126 shrimp brandy Recipes

  • Gamberetti Di Mare
    butter, garlic clove, crushed, chopped parsley and
    11 More
    butter, garlic clove, crushed, chopped parsley, chopped chives, brandy, ground nutmeg, shrimp, peeled and deveined, mushroom caps, tomatoes, green pepper, flour, dry vermouth, freshly cooked rice or linguine
    20 min, 14 ingredients
  • Lobster Americaine
    whole maine lobsters, canola oil, sliced shallots and
    13 More
    whole maine lobsters, canola oil, sliced shallots, sliced garlic, black peppercorns, tomato paste, brandy, vermouth, shrimp stock, whipping cream, basil sprig, tarragon sprigs, fine sea salt, divided, freshly ground white pepper, water, unsalted butter, cut into large pieces
    16 ingredients
  • Lobster Macaroni and Cheese
    live lobsters, olive oil, divided and
    16 More
    live lobsters, olive oil, divided, shrimp, peeled, deveined , shells reserved, chopped onion, chopped peeled carrot, chopped celery, garlic cloves, peeled , flattened, turkish bay leaf, tomato paste, cognac or 1/4 cup brandy, water, butter, divided, all-purpose flour, whipping cream, grated fontina cheese (about 6 oz), pasta shells or 8 oz gemelli pasta, fresh crabmeat , picked over, chopped fresh chives
    1 hour , 18 ingredients
  • Garlic Prawns With Linguine
    butter, olive oil, garlic cloves, minced and
    6 More
    butter, olive oil, garlic cloves, minced, savory herb with garlic soup mix (lipton), dry sherry, brandy, chopped fresh italian parsley, shrimp, peeled and deveined, linguine , cooked al dente, drained and kept warm
    51 min, 9 ingredients
  • Deconstructed Lobster Bisque
    lobsters, whole (2 x 1.5 lb or substitute 3 lbs unpeeled ... and
    16 More
    lobsters, whole (2 x 1.5 lb or substitute 3 lbs unpeeled shrimp), water, plus more to stop lobster cooking, unsalted butter, plus more for sauteing meat, stalks celery , rough cut, carrots , large rough cut, onion , yellow rough cut, garlic cloves, rough cut plus more for sauteing meat, tomato puree, dry white wine (1/2 bottle), thyme, bay leaves, unsalted butter, flour , all purpose, brandy, cream sherry, heavy cream, smoked paprika
    45 min, 17 ingredients
  • Sheryl's Corn and Crab Chowder
    bacon, clarified butter, chopped onion and
    20 More
    bacon, clarified butter, chopped onion, chopped green bell pepper, chopped celery, minced garlic, dry white wine, brandy, dried basil, ground white pepper, cayenne pepper, dried thyme leaves, worcestershire sauce, fresh corn kernels, potatoes, peeled and diced, chicken stock, butter, all-purpose flour, heavy cream, half-and-half cream, peeled and deveined small shrimp, fresh lump crabmeat, shell pieces removed
    1 hour 15 min, 23 ingredients
  • Chicken la Bresse Chicken la Bresse
    green jumbo shrimp, clarified butter and
    18 More
    green jumbo shrimp, clarified butter, onion, sliced in 1/4-inch slices, carrot, slices into 1/4-inch slices, celery stalks, finely sliced, chicken, button mushrooms, juice of 1/4 lemon, ths cup water, salt , white pepper, chicken stock, basil, parsley stalks, bay leaf, butter, flour , sifted, egg yolk, cream, brandy, truffle, thinly sliced
    3 hour , 20 ingredients
  • Garnalen au Curry Garnalen au Curry
    grain rice, rinsed, freshly ground salt , to taste and
    15 More
    grain rice, rinsed, freshly ground salt , to taste, cold water, clarified butter, onion, sliced thinly, hot curry powder, fresh or frozen tiny shrimp, uncooked, brandy, dry sherry, whipping cream, worcestershire sauce, piccalilly, cocktail gherkins, diced, red bell pepper, half sliced thinly, half finely diced, green bell pepper, half sliced thinly, half finely diced, mayonnaise, freshly ground pepper , to taste
    45 min, 17 ingredients
  • La Tarte Amphytrite La Tarte Amphytrite
    flaky pastry dough (600 g), mixed seafood, raw (1 kg) and
    12 More
    flaky pastry dough (600 g), mixed seafood, raw (1 kg), butter, cognac (or use whisky, brandy or rum), fresh cream (2 large cups, 500 ml), eggs, whole, egg yolks, tomato ketchup, garlic, finely chopped, salt (preferably a seasoned , to taste), ground nutmeg, black pepper, coarsely ground, fresh parsley, very finely chopped, shrimp , largest size you can find (headless, unpeeled)
    55 min, 14 ingredients
  • Mini Quickie Quiches Mini Quickie Quiches
    refrigerated butterflake rolls and
    8 More
    refrigerated butterflake rolls, baby shrimp, canned and drained, egg, slightly beaten, half-and-half, low fat, brandy, salt, chopped pimiento, parsley, gruyere cheese, shredded
    45 min, 9 ingredients
  • Gatsby's Combination Gatsby's Combination
