170564 shrimp andouille mustard tomato coulis Recipes

  • Shrimp & Andouille Sausage Jambalaya
    chopped onion, chopped celery, chopped green bell pepper and
    13 More
    chopped onion, chopped celery, chopped green bell pepper, garlic cloves, minced, butter or 2 tbsp margarine, andouille sausages, sliced, diced tomatoes, undrained, beef broth, uncooked long-grain rice, water, sugar, dried thyme, chili powder, black pepper, fresh jumbo shrimp, peeled and deveined, chopped fresh parsley
    55 min, 16 ingredients
  • Andouille Sausage & Tomato Pasta
    olive oil, red onion, diced, garlic clove, minced, flour and
    9 More
    olive oil, red onion, diced, garlic clove, minced, flour, whole milk, chicken broth, andouille sausages, cooked and cut into bite size pieces, grape tomatoes, salt & pepper, parmesan cheese, balsamic vinegar, pesto sauce, spaghetti, cooked and drained
    15 min, 13 ingredients
  • Stir-Fried Shrimp in Aromatic Tomato Cream Sauce
    tomato paste, salt, sugar, garam masala, cumin, cayenne and
    9 More
    tomato paste, salt, sugar, garam masala, cumin, cayenne, chopped cilantro, fresh green chile, finely chopped, lemon juice, coconut milk, well stirred (or 7/8 cup cream), oil, mustard seeds, garlic cloves, peeled and chopped, curry leaves (optional), shrimp, peeled, deveined, washed and patted dry
    20 min, 15 ingredients
  • Shrimp, Avocado and Tomato Salad
    lime juice, cumin, ground, grated lime zest and
    11 More
    lime juice, cumin, ground, grated lime zest, garlic, minced, dijon mustard, salt, ground black pepper, olive oil, shrimp, in the shell (1 - 1 1/4 lb), ripe avocados, tomatoes (yellow or red , or a combination of the two), fresh cilantro, chopped, mixed salad greens, ground pepper
    33 min, 14 ingredients
  • Shrimp Roll
    cooked shrimp, whole wheat frankfurter bun, celery, diced and
    4 More
    cooked shrimp, whole wheat frankfurter bun, celery, diced, green onion, chopped, fat-free mayonnaise, dijon mustard, tomatoes
    10 min, 7 ingredients
  • Shrimp in Mustard Sauce
    butter, shrimp, peeled and deveined, garlic clove, minced and
    7 More
    butter, shrimp, peeled and deveined, garlic clove, minced, shallots, minced, all-purpose flour, all-purpose flour, dry white wine, chicken broth, dijon mustard, salt and pepper, to taste
    25 min, 10 ingredients
  • Shrimp With Mustard Vinaigrette
    dijon mustard, egg yolk, safflower oil and
    8 More
    dijon mustard, egg yolk, safflower oil, sherry wine vinegar, fresh lemon juice, grated lemon zest, salt, pepper, shrimp, cooked, shelled (tails left on ), lemon slice, for garnish, fresh dill sprig, for garnish
    1 hour 30 min, 11 ingredients
  • Shrimp Pasta with Tomato Basil Sauce
    linguine pasta, olive oil, onion, chopped, garlic, minced and
    10 More
    linguine pasta, olive oil, onion, chopped, garlic, minced, chopped fresh basil, salt and ground black pepper to taste, tomatoes, chopped, diced tomatoes, red wine (optional), lemon juice, cooked shrimp, shelled and deveined, chopped fresh mushrooms, grated parmesan cheese , or to taste
    55 min, 14 ingredients
  • Marinated Tomatoes Stuffed With Rock Shrimp Marinated Tomatoes Stuffed With Rock Shrimp
    tomatoes, large creole, salt , to taste and
    14 More
    tomatoes, large creole, salt , to taste, black pepper , to taste, olive oil, dijon mustard, honey, garlic, minced, crab boil, liquid, lemons, halved, rock shrimp , medium, sweet corn, tomato, diced, vidalia onion, diced, black olives, pitted and halved, chervil, chopped, chervil, fresh
    35 min, 16 ingredients
  • Creamy Herbed Rock Shrimp in Roasted Tomatoes (Emeril Lagasse) Creamy Herbed Rock Shrimp in Roasted Tomatoes (Emeril Lagasse)
    tomatoes, olive oil, fresh tarragon and
    7 More
    tomatoes, olive oil, fresh tarragon, frozen rock shrimp (70 to 90 count ), salt and pepper, olive oil, chopped shallots, heavy cream, dijon mustard, chopped fresh tarragon leaves
    45 min, 10 ingredients
