591 shortening chicken Recipes

boneless skinless chicken breast, breakfast sausage, flour, milk, salt and pepper, kitchen bouquet browning seasoning, flour, season salt, pillsbury buttermilk biscuits, cheddar cheese, buttermilk, shortening

all-purpose flour, sugar, crisco vegetable shortening, baking powder, fine grain sea salt, eggs, olive oil, yellow onions, diced, boneless chicken breasts, diced, diced ham, chorizo sausage, sliced, green bell pepper, diced, pimento pepper, sliced (preferrably piquillo peppers), garlic cloves, minced, petite diced tomatoes, green olives, sliced (the kind stuffed with pimentos ), white wine

chicken pieces, preferably bone-in skin on breasts, biscuit mix, shortening, butter , not margarine, milk, salt, pepper, poultry seasoning

chicken wings (after trimming off the tips), all-purpose flour, ground cayenne pepper (ground red pepper), vegetable shortening (use crisco only ), hot pepper sauce (i use frank s redhot), butter

frying chickens (any whole chicken will do), water, salt, pepper (i use coarse ground and double it), all-purpose flour, baking soda, salt, shortening (i use crisco sticks), buttermilk (i add 1 tbsp. vinegar to 1 cup milk let sit 5 minutes, then measure 3/4 cup)

whole chicken, split, coarsely chopped carrots, celery stalks, coarsely chopped, onion, coarsely chopped, fresh thyme, bay leaf, salt, ground pepper, butter, all-purpose flour, plus more for dusting, salt, baking powder, vegetable shortening, ice water, shredded sharp cheddar, at room temperature, butter, at room temperature, salt, cayenne pepper, all-purpose flour, plus more for dusting, frozen peas, peeled carrots, sliced and cooked, butter , cut into little squares, salt and ground pepper

chicken, cut up, garlic powder, salt and pepper, buttermilk (or heavy cream or half and half), lard, for frying (about 1-2 cups, you can substitute with vegetable shortening), flour , for dredging

chicken, stalks celery, coarsely chopped, carrots, coarsely chopped, onion , cut into eighths, garlic cloves, salt and pepper, to taste, herbs , as desired (such as thyme, rosemary, oregano, etc), condensed cream of mushroom soup, butter, eggs, hard boiled and chopped, shortening, milk, all-purpose flour

shortening, butter or 1/4 cup margarine, bisquick baking mix, salt, paprika, pepper, broiler-fryer chickens, cut up, canned peach halves, drained, bisquick baking mix, cold water

broiler-fryer, cut up, chicken broth or water, onion, chopped, stalk celery, diced, bay leaf, seasoned salt, seasoned pepper, salt (if using water), flour, cake flour , sifted, baking powder, salt, vegetable shortening, parsley, chopped, green onion tops, chopped, egg, milk, garnish: parsley sprigs

chicken pieces (i use legs & thighs), buttermilk, cooking oil, green peppers, chopped, onions, chopped, tomatoes (approx . 3-1/2 cup.), mace, curry powder, salt and pepper, garlic, chopped, flour, salt, ground black pepper, cayenne pepper, garlic powder, onion powder, dried thyme, crisco vegetable shortening (as needed), raisins

mayonnaise, dried cranberries, chopped, honey dijon mustard, egg, beaten, shredded swiss cheese, ground pecans, toasted, soft bread crumbs, green onions, finely chopped, honey dijon mustard, minced fresh tarragon or 1/2 tsp dried tarragon, salt, pepper, ground chicken, king arthur unbleached all-purpose flour, baking powder, salt, shortening, milk, shredded swiss cheese, chopped pecans, canola oil, romaine leaves , torn

chicken parts, shortening, cream of mushroom soup, diced tomatoes, slightly drained, crushed basil, frozen artichoke hearts, cooked and drained, salt and pepper

chicken cut up, water, salt, pepper, flour, vegetable shortening, salt and pepper

stewing chicken, cut up, all-purpose flour, salt, pepper, paprika, salad oil, water, flour, milk, all-purpose flour, baking powder, salt, shortening, milk, chives, snipped

chicken, cut up, skin removed, water, salt, pepper, milk, butter, shortening, self-rising flour, water

chicken, onion, celery rib, salt, all-purpose flour, water, salt and pepper, to taste, all-purpose flour, salt, shortening or 3/4 cup lard, cold water

whole frying chicken, water, salt, pepper, all-purpose flour, baking soda, salt, shortening, buttermilk