140945 shortbread citrus lemon orange Recipes

oranges, red grapefruits, limes, shallot, very thinly sliced, flat-leaf parsley, coarsely chopped, lemon zest, finely grated, lemon juice, freshly squeezed, creme fraiche or sour cream, pure maple syrup, poppy seeds, salt

shortbread cookies (about 23), almonds, butter, melted, sugar, divided, cornstarch, orange juice, cold water, grated orange peel, egg yolk, white baking chocolate, chopped, heavy whipping cream, cream cheese, softened, king arthur unbleached all-purpose flour, eggs, lightly beaten, sour cream

lemon, lime, orange, pace picante sauce, skinless, boneless chicken breast halves, honey, diced cantaloupe, diced honeydew, red pepper, diced, lettuce leaves

orange, juiced, lemon, juiced, lime, juiced, water, sugar, salt

lemon juice, orange juice, gingerroot, grated, cornstarch, sesame oil, sea scallops, halved rinsed and drained, olive oil

chicken, cut into 8 pieces, vegetable oil, kosher salt and freshly ground black pepper, lemons, oranges

lemon juice, orange juice, garlic, finely chopped, olive oil, ground ginger, tarragon leaf, salt and pepper, boneless skinless chicken breasts

orange juice (preferably fresh-squeezed ), pineapple juice, soy sauce, brown sugar, squeezed lemon juice, hot chili sauce (or more , if you want this dish to be at all spicy...see review by amanda in oz), molasses, rice wine vinegar, ginger powder, cornstarch, water

oranges, lemons, coarsely-cracked black pepper, salt, duck, whole

all-purpose flour, sugar, baking powder, salt, vegetable shortening, milk, eggs, vanilla, lemon , rind of, orange , rind of, and, lime , rind of, walnut halves

oranges, lemons, chopped sage leaf, olive oil, salt, coarse black pepper, chicken, in 8 pieces, sage leaf (to garnish )

orange, washed , wiped dry, and cut into eighths, lemon, washed , wiped dry, and cut into eighths, lime, washed , wiped dry, and cut into eighths, kosher salt, sugar, cracked black peppercorns, side of salmon fillet, skin and pin bones removed, rinsed under cool water, and patted dry, roughly chopped fresh basil leaves, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, recipe lemon-caper cream cheese spread , recipe follows, chive blinis , for serving, recipe follows, chopped chives, for garnish , optional, fresh dill sprigs, for garnish , optional

whole jicama peeled and diced, chopped fresh cilantro, lime/lemon juice, honey, lime/lemon/orange zest

cake flour, sugar, divided, egg whites, cream of tartar, salt, vanilla extract, fresh lemon juice, almond extract, lime , lemon, or orange juice, powdered sugar

citrus juice , reserved from salad fruit, olive oil, white wine vinegar, garlic cloves, minced, dijon mustard or 1 tbsp spicy brown mustard, ground cumin, salt, black pepper, leaves red leaf lettuce , cut in half crosswise, endives, sliced, fennel , sliced in slivers (optional), grapefruits, peeled, sectioned, and seeded , 1/3 cup juice reserved, oranges, peeled, sectioned, and seeded , 1/3 cup juice reserved, red onion, chopped

orange jell-o (use only 1/2, dry powder ), cream cheese, butter, orange zest (optional), graham cracker sticks, vanilla wafer, sugar cookie, shortbread cookie

sugar, canola oil, eggs, separated, water, cake flour, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, sweet potato, peeled and grated (1 1/2 cups), chopped pecans, toasted, vanilla extract, citrus filling, orange glaze

orange juice, fresh lemon juice, ketchup, vodka, hot pepper sauce, olive oil, cooked peeled large shrimp, red onion, thinly sliced (about 1 3/4 cups), chopped fresh cilantro