190466 shockingly good cheese Recipes

  • Shockingly Good Vegan Cheese Sauce
    water, carrot, peeled and cooked and
    5 More
    water, carrot, peeled and cooked, white flour (i used half of that amount of cornstarch so that it would be gluten free), nutritional yeast flakes, lemon juice, onion powder, salt
    15 min, 7 ingredients
  • Traditional Cheese Fondue
    here are the basics of making an excellent cheese fondue ... and
    3 More
    here are the basics of making an excellent cheese fondue , the proper way (or at least the lindysez way)., use good cheese , i use half emmental swiss and gruyere, grate them up and toss them with some salt and a good amount of pepper. let them sit out at room temp so they melt better . cut your bread (good french bread, but not sourdough) into bite sized pieces making sure to have crust on each piece. let those sit out for a while too so they aren tsp too soft., cheese that you use , you are going to use 1 3/4 cups of a dry white wine, such as a fume blanc, a california sauv blanc (don tsp use a new zealand 1 as most are too grassy) or a pouilly-fume. when you are ready to make the fondue, rub the pot with a clove of garlic (we like garlic, so we leave the clove in, but you don tsp need to); then place over a medium heat and add the wine. when the wine comes to a simmer, start slowly adding the cheese, sprinkling in a handful at a time, allowing each addition to melt (my dad said you always have to stir in the same direction, in a figure 8 motion, it works. if you stir in a circle you will end up with a big glop of cheese in the middle of a pot of wine, the figure 8 is key); keep adding until you have a nice thick sauce, then add a splash of kirsch and a pinch of nutmeg. put over a burner to keep it bubbling, and stir often when you dip your bread., a lb of cheese is enough for 4 people; or more if you are serving other things. and the amounts are guesstimates. i almost always grate too much cheese, so only add as much as you need to get the right consistency ; when you dip a piece of bread into the fondue, you want a nice coating of cheese and for the bread to absorb the wine. that s what it s all about, cheese, wine and bread. so use the best you can of each ingredient. and any left over cheese makes for a mighty good ham and cheese omelet.
    15 min, 5 ingredients
  • Mom's Grilled Cheese Sandwich
    bread (white is traditional but we use what we have on ha... and
    5 More
    bread (white is traditional but we use what we have on hand, usually multigrain), miracle whip, processed cheese (good with other kinds of cheese too!), onions, chopped, salt and pepper, butter
    7 min, 6 ingredients
  • Good Enough for Company Cheeseburger Pizza Loaf
    cheese pizza mix (i use chef boyardee single cheese pizza... and
    16 More
    cheese pizza mix (i use chef boyardee single cheese pizza kit), lean ground beef, onion, chopped, mushroom stems and pieces, drained, flour, chili pepper flakes , if desired, paprika, oregano, black pepper, chopped black olives , if desired, shredded cheddar cheese, milk, sesame seeds, condensed tomato soup, shredded cheddar cheese, dry mustard, worcestershire sauce
    1 hour 5 min, 17 ingredients
  • Cheese Beanos
    good bread, vegetarian baked beans , in tomato sauce and
    1 More
    good bread, vegetarian baked beans , in tomato sauce, strong cheese
    10 min, 3 ingredients
  • Cheese, Cheese & Onion, Beef & Cheese Enchilada Fillings
    cheese, finely shredded, cheese, finely shredded and
    3 More
    cheese, finely shredded, cheese, finely shredded, onion, finely chopped, hamburger, cooked and drained (i use a food processor after cooked to get it very fine.), cheese, finely shredded
    35 min, 5 ingredients
  • Cheese and Salsa Dip
    cheese whiz (or canned cheddar cheese of any kind ) and
    1 More
    cheese whiz (or canned cheddar cheese of any kind ), salsa (i use mild or use any to your taste )
