyme, salt, pepper, worcestershire sauce, tabasco sauce , to taste, breadcrumbs, grated parmesan cheese
    20 min, 16 ingredients
  • Shrimp Creole My Style
    shrimp (about 2-3 lb) (size: large ), red pepper chopped and
    18 More
    shrimp (about 2-3 lb) (size: large ), red pepper chopped, onion chopped, stalks of celery chopped, garlic cloves minced, olive oil, butter, flour, fire roasted diced tomatoes, petite diced tomatoes, tomatoe paste, bay leaves, worcestershire sauce, chili powder, chili sauce, frozen orka, chicken broth, white wine
    20 ingredients
  • Crab-and-Shrimp Etouffee
    unpeeled, medium-size raw shrimp, butter, olive oil and
    16 More
    unpeeled, medium-size raw shrimp, butter, olive oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, chicken broth, dry white wine, chopped green onions, tomato paste, chopped fresh parsley, worcestershire sauce, hot sauce, fresh crabmeat, drained and flaked, hot cooked long-grain rice, garnish: chopped fresh flat-leaf parsley
    47 min, 19 ingredients
  • Barbecued Shrimp - Cajun Style
    paprika, cayenne pepper, black pepper and
    13 More
    paprika, cayenne pepper, black pepper, crushed red pepper flakes, salt, dried thyme leaves, crumbled, dried oregano leaves, crumbled, shrimp, rinsed and patted dry (shells on ), unsalted butter, worcestershire sauce, hot red pepper sauce, garlic cloves, minced, chicken broth, dry white wine, scallions, thinly sliced, french bread, sliced (8 oz)
    30 min, 16 ingredients
  • Coquille of Seafood with Mushrooms in Mornay Sauce (Buxton Inn) Coquille of Seafood with Mushrooms in Mornay Sauce (Buxton Inn)
    butter, sliced fresh mushrooms and
    22 More
    butter, sliced fresh mushrooms, bay scallop (reserve 12-16 shells for baking and serving in), popcorn shrimp, sherry wine, salt, white pepper, bay leaf, minced scallions, cooked crabmeat, separated with fork, chopped pimiento, parmesan cheese, paprika, cooking sherry, half-and-half, heavy cream, chicken stock or 1/8 cup chicken broth, onion powder, garlic powder, white pepper, thyme, fresh lemon juice, butter (1 stick), all-purpose flour
    1 hour , 24 ingredients
  • Mussels and Shrimp With Prosciutto in Garlic Saffron Wine Sauce Mussels and Shrimp With Prosciutto in Garlic Saffron Wine Sauce
    fresh mussels, fresh shrimp, prosciutto ham, chopped and
    13 More
    fresh mussels, fresh shrimp, prosciutto ham, chopped, onion, chopped, garlic cloves, finely grated, butter, white wine or 1 cup dry vermouth, dry sherry, chopped fresh parsley, fresh basil leaves, chopped, salt & pepper, saffron thread, cornstarch, half-and-half, fresh tomato, chopped , remove all seeds, hot sauce
    40 min, 16 ingredients
  • Shrimp and Chanterelles in White Wine Cream Sauce Shrimp and Chanterelles in White Wine Cream Sauce
    shrimp, cleaned and peeled, lemon, juiced, butter and
    8 More
    shrimp, cleaned and peeled, lemon, juiced, butter, olive oil, mushroom, chopped, onions, minced, dry white wine, heavy cream, extra-large egg yolks, kosher salt and freshly cracked black pepper, cayenne
    40 min, 11 ingredients
  • Blackened Tilapia With Shrimp in Mornay Wine Sauce Blackened Tilapia With Shrimp in Mornay Wine Sauce
    blackening seasoning, tilapia fillets and
    10 More
    blackening seasoning, tilapia fillets, non stick olive oil flavored cooking spray, head fresh garlic, minced, dijon mustard, parsley, shrimp, heavy cream, dry white wine, butter (unsalted ), boursin cheese (garlic and fine herbs), lemon (juice only)
    15 min, 12 ingredients
  • Fettuccine with Lobster and Shrimp in a Shallot and Wine Sauce Fettuccine with Lobster and Shrimp in a Shallot and Wine Sauce
    lobster tails, steamed, water, shrimp, unsalted butter and
    10 More
    lobster tails, steamed, water, shrimp, unsalted butter, shallots, diced, dry white wine, fresh lemon juice, minced italian parsley, minced arugula, fine sea salt, freshly ground pepper, uncooked fettuccine, lemon slices, garnish: 1 steamed lobster
    14 ingredients
  • Grilled Shrimp Marinated in Paprika, Garlic and Thyme with White Wine Sauce Grilled Shrimp Marinated in Paprika, Garlic and Thyme with White Wine Sauce
    olive oil, shallot, sliced, garlic, finely chopped and
    12 More
    olive oil, shallot, sliced, garlic, finely chopped, dry white wine, heavy cream, cold unsalted butter , cut into 1-inch pieces, chopped fresh chives , plus more for garnish, salt and freshly ground black pepper, canola oil, spanish paprika, garlic, finely chopped to a paste, chopped fresh thyme leaves, extra colossal shrimp (4 to 6 per lb size), peeled and deveined, salt and freshly ground black pepper, basil oil, for drizzling
    35 min, 15 ingredients
  • Baked Shrimp in Chipotle Sauce Baked Shrimp in Chipotle Sauce
    unsalted butter, dry red wine, worcestershire sauce and
    5 More
    unsalted butter, dry red wine, worcestershire sauce, canned chipotle chile in adobo, minced, adobo sauce, garlic clove, minced, salt, shrimp, in shell (31 to 35 per lb)
    20 min, 8 ingredients
  • Baked Shrimp in Chipotle Sauce Baked Shrimp in Chipotle Sauce
    unsalted butter, dry red wine, worcestershire sauce and
    5 More
    unsalted butter, dry red wine, worcestershire sauce, canned chipotle chiles in adobo, minced , plus 2 to 3 tsp adobo sauce, garlic clove, minced, salt, shrimp (not shelled ), baguette
    25 min, 8 ingredients




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