118 shrimp boil garlic butter Recipes

pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, black pepper, freshly ground, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), shrimp, boiled and sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, romaine lettuce, thinly shredded, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock (or water), white sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh red thai chili pepper, seeded and thinly sliced (optional), sriracha sauce (optional, for garnishing)

butter cut into 1/2 inch chunks, shrimp, shelled and de-veined (about 2 1/2 lbs), cleaned and sliced mushrooms, garlic cloves, peeled and chopped, chicken broth boiling hot, chopped long green onions, chopped fresh parsley, french bread

potatoes, baby red, ears corn, halved, lemon, quartered, shrimp, jumbo shelled, smoked sausage , cut 2-inch think, salt, divided, black pepper, divided, zatarain seafood boil, old bay seasoning, divided, beer, garlic cloves, crushed, butter, divided, water

olive oil, divided, garlic cloves (about 4 heads ), unpeeled, large fresh shrimp, butter, melted, fresh lemon juice, liquid shrimp -and-crab boil seasoning, freshly ground black pepper, salt, ground red pepper, dried oregano, dried rosemary, bay leaves, french baguette or rustic bread, sliced

boil-in-bag brown rice, salt, black pepper, peeled and deveined large shrimp (about 32), olive oil, crushed red pepper, garlic cloves, sliced, bay leaf, dry white wine, thick) lemon slices, chopped fresh parsley, butter, lemon wedges (optional)

frozen peas in butter sauce, instant chicken bouillon, boiling water, shrimp , about 2 cups, mushroom, fresh and sliced, onion, sliced, ginger, garlic cloves, minced, cornstarch, water, hot cooked rice

extra virgin olive oil , to cover bottom of skillet, shrimp (cooked, tails off , you can even use up to 2lbs.), head bibb lettuce or 1 head butter lettuce or 1 head boston lettuce, avocados (ripe ), kirkland seasoning salt (from costco) or 3 tsp monterey steak seasoning, bacon bits, lemon juice, eggs (hard-boiled and sliced ), grape tomatoes, avocado (ripe ), lemon juice, mayonnaise, garlic clove (minced ), splenda sugar substitute, salt

linguini pasta, butter, fresh mushrooms, sliced, butter, garlic, minced, cream cheese, chopped fresh parsley, dried basil, boiling water, cooked shrimp

linguine, butter, fresh mushrooms, sliced, butter, garlic cloves, minced, cream cheese, fresh parsley, chopped, dried basil, boiling water, cooked shrimp

grated cheese, shelled boiled shrimp, cooked rice, bell peppers, ribs chopped celery, chopped onion, garlic, bay leaf, butter, tomato sauce, cream, salt, pepper to taste, tobasco sauce

butter, garlic, minced, raw shrimp, peeled, deveined, tail off and chopped to 1/2-inch pieces, kosher salt and freshly ground black pepper, guajillo salsa , recipe follows, vegetable oil, for frying, corn tortillas, shredded oaxaca cheese (or dry mozzarella), mexican crema or softened sour cream, for serving, optional, guajillo chiles, stemmed, seeded and deveined, garlic, peeled, white onion, peeled, vine ripened tomato , boiled 30 seconds, peeled and seeded, salt and freshly ground black pepper, vegetable oil, bay leaf

celery, finely chopped, garlic, crushed/minced, shrimp, boiled and chopped, crabmeat, cooked and shredded/chopped, green onion, finely chopped (scallions), breadcrumbs , plain/unflavored, parsley, chopped, butter or 2 tbsp margarine, salt and black pepper

water, clam juice, liquid concentrated crab and shrimp boil (recommended: zatarain s), yellow onions, quartered, stalks celery, cut into thirds, heads garlic, halved, lemon, halved, kosher salt, freshly ground black pepper, ears fresh sweet corn, husked, cleaned, and cut into thirds, new potatoes, andouille or other smoked sausage, cut into 2-inch lengths, steamer clams, unsalted butter, melted, crusty french bread

butter, creamed corn, cooked fresh whole kernel corn (reserve stock, approx. 9 large ears), lump crabmeat, chopped onion, chopped celery, chopped red bell pepper, diced garlic, seafood seasoning (i use blackened redfish seas.), crab boil, flour, corn stock, shrimp stock, boiled shrimp, peeled (optional), heavy whipping cream, sliced green onion top, parsley, salt, white pepper

all-purposes flour, ground black pepper, crab boil seasoning (recommended : old bay), count) shrimp, cleaned and shells removed, clarified butter (you will need 1/4 cup to begin with if clarifying your own), garlic, chopped, white wine, fresh lemon, cut in 1/2, chopped fresh basil leaves, divided, capers, red bell pepper, chopped, jalapeno, thinly sliced, white mushrooms, cleaned and sliced, crushed tomatoes , in puree, salt and freshly ground black pepper, water, white rice, butter, heavy cream

shrimp, steamed, fresh cheese tortellini, boiling salt water, butter or 1 tbsp margarine, dry sherry, half-and-half or 2/3 cup heavy cream or 2/3 cup fat-free condensed milk, parmesan cheese, flour, garlic cloves, minced (more or less according to taste), cayenne , may be omitted

potatoes, boiled, drained, milk, freshly ground salt, freshly ground white pepper, jumbo shrimp, peeled and deveined, clarified butter, macadamia nuts, finely chopped, garlic, crushed, dry sherry, fresh butter, plus extra for potatoes, lemon, juiced, scallop shells, parsley sprigs, for garnish, paprika, for garnish

vegetable oil, idaho potatoes, peeled and cut into small dice (about 3 cups), olive oil, chopped yellow onion, salt, freshly ground black pepper, shrimp, peeled and deveined, cayenne, boiled ham, cut into small dice, fresh sweet baby green peas, chopped garlic, unsalted butter, recipe hollandaise sauce (see below ), egg yolks, fresh lemon juice, hot sauce, water, salt and freshly ground black pepper, unsalted butter, melted