    25 min, 2 ingredients
  • Cheese Ravioli With Fresh Tomato and Artichoke Sauce
    cheese ravioli, fresh, olive oil, olive oil and
    7 More
    cheese ravioli, fresh, olive oil, olive oil, roma tomato, peeled, seeded and chopped, marinated artichoke hearts, undrained, scallion, chopped, garlic cloves, crushed, salt, fresh ground black pepper, parmesan cheese, grated
    30 min, 10 ingredients
  • Cheese Tortellini With Basil Sauce
    cheese tortellini, no-salt-added tomato sauce and
    4 More
    cheese tortellini, no-salt-added tomato sauce, garlic clove, crushed, dried basil, dried oregano, parmesan cheese, grated
    30 min, 6 ingredients
  • Cheese Tortellini with Vegetables
    cheese tortellini, frozen, extra virgin olive oil and
    8 More
    cheese tortellini, frozen, extra virgin olive oil, red onion, sliced, red pepper, sliced, sun-dried tomatoes, chopped, broccoli, chopped, dry white wine, lemon juice, fresh, tarragon, parmesan cheese, grated
    40 min, 10 ingredients
  • Cheese Ravoli With Pesto
    cheese , ravoli, fresh baby spinach, fresh basil leaf and
    9 More
    cheese , ravoli, fresh baby spinach, fresh basil leaf, salt, crushed red pepper flakes, garlic cloves, fat-free low-sodium chicken broth, olive oil, fresh lemon juice, plum tomato, diced, shaved fresh parmesan cheese, fresh basil leaf (optional)
    12 min, 12 ingredients
  • Cheese Ravioli With Grape Tomatoes
    cheese ravioli, olive oil, spinach, rinsed and stemmed and
    4 More
    cheese ravioli, olive oil, spinach, rinsed and stemmed, grape tomatoes, onion powder, grated parmesan cheese, salt and pepper
    15 min, 7 ingredients
  • Probably Not Very Good 4 U But Oh So Good Cheese B... Probably Not Very Good 4 U But Oh So Good Cheese B...
    spoons good mayo, spoons softened butter and
    6 More
    spoons good mayo, spoons softened butter, garlic pressed to paste, feta cheese, grated parmesan cheese, grated monteray jack cheese, chopped green onion, salt and pepper to taste
    12 min, 8 ingredients
  • Good-for-you Garlic Bread Good-for-you Garlic Bread
    good quality baguette or sourdough loaf, olive oil and
    4 More
    good quality baguette or sourdough loaf, olive oil, raw garlic, minced or pressed, italian herbs (basil, oregano, thyme, and/or rosemary), parmesan cheese, freshly grated (optional), adjust amounts to number of people and individual taste)
    10 min, 6 ingredients
  • Super Good Cheese, Herb, and Garlic Bread Super Good Cheese, Herb, and Garlic Bread
    french bread, butter, melted, garlic cloves, minced and
    4 More
    french bread, butter, melted, garlic cloves, minced, mozzarella cheese, shredded, parmesan cheese, shredded, parsley, divided, paprika, divided
    25 min, 7 ingredients
  • Damn Good Cheese Bread Damn Good Cheese Bread
    french bread (12 inch), butter, mayonnaise, paprika and
    3 More
    french bread (12 inch), butter, mayonnaise, paprika, parmesan cheese, minced garlic cloves (more or less to taste), your favorite shredded cheese (more less to taste, i use a combination of mozerella and mild cheddar)
    13 min, 7 ingredients
  • Darn Good Cheese Steak Soup Darn Good Cheese Steak Soup
    bell pepper, chopped, poblano pepper, chopped and
    14 More
    bell pepper, chopped, poblano pepper, chopped, onion, chopped, sliced mushrooms, stewing beef, beef broth, olive oil, butter, garlic cloves, finely chopped, flour, salt, pepper, steak sauce, honey, velveeta cheese, parsley, finely chopped
    50 min, 16 ingredients
  • Cheese Cracker Pizza Nachos Cheese Cracker Pizza Nachos
    cheese crackers , like cheese-its, pizza sauce and
    3 More
    cheese crackers , like cheese-its, pizza sauce, mozzarella cheese, shredded, black olives, sliced, pepperoni, sliced into strips
    7 min, 5 ingredients




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