25068 short ribs ancho avocado Recipes

beef short ribs, oil, vinegar, prepared mustard, sugar, ketchup, worcestershire sauce, onion, diced, celery, chopped (optional), water

boneless beef short ribs, trimmed and cut into 2-inch pieces, salt, divided, fresh ground black pepper, divided, sliced yellow onion, sliced carrot, sliced leek, sliced shallot, thnly sliced celery, thnly sliced mushrooms, garlic clove, crushed, dry red wine , such as cabernet sauvignon, whole black peppercorns, fresh thyme sprigs, parsley sprig, bay leaf, reduced-sodium fat-free beef broth, all-purpose flour, chopped fresh parsley

soy sauce, brown sugar, garlic cloves, minced, sesame oil, beef short ribs (1/2 inch x 1/2 flanken style short ribs), lettuce leaf, sticky rice, red miso

soy sauce, brown sugar , firmly packed, water, ground cayenne pepper, cooking sherry, chinese five spice powder, minced fresh ginger, minced fresh garlic, beef short ribs

boneless short ribs (trimmed of excess fat see note and technique below), kosher salt, ground black pepper, vegetable oil, onions (peeled and sliced thin from pole to pole about 4 cups), tomato paste, garlic cloves (peeled ), red wine, beef broth, carrots (peeled and cut crosswise into 2-inch pieces), fresh thyme, bay leaf, water (cold ), gelatin (unflavored powdered)

boneless beef short ribs, cut into bite-size pieces, flour, oil, garlic cloves, peeled, celery ribs, cut into 1 1/2 inch pieces, onions , cut into 1 1/2 inch pieces, parsnips , cut into 1 1/2 inch pieces, root beer, water, beef bouillon cubes, tomato paste, balsamic vinegar, bay leaves, toasted sesame seeds, sea salt, fresh coarse ground black pepper, sweet potatoes, peeled and cut into 1 1/2 inch pieces

boneless beef short ribs, hidden valley ranch dressing mix (dry ), mccormick brown gravy mix (dry ), white onion, thinly sliced, carrot (as many as you like), idaho potato (as many as you like), salt (optional)

onion, sliced thin, beef short ribs, garlic clove, crushed, salt & pepper, vegetable oil, beef broth, your favorite red wine- i use shiraz wine or 1 cup merlot, au jus mix

dried shiitake mushrooms, boiling water, short rib of beef, black pepper, vegetable oil, onions, thinly sliced, carrots, thinly sliced, daikon radishes or 1 cup turnip, diced, minced garlic, minced ginger, dry white wine or 3 tbsp vodka, condensed beef broth, soy sauce, corn syrup, sliced bamboo shoot, scallions, thinly sliced, serrano chili, finely chopped, dark sesame oil, hot cooked rice

beef short ribs , cut into 4x2x2-inch pieces, salt, pepper, diced onion, garlic cloves, minced, reduced-sodium beef broth, grape juice, ketchup, worcestershire sauce, reduced sodium soy sauce, chopped fresh thyme, chopped fresh flat-leaf italian parsley (optional), extra-wide egg noodles, salt, italian-style stewed tomatoes, undrained, chopped fresh thyme

beef short ribs, dijon mustard, garlic clove, crushed, honey, salt, pepper, barbecue sauce , hickory smoke, cornstarch, water

beef short ribs, salt and pepper, olive oil, dry red wine (like pinot noir), onion, peeled, coarsely chopped fresh rosemary, grainy horseradish mustard, grape tomatoes

full-bodied red wine, carrots, coarsely chopped, leek, white and tender green, coarsely chopped, garlic cloves, coarsely chopped, parsley sprigs, fresh thyme sprigs, bay leaf, beef short ribs , trimmed of excess fat (about 5 1/2 lb), salt & freshly ground black pepper, all-purpose flour , for dredging, vegetable oil, beef stock, grainy mustard

beef short ribs, vegetable oil, salt, ground black pepper, diced white onion, crushed tomatoes, poblano peppers , roasted, peeled, seeded, cut into 1/4-inch thick strips, chipotle chile in adobo, finely chopped, chopped white onion, chopped fresh cilantro, lime wedge (optional)

black peppercorns, cracked, beef short ribs (approx 5 1/4 lb.), fresh thyme sprigs, kosher salt, vegetable oil, chopped sweet onion, chopped celery, chopped carrot, dry white wine, ruby port, balsamic vinegar, bay leaf (not california ), fest flat-leaf parsley sprigs, veal stock or 3 cups beef stock, russet potatoes (baking), yellow fleshed potatoes, whole milk, heavy cream, unsalted butter, cut into tbsp pieces, olive oil, shallots, thinly sliced, baby spinach, creme fraiche, prepared horseradish (to taste), fresh thyme sprig

beef short ribs , pieces, brown sugar, garlic cloves, minced, dried thyme leaves, crushed, all-purpose flour, condensed french onion soup, dark beer or 1 (12 fl oz) bottle beer

beef short ribs, five-spice powder, star anise, water, oil, garlic, mashed, ginger, finely chopped, tomatoes, cut 1 1/2 inch cubes, celery, cut 1 1/2 inch cubes, onion, peeled and cubes, brandy, tomato sauce, brown sugar, liquid, five spice braising, oyster sauce

salt and pepper, colman english mustard or 1/4 cup stonewall kitchen pub-style mustard, boneless short ribs, fat trimmed, canola oil, coarsely chopped vidalia onions or 4 cups other sweet onions, dried thyme, baby carrots, peeled parsnips, in chunks, prepared horseradish, guinness stout, a 10 . 75 oz can condensed beef broth , do not reconstitute, butter, at room temperature, flour (optional)