    provini veal, flour, olive oil, butter, dry white wine and
    11 More
    provini veal, flour, olive oil, butter, dry white wine, shrimp, peeled, flour, olive oil, chopped garlic, brandy, tomatoes, chopped, bacon, green onions, chopped, dry white wine, heavy cream (35%), broad egg noodles
    45 min, 16 ingredients
  •  Ayuh  Seafood Paella Ayuh Seafood Paella
    boneless chicken breasts , cut into 2-inch pieces, paprika and
    19 More
    boneless chicken breasts , cut into 2-inch pieces, paprika, olive oil , plus 10 tablespoons, kosher salt, lobsters, chorizo, cut into chunks, heaping cup chopped onion, heaping cup minced fresh garlic, shrimp, heads off and shells on, maine scallops, fresh peas, dozen maine mussels, green peppers, seeded and cut into strips, red peppers, seeded and cut into strips, seeded, chopped tomatoes, broth , from the cooking of the lobsters, grain rice, brandy, saffron , ground into a powder with mortar and pestle, freshly ground black pepper, lemons
    50 min, 21 ingredients
  • Filets de Sole Baumaniere Filets de Sole Baumaniere
    cooked shrimp plus their shells, dry vermouth and
    12 More
    cooked shrimp plus their shells, dry vermouth, whole sole cut into 4 fillets, black skin and head removed, salt , cayenne pepper, melted butter, fish poaching stock, bay leaf, thyme, saffron, dozen mussels, dry white wine, cream, scalded, egg yolks, brandy
    2 hour 35 min, 14 ingredients
  • Aqua Grill Shellfish Bisque Aqua Grill Shellfish Bisque
    canola oil and
    19 More
    canola oil, lobster, poached, shelled , meat chopped, shells reserved, shrimp, peeled and poached , shells reserved, salt and pepper, shallots, sliced, white onion, sliced, rib celery, sliced, carrot, peeled and sliced, brandy, white wine, fish stock, heavy cream, cayenne pepper, tarragon, thyme, parsley, bay leaf, converted rice, butter, chopped chives
    20 ingredients
  • Crème De Brie Treasure Chest Crème De Brie Treasure Chest
    puff pastry, sheets, egg , wash and
    9 More
    puff pastry, sheets, egg , wash, brie cheese , alouette creme de brie, vegetable oil, shrimp, peeled and deveined, bay scallops, baby carrots, white pearl onions, brandy, milk or 2 -4 oz cream, scallions, 1/4 inch cut
    20 min, 11 ingredients
  • Lobster Dome (Emeril Lagasse) Lobster Dome (Emeril Lagasse)
    new potatoes, quartered and blanched and
    33 More
    new potatoes, quartered and blanched, haricots verts, blanched, italian plum tomatoes, peeled, seeded and chopped, salt and pepper, lobster meat from 1 lb live lobster, tails split, lobster american sauce , recipe follows, onion marmalade, chopped chives, plus extra for garnish, chopped assorted fresh herbs (parsley, basil, chervil, and tarragon), drizzle of truffle oil, sheet frozen puff pastry, egg, slightly beaten with 1 tsp water, essence , recipe follows, whole lobster, steamed and shells removed, olive oil, butter, minced shallots, minced garlic, tomato puree, brandy, shrimp or fish stock, white wine, chopped parsley, heavy cream, butter, salt and pepper and pinch of cayenne pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 34 ingredients
  • Seafood Boudin (Emeril Lagasse) Seafood Boudin (Emeril Lagasse)
    crawfish tails, peeled and deveined shrimp and
    22 More
    crawfish tails, peeled and deveined shrimp, minced shallots, heavy cream, brandy, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, chopped parsley, diameter casings , about 4 feet in length, black peppercorns, yellow onion, quartered, lemon slices, bay leaf, butter, mustard cream sauce , recipe follows, dry white wine, chopped shallots, whipping cream, dijon mustard, salt, cayenne, chopped fresh tarragon
    1 hour 30 min, 24 ingredients
  • Fish Soup From Harrys Bar In Venice Fish Soup From Harrys Bar In Venice
    stalks celery , cut into julienne strips and
    19 More
    stalks celery , cut into julienne strips, onions , julienned, carrot , julienned, olive oil, tomato, peeled, seeded , julienned, all-purpose flour, dry white wine, stock -- fish , or half fish and half vegetable, more) tsp. saffron threads (steep in tbsp of hot stock for20 minutes), bay leaf, cayenne, salt and black pepper, two kinds of boneless , skinless white fish (such as halibut, sea bass, monkfish) cut into 1/2 inch. pieces, shrimp (shelled, deveined), cut into thirds, brandy, garlic, minced (i use more , i love garlic), canned anchovy filets, drained and chopped (or use paste), flat leaf parsley sprigs, chopped, fresh rosemary, leaves from 1 sprig chopped (or pinch dried ), fresh thyme, leaves from 1 sprig chopped (or pinch dried )
    20 ingredients




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