213 shrimp butter italian Recipes

shrimp, butter, italian salad dressing mix, hot cooked pasta (thin spaghetti)

frozen raw shrimp, butter, olive oil, garlic cloves, roughly chopped, shallot, roughly chopped, lemon, salt and pepper, fresh italian parsley, tomatoes, roughly chopped, cooking sherry, italian seasoned breadcrumbs

shrimp, butter, melted (use real butter, not margarine as it won tsp have the same flavor), worcestershire sauce, lemon juice, greek salad dressing or 1/2 cup italian salad dressing, cayenne pepper, black pepper, minced fresh garlic, dried thyme leaves, dried rosemary leaves, dried basil leaves, dried parsley flakes, dried oregano leaves, white pepper, soy sauce, paprika, french bread , slices

butter (i used salted back in the day), italian dressing, lemons , juice of, fresh ground black pepper (i use more than this, just keep grinding until it looks right), shrimp, peeled, deveined, with tails on

butter, melted, garlic clove, crushed, crusty italian bread, about 1 inch thick, butter, melted, olive oil, shrimp, peeled and deveined (about 12 large shrimp), flour, garlic salt, pepper, white wine (i used pinot grigio), lemon juice, butter, cut into 1tsp pieces, fresh basil, minced, tomato, seeded and diced

italian bread, cut in thin slices toasted with just a drizzle of olive oil, shrimp, diced fine (canned will work, but fresh is much better), butter (to saute shrimp), cream cheese, crabmeat (lump or claw is fine, canned will work too), scallions, chopped fine green only, brandy, fresh dill, minced garlic, worcestershire sauce, hot sauce, kosher salt, ground black pepper

shrimp, peeled and deveined, italian salad dressing, butter or 1/4 cup margarine, melted, fresh lemon juice, fresh ground pepper

butter, worcestershire sauce, olive oil, rosemary, crushed garlic, black pepper, thyme, cayenne pepper, salt, celery salt, shrimp, peeled and deveined

shrimp (per serving ), sun-dried tomatoes, wild mushroom (diced, strips, whole ), pitted black olives (italian style offer more flavor), green onions, roasted garlic, butter, flour, white wine (use a good drinking wine 1 u like)

shrimp, peeled,cleaned & deveined ,set aside, butter, garlic, crushed, fresh ground pepper, garlic powder, parsley flakes (approx ), dried chives (optional), crushed ritz crackers , i use the low sodium kind now,it my preference (don tsp crush to finely, leave chunky), italian style breadcrumbs

shrimp, olive oil, garlic cloves, minced, fresh squeezed lemon juice, fresh squeezed lime juice, parsley flakes, italian dressing, salt, black pepper, red pepper, butter, cream cheese , whipped, garlic cloves, minced, heavy whipping cream, flour, parsley flakes, parmesan cheese

butter, lemon, sliced, fresh shrimp, zesty italian salad dressing mix

sweet potatoes, peeled, diced, yukon gold potatoes, peeled, diced, honey, butter, cinnamon, salt and black pepper, olive oil, minced garlic, minced shallots, diced celery, white wine, andouille, diced, fresh thyme, heavy cream, butter, italian flat-leaf parsley, chopped, salt and black pepper, shrimp, 10/20 size, peeled, tail on , butterflied, blackening spice , to coat shrimp, olive oil, salt and black pepper

butter, minced garlic, dry white wine, lemon juice, shrimp, peeled and deveined, parsley, finely chopped, salt and pepper, lemon slices, as a garnish, italian bread, butter, melted, garlic, minced, parsley, finely chopped, paprika, suggestion : pasta

shrimp, unpeeled, butter, olive oil, coarsely chopped onions, garlic, minced, chopped fresh parsley, dried oregano, sauterne or 1/2 cup other dry white wine, italian salad dressing, water, chicken bouillon granules, fresh ground pepper , to taste, fettuccine

peeled deveined medium. shrimp, butter or 3 tbsp margarine, dry red wine, chili powder, ground black pepper, minced garlic, worcestershire sauce, salt, ground red pepper, french bread or italian bread

shrimp (deveined with tail ), fresh basil (chopped ), butter (you can use olive oil instead), garlic clove (crushed ), capers (optional), lemon juice