  • Tomatoes with Seafood Dressing Tomatoes with Seafood Dressing
    canned shrimp, hard-cooked eggs, chopped, grated carrots and
    8 More
    canned shrimp, hard-cooked eggs, chopped, grated carrots, minced onion, salt, ground black pepper, mayonnaise, lemon juice, prepared mustard, tomatoes, leaves of lettuce
    35 min, 11 ingredients
  • Santa Barbara Shrimp with Mustard (Wolfgang Puck) Santa Barbara Shrimp with Mustard (Wolfgang Puck)
    shrimp (6 to 8 per person ) and
    10 More
    shrimp (6 to 8 per person ), salt and freshly ground pepper, almond or safflower oil, shallots, minced, fresh tarragon leaves, minced, dry sherry, heavy cream, unsalted butter, cut into small pieces, dijon mustard, minced chives, salt and freshly ground black pepper
    40 min, 11 ingredients
  • Shrimp Remoulade Recipe Shrimp Remoulade Recipe
    remoulade sauce recipe, rib celery, chopped and
    24 More
    remoulade sauce recipe, rib celery, chopped, green onions, chopped, garlic clove, chopped, italian parsley, finely chopped, creole mustard, paprika, red wine vinegar, fresh lemon juice, worcestershire sauce, prepared horseradish, hot sauce (i use crystal), ketchup, kosher salt & black pepper to taste, cayenne or to taste, boiled shrimp recipe, mustard seed, black peppercorns, kosher salt, cayenne, fresh bay leaves, rib celery chopped, whole allspice, lemon, water
    5 min, 26 ingredients
  • Shrimp, Okra and Tomato Gumbo Shrimp, Okra and Tomato Gumbo
    okra, vegetable oil and
    11 More
    okra, vegetable oil, chopped peeled and seeded fresh tomatoes or 2 cups chopped canned tomatoes, chopped yellow onion, chopped celery, salt, cayenne, bay leaves, dried thyme, shrimp stock or 2 quarts water, shrimp, peeled and deveined, chopped parsley (to garnish ), sliced green onion top (to garnish )
    1 hour 20 min, 13 ingredients
  • Shrimp and Spinach in Saffron Cream Shrimp and Spinach in Saffron Cream
    saffron threads, dry white wine and
    11 More
    saffron threads, dry white wine, spinach leaves--washed thoroughly but not dried, unsalted butter, shrimp, shelled and deveined, salt and freshly ground pepper, olive oil, shallots, minced, garlic clove, minced, heavy cream, shrimp stock or water, tomato or large plum , seeded and cut into 1/2 -inch dice, fresh lemon juice
    13 ingredients
  • Shrimp Creole Shrimp Creole
    onions, chopped, bell pepper, chopped and
    19 More
    onions, chopped, bell pepper, chopped, celery ribs, chopped, garlic cloves, minced, butter, shrimp stock, rotel tomatoes, tomato paste, ketchup, white pepper, tiger sauce, brown sugar, tabasco sauce, worcestershire sauce, salt, fresh ground black pepper, chopped fresh thyme, fresh squeezed lemon juice, shrimp, cooked long-grain rice
    55 min, 21 ingredients
  • Shrimp in Spicy Tomato Sauce (Gambas Paco Alcalde) Shrimp in Spicy Tomato Sauce (Gambas Paco Alcalde)
    olive oil, chopped onions, garlic clove, minced, flour and
    12 More
    olive oil, chopped onions, garlic clove, minced, flour, sweet paprika , preferably spanish smoked, tomato sauce, dry white wine, fish stock or 1/4 cup clam juice, dried red chili pepper, seeded (spanish guindilla or guajillo), fresh thyme, bay leaf, minced fresh parsley, kosher salt or sea salt, fresh ground black pepper, sugar, shrimp, peeled and deveined (use small to medium size shrimp)
    40 min, 16 ingredients
  • Shrimp Salad-stuffed Tomatoes Shrimp Salad-stuffed Tomatoes
    peeled cooked shrimp (21-25 count), thawed, tails removed and
    9 More
    peeled cooked shrimp (21-25 count), thawed, tails removed, stalk celery, finely chopped, minced fresh basil, kalamata olives, pitted and finely chopped, shallot, minced, mayonnaise, white wine vinegar, black pepper, ripe tomatoes, cored, tip: save the scooped-out tomato insides to use in fresh tomato soup or pasta sauce. store in the refrigerator for up to 3 days or in the freezer for up to 6 months.
    11 ingredients




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