380458 shoulder chops avec asparagus ricotta sauce Recipes

fresh mint leaves, finely chopped, plain yogurt, garlic clove, minced, fresh lemon juice, thick) rib lamb chops, olive oil

pork loin chops (3/4 inch thick ), dried sage, salt, onions (sliced ), beef consomme, sour cream, all-purpose flour, black pepper, parsley (to garnish ) (optional)

boneless pork chops (5 oz each), fresh rosemary, minced, all-purpose flour, olive oil, garlic, sliced, canned low sodium chicken broth, dry white wine, whipping cream, raspberry vinegar or 4 tsp red wine vinegar

boneless pork chops, about 1/2-inch thick, rubbed sage (enough to rub both sides of the chops, you may not need to use all of it), salt and pepper, to taste, butter, minced shallots or 1/4 cup green onion, dijon mustard, chicken broth, maple syrup, balsamic vinegar, capers

dried ancho chiles, boiling water, garlic cloves, minced, salt, fresh ground black pepper, brown sugar , packed, orange , zest of, orange, peeled and sectioned without the membrane, orange juice concentrate, fat free chicken broth, boneless center cut pork chops, trimmed, vegetable oil

boneless pork loin chops, salt, divided, pepper, divided, cherry preserves, balsamic vinegar

pork chops, onion, thinly sliced, water, caraway seed, crushed, paprika, salt, dill weed, crushed, garlic powder, parsley, sour cream

boneless center cut pork chops (1/2 inch thick ), salt, pepper, reduced-sodium fat-free chicken broth, dijon mustard, fat-free evaporated milk

extra virgin olive oil, butter, divided, boneless pork loin chops, pounded to 1/4-inch thick, flour , for dusting pork chops, salt and pepper, fresh thyme, leaves stripped and chopped, shallot, chopped finely, whole pitted bing cherries in syrup, drained, lemon , zest of, cornstarch

lamb chops, flour, spicy steak seasoning , such as spice islands, olive oil, chicken broth, jalapeno jelly, jalapeno, seeded,sliced, fresh mint

center-cut pork chops (1/2 to 3/4 inch thick ), salt and pepper, olive oil, orange juice, tomato paste, apricot preserves, dried apricot halves, finely chopped, grated orange zest, orange, sliced, cooked jasmine rice

lean pork chops, 1 inch thick, butter or 1 1/2 tbsp extra virgin olive oil, red pepper, sliced into rings, green pepper, sliced into rings, fresh mushrooms, sliced, garlic, minced fine, fresh ground pepper, salt, tomatoes, peeled,and quartered, dry white wine

olive oil, pork chops, fat cut off if you prefer, shallots, thinly sliced, red wine vinegar, white wine, coarse grain mustard, light cream

pork loin chops with bone (7 oz each), fresh coarse ground black pepper, green onion, finely chopped, garlic clove, minced, butter, all-purpose flour, nonfat milk, crumbled blue cheese, white wine (or reduced-sodium chicken broth)

lean boneless pork chops , visible fat trimmed off, garlic clove, peeled and split in half lengthwise, salt and pepper, fennel bulb, thinly sliced (about 2-3 cups), onion, thinly sliced, garlic cloves, minced, olive oil, canned diced tomatoes, use the regular or chunky, not petite diced, dried oregano, dried rosemary, thyme, salt and pepper

whole tomatoes, olive oil, butter, sage leaves, whole and fresh, dried sage, pork chops, dry white wine

onion, chopped, canola oil, divided, minced fresh gingerroot, chili powder, salt, pepper, ground cinnamon, pork chops, reduced-sodium chicken broth, maple syrup, hot cooked rice

boneless pork chops, oil , suitable for high heat frying, shallots, thinly sliced, red wine (i tried a wine from cotes du rhone), water, blueberries (fresh or frozen ), lemon , zest and juice, butter, fresh parsley, coarsely